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Tijdschrift beschrijving
Alle jaargangen van het bijbehorende tijdschrift
Alle afleveringen van het bijbehorende jaargang
Alle artikelen van de bijbehorende aflevering
27 gevonden resultaten
| nr | titel | auteur | tijdschrift | jaar | jaarg. | afl. | pagina('s) | type |
| 1 | About People |
|
67 | 3 |
p. 267 |
artikel |
||
| 2 | A.D.A. Calendar |
|
67 | 3 |
p. 254-266 |
artikel |
||
| 3 | A.D.A. Representatives Report |
|
67 | 3 |
p. 266 |
artikel |
||
| 4 | Affiliated Dietetic Associations |
|
67 | 3 |
p. 267 |
artikel |
||
| 5 | Association News |
|
67 | 3 |
p. 266-267 |
artikel |
||
| 6 | Association News |
|
67 | 3 |
p. 266 |
artikel |
||
| 7 | Beverage consumption patterns in New York State1 |
COOK, CAROLYN B. |
|
67 | 3 |
p. 222-227 |
artikel |
|
| 8 | Classified advertising |
|
67 | 3 |
p. 318-320 |
artikel |
||
| 9 | Contents |
|
67 | 3 |
p. 208 |
artikel |
||
| 10 | Cooking frozen and thawed roasts: Beef, pork, and lamb cuts |
FULTON R.D., LOIS |
|
67 | 3 |
p. 227-231 |
artikel |
|
| 11 | Dietetics in a cancer hospital |
HEGEDUS R.D., SHERYL |
|
67 | 3 |
p. 235-240 |
artikel |
|
| 12 | Educational Events |
|
67 | 3 |
p. 269-270 |
artikel |
||
| 13 | Effect of electronic cooking on fatty acids in meats |
MYERS, SUSAN J. |
|
67 | 3 |
p. 232-234 |
artikel |
|
| 14 | Excellence defined |
Galbraith R.D., Annie L. |
|
67 | 3 |
p. 211-212 |
artikel |
|
| 15 | Feeding the burned child |
HOLLI R.D., BETSY B. |
|
67 | 3 |
p. 240-242 |
artikel |
|
| 16 | Legislative Highlights |
Barclay A.D.A., Roben W. |
|
67 | 3 |
p. 249-252 |
artikel |
|
| 17 | Natural toxicants in foods |
COON PH.D., M.D., JULIUS M. |
|
67 | 3 |
p. 213-218 |
artikel |
|
| 18 | Other Media |
|
67 | 3 |
p. 317 |
artikel |
||
| 19 | Periodical Reviews |
|
67 | 3 |
p. 272-314 |
artikel |
||
| 20 | Position Paper on the dietetic technician and the dietetic assistant1 |
|
67 | 3 |
p. 246-247 |
artikel |
||
| 21 | Products & Services |
|
67 | 3 |
p. 270-271 |
artikel |
||
| 22 | Publications Received |
|
67 | 3 |
p. 312-317 |
artikel |
||
| 23 | Tentative Program |
|
67 | 3 |
p. 250-254 |
artikel |
||
| 24 | The need for better nutritional care: Who’s responsible? |
JOHNSON PH.D, R.D., CLAIR AGRIESTI |
|
67 | 3 |
p. 219-221 |
artikel |
|
| 25 | The President’s Page |
Haff R.D., Elsie B. |
|
67 | 3 |
p. 248-249 |
artikel |
|
| 26 | Update |
|
67 | 3 |
p. 267-269 |
artikel |
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| 27 | Workshops for consultant dietitians and dietetic service supervisors, 1975-19761 |
GIGLIO R.D., NATALIE I. |
|
67 | 3 |
p. 243-245 |
artikel |
27 gevonden resultaten