| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
About People
|
|
|
|
66 |
4 |
p. 387
|
artikel
|
| 2 |
A.D.A. Calendar
|
|
|
|
66 |
4 |
p. 386
|
artikel
|
| 3 |
A.D.A. requests amendment to Medicare legislation
|
|
|
|
66 |
4 |
p. 381
|
artikel
|
| 4 |
Affiliated Dietetic Associations
|
|
|
|
66 |
4 |
p. 386-387
|
artikel
|
| 5 |
Association News
|
|
|
|
66 |
4 |
p. 386
|
artikel
|
| 6 |
Books
|
|
|
|
66 |
4 |
p. 429-432
|
artikel
|
| 7 |
Classified Advertising
|
|
|
|
66 |
4 |
p. 434-440
|
artikel
|
| 8 |
Contents
|
|
|
|
66 |
4 |
p. 322
|
artikel
|
| 9 |
Dietary survey of low-income, rural families in Iowa and North Carolina 1 . II. Family distribution of dietary adequacy
|
Inano Ph.D., R.D., Mitsuko
|
|
|
66 |
4 |
p. 361-365
|
artikel
|
| 10 |
Dietary survey of low-income, rural families in Iowa and North Carolina 1 . III. Contribution of food groups to nutrients
|
Inano Ph.D., R.D., Mitsuko
|
|
|
66 |
4 |
p. 366-370
|
artikel
|
| 11 |
Dietary survey of low-income, rural families in Iowa and North Carolina 1 . I. Research procedures
|
Inano Ph.D., R.D., Mitsuko
|
|
|
66 |
4 |
p. 356-360
|
artikel
|
| 12 |
Educational Events
|
|
|
|
66 |
4 |
p. 390-392
|
artikel
|
| 13 |
LEGISLATIVE HIGHLIGHTS
|
Barclay, Robert W.
|
|
|
66 |
4 |
p. 382-384
|
artikel
|
| 14 |
Other Media
|
|
|
|
66 |
4 |
p. 433
|
artikel
|
| 15 |
Periodical Reviews
|
|
|
|
66 |
4 |
p. 396-427
|
artikel
|
| 16 |
Products & Services
|
|
|
|
66 |
4 |
p. 392-395
|
artikel
|
| 17 |
Provisional tables on the zinc content of foods
|
Murphy, Elizabeth W.
|
|
|
66 |
4 |
p. 345-355
|
artikel
|
| 18 |
Publications Received
|
|
|
|
66 |
4 |
p. 432-433
|
artikel
|
| 19 |
Selenium and chromium in human nutrition. A review
|
Levander Ph.D., Orville A.
|
|
|
66 |
4 |
p. 338-344
|
artikel
|
| 20 |
Summer Courses & Workshops
|
|
|
|
66 |
4 |
p. 388-390
|
artikel
|
| 21 |
The President's Page
|
Haff R.D., Elsie B.
|
|
|
66 |
4 |
p. 380-381
|
artikel
|
| 22 |
The 58th A.D.A. Annual Meeting October 20-24, 1975
|
|
|
|
66 |
4 |
p. 385
|
artikel
|
| 23 |
The World Food Conference. “Perceptions 1974” in perspective
|
Cottam Ph.D., Howard R.
|
|
|
66 |
4 |
p. 333-337
|
artikel
|
| 24 |
Update
|
|
|
|
66 |
4 |
p. 387-388
|
artikel
|
| 25 |
Youth in action. III. Private preventive nutrition clinic
|
King R.D., Kathryn L.
|
|
|
66 |
4 |
p. 373-374
|
artikel
|
| 26 |
Youth in action. II. Teen-age snacking habits: A challenge for nutrition education
|
Sparks R.D., Gloria
|
|
|
66 |
4 |
p. 371-373
|
artikel
|
| 27 |
Youth in action. I. The Recognized Young Dietitians of the Year
|
Spears Ph.D., R.D., Marian C.
|
|
|
66 |
4 |
p. 371
|
artikel
|
| 28 |
Youth in action. IV. Inquiry into computer applications in dietetics
|
Rochford R.D., Connie C.
|
|
|
66 |
4 |
p. 374-375
|
artikel
|
| 29 |
Youth in action. VII. Counseling with physicians and nurses
|
Eyerdam R.D., Sally A.
|
|
|
66 |
4 |
p. 379
|
artikel
|
| 30 |
Youth in action. V. Implementing a portable meals program
|
McAllister R.D., Wilmer
|
|
|
66 |
4 |
p. 375-377
|
artikel
|
| 31 |
Youth in action. VI. Nutritional care in a geriatric hospital
|
Triche R.D., Mary K.
|
|
|
66 |
4 |
p. 377-379
|
artikel
|
Tijdschrift beschrijving