nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
About People
|
|
|
|
66 |
1 |
p. 69 |
artikel |
2 |
A.D.A. Calendar
|
|
|
|
66 |
1 |
p. 68 |
artikel |
3 |
A.D.A. Program of Work—1974-77
|
|
|
|
66 |
1 |
p. 57-61 |
artikel |
4 |
A.D.A. Representatives Report
|
|
|
|
66 |
1 |
p. 68-69 |
artikel |
5 |
A decade of Dial-a-Dietitian in Columbus, Ohio
|
Hinkle R.D., Margaret Murray |
|
|
66 |
1 |
p. 48-50 |
artikel |
6 |
Affiliated Dietetic Associations
|
|
|
|
66 |
1 |
p. 69 |
artikel |
7 |
A Position Paper on position papers
|
|
|
|
66 |
1 |
p. 54-55 |
artikel |
8 |
Association News
|
|
|
|
66 |
1 |
p. 68 |
artikel |
9 |
Books
|
|
|
|
66 |
1 |
p. 104-105 |
artikel |
10 |
Case report: Diagnosis and management of type I hyperlipoproteinemia
|
Ireton, Carol L. |
|
|
66 |
1 |
p. 42-44 |
artikel |
11 |
Classified Advertising
|
|
|
|
66 |
1 |
p. 108-114 |
artikel |
12 |
Consultant dietitians effect change by working with administrator and foodservice supervisor
|
Reel R.D., Louise Cowen |
|
|
66 |
1 |
p. 45-47 |
artikel |
13 |
Contents
|
|
|
|
66 |
1 |
p. 2 |
artikel |
14 |
Dietary standards 1
|
Hegsted Ph.D., D. Mark |
|
|
66 |
1 |
p. 13-21 |
artikel |
15 |
Educational Events
|
|
|
|
66 |
1 |
p. 71-72 |
artikel |
16 |
Idea Exchange: Fiber in the diet
|
|
|
|
66 |
1 |
p. 50-53 |
artikel |
17 |
LEGISLATIVE HIGHLIGHTS
|
Barclay, Robert W. |
|
|
66 |
1 |
p. 67 |
artikel |
18 |
Lipid analysis of a frozen egg substitute
|
Pratt Ph.D., Daniel E. |
|
|
66 |
1 |
p. 31-33 |
artikel |
19 |
Nutritional knowledge, attitudes, and practices of high school graduates 1
|
Schwartz Ph.D., R.D., Nancy E. |
|
|
66 |
1 |
p. 28-31 |
artikel |
20 |
Nutritional status of black preschool children in Mississippi 1 . Influence of income, mother's education, and food programs
|
Futrell Ph.D., R.D., Mary F. |
|
|
66 |
1 |
p. 22-27 |
artikel |
21 |
Other Media
|
|
|
|
66 |
1 |
p. 107 |
artikel |
22 |
Periodical Reviews
|
|
|
|
66 |
1 |
p. 75-104 |
artikel |
23 |
Personal history and job tenure of dietary employees 1
|
Knickrehm Ph.D., R.D., Marie E. |
|
|
66 |
1 |
p. 34-37 |
artikel |
24 |
Phytate destruction by yeast fermentation in whole wheat meals 1 . Study of high-extraction rate meals
|
Reinhold Ph.D., John G. |
|
|
66 |
1 |
p. 38-41 |
artikel |
25 |
Products & Services
|
|
|
|
66 |
1 |
p. 72 |
artikel |
26 |
Publications Received
|
|
|
|
66 |
1 |
p. 105-107 |
artikel |
27 |
Report of the Nominating Committee, The American Dietetic Association, 1974-751,2
|
|
|
|
66 |
1 |
p. 62-66 |
artikel |
28 |
The President's Page
|
Haff R.D., Elsie B. |
|
|
66 |
1 |
p. 56 |
artikel |
29 |
The RDAs are not for amateurs
|
Leverton Ph.D., R.D., Ruth M. |
|
|
66 |
1 |
p. 9-12 |
artikel |
30 |
Update
|
|
|
|
66 |
1 |
p. 69-71 |
artikel |