nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
About People
|
|
|
|
65 |
2 |
p. 190 |
artikel |
2 |
A computer-assisted approach to meal patterning
|
Pao R.D., Eleanor M. |
|
|
65 |
2 |
p. 144-150 |
artikel |
3 |
A.D.A. Calendar
|
|
|
|
65 |
2 |
p. 187 |
artikel |
4 |
A.D.A. Representatives Report
|
|
|
|
65 |
2 |
p. 187 |
artikel |
5 |
Affiliated Dietetic Associations
|
|
|
|
65 |
2 |
p. 187-189 |
artikel |
6 |
Association News
|
|
|
|
65 |
2 |
p. 187 |
artikel |
7 |
Basic considerations in prescribing diets
|
Robinson R.D., Corinne H. |
|
|
65 |
2 |
p. 161-162 |
artikel |
8 |
Books
|
|
|
|
65 |
2 |
p. 236-240 |
artikel |
9 |
Classified Advertising
|
|
|
|
65 |
2 |
p. 242-248 |
artikel |
10 |
Contents
|
|
|
|
65 |
2 |
p. 108 |
artikel |
11 |
DHEW proposes new regulations: A.D.A, responds with comments
|
|
|
|
65 |
2 |
p. 173-174 |
artikel |
12 |
Educational Events
|
|
|
|
65 |
2 |
p. 190-192 |
artikel |
13 |
Effect of nutritional status on immune phenomena 1
|
Worthington Ph.D., Bonnie S. |
|
|
65 |
2 |
p. 123-129 |
artikel |
14 |
Evaluating a self-instructional module in quantity food purchasing 1
|
Roach Ph.D., R.D., Faith Russell |
|
|
65 |
2 |
p. 166-169 |
artikel |
15 |
Labor relations among professional groups
|
Stumpf R.D., Grace L. |
|
|
65 |
2 |
p. 138-143 |
artikel |
16 |
LEGISLATIVE HIGHLIGHTS
|
Barclay, Robert W. |
|
|
65 |
2 |
p. 180-186 |
artikel |
17 |
LETTERS TO THE EDITORS
|
|
|
|
65 |
2 |
p. 194-195 |
artikel |
18 |
Mastery learning and group study in a dietetics curriculum 1
|
Miller R.D., Judith Bell |
|
|
65 |
2 |
p. 151-155 |
artikel |
19 |
Nutrition concepts in the making at American Institute of Nutrition meeting
|
Balsley R.D., Marie B. |
|
|
65 |
2 |
p. 162-166 |
artikel |
20 |
Other Media
|
|
|
|
65 |
2 |
p. 241 |
artikel |
21 |
Periodical Reviews
|
|
|
|
65 |
2 |
p. 196-236 |
artikel |
22 |
Products & Services
|
|
|
|
65 |
2 |
p. 192-193 |
artikel |
23 |
Program Outline and Commercial Exhibition—57th Annual Meeting, The American Dietetic Association, Philadelphia
|
|
|
|
65 |
2 |
p. 176-179 |
artikel |
24 |
Publications Received
|
|
|
|
65 |
2 |
p. 240-241 |
artikel |
25 |
Recognized Young Dietitians for 1974
|
|
|
|
65 |
2 |
p. 171-172 |
artikel |
26 |
Tenderness of beef roasts 1 . Microwave vs. conventional cooking methods
|
Ream R.D., Elisabeth E. |
|
|
65 |
2 |
p. 155-160 |
artikel |
27 |
The Association comments to USDA on new regulations
|
|
|
|
65 |
2 |
p. 174-175 |
artikel |
28 |
The dietetic technician: paraprofessional as knowledge worker
|
Powers Ph.D., Thomas F. |
|
|
65 |
2 |
p. 130-137 |
artikel |
29 |
The President's Page
|
Wilson R.D., Arlene M. |
|
|
65 |
2 |
p. 170 |
artikel |
30 |
Update
|
|
|
|
65 |
2 |
p. 190 |
artikel |
31 |
Vegetarian diets
|
|
|
|
65 |
2 |
p. 121-122 |
artikel |