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Tijdschrift beschrijving
Alle jaargangen van het bijbehorende tijdschrift
Alle afleveringen van het bijbehorende jaargang
Alle artikelen van de bijbehorende aflevering
20 gevonden resultaten
| nr | titel | auteur | tijdschrift | jaar | jaarg. | afl. | pagina('s) | type |
| 1 | A.D.A. Educational Awards and Scholarships for 1963-64 |
|
43 | 6 |
p. 564 |
artikel |
||
| 2 | A Device for Graphic Dietary Calculation |
Mozar M.D., Harold N. |
|
43 | 6 |
p. 566-567 |
artikel |
|
| 3 | Annette T. Gormican Receives 1963-64 Mary Swartz Rose Fellowship |
|
43 | 6 |
p. 563-564 |
artikel |
||
| 4 | Ascorbic Acid in Uncooked Frozen Green Beans 1 |
Wells, Claudia E. |
|
43 | 6 |
p. 559-561 |
artikel |
|
| 5 | AUTHOR INDEX |
|
43 | 6 |
p. 606-610 |
artikel |
||
| 6 | CONTENTS |
|
43 | 6 |
p. 521 |
artikel |
||
| 7 | CURRENT LITERATURE |
|
43 | 6 |
p. 569-585 |
artikel |
||
| 8 | Dr. Goldsmith Becomes Honorary Member of A.D.A. |
|
43 | 6 |
p. 563 |
artikel |
||
| 9 | Fatty Acids in Hospital Menus 1 . Calculated and Analyzed Values |
Osborn Ph.D., Margaret O. |
|
43 | 6 |
p. 533-536 |
artikel |
|
| 10 | Food Freezing 1 |
Hughes, Betty Jayne |
|
43 | 6 |
p. 567-568 |
artikel |
|
| 11 | INDEX TO VOLUME 43 |
|
43 | 6 |
p. 599-606 |
artikel |
||
| 12 | LETTERS TO THE EDITOR |
|
43 | 6 |
p. 587 |
artikel |
||
| 13 | Margaret M. Conner Wins Lydia J. Roberts Essay Award |
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43 | 6 |
p. 564-565 |
artikel |
||
| 14 | M. Lute Troutt Named 1963 Marjorie Hulsizer Copher Awardee |
|
43 | 6 |
p. 562-563 |
artikel |
||
| 15 | NEWS NOTES |
|
43 | 6 |
p. 588-598 |
artikel |
||
| 16 | Non-Flesh Dietaries 1 . I. Historical Background |
Hardinge M.D., Dr. P.H., Ph.D., Mervyn G. |
|
43 | 6 |
p. 545-549 |
artikel |
|
| 17 | Non-Flesh Dietaries 1 . II. Scientific Literature |
Hardinge M.D., Dr.P.H., Ph.D., Mervyn G. |
|
43 | 6 |
p. 550-558 |
artikel |
|
| 18 | PERIODICALS ABSTRACTED IN THE CURRENT LITERATURE SECTION OF THIS JOURNAL |
|
43 | 6 |
p. 586 |
artikel |
||
| 19 | Total Lipids and Fatty Acids in Bread 1 |
Fleischman Ph.D., Alan I. |
|
43 | 6 |
p. 537-540 |
artikel |
|
| 20 | Yield and Composition of Broiler-Fryers Fried by Three Methods 1 |
Smith, Ann Abbott |
|
43 | 6 |
p. 541-544 |
artikel |
20 gevonden resultaten