| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An Epidemiologic Diet Study in North Dakota 1 . Implications in Studying Coronary Heart Disease
|
Meredith, Alla P.
|
|
|
37 |
4 |
p. 339-343
|
artikel
|
| 2 |
A New Look at Diet Therapy 1
|
Mojonnier, Louise
|
|
|
37 |
4 |
p. 366-369
|
artikel
|
| 3 |
BOOK REVIEWS
|
|
|
|
37 |
4 |
p. 370
|
artikel
|
| 4 |
COMMERCIAL EXHIBITORS—43rd ANNUAL MEETING
|
|
|
|
37 |
4 |
p. 410-411
|
artikel
|
| 5 |
CONTENTS
|
|
|
|
37 |
4 |
p. 332
|
artikel
|
| 6 |
CURRENT LITERATURE
|
|
|
|
37 |
4 |
p. 372-404
|
artikel
|
| 7 |
Diet for Athlete
|
Stare M.D., Ph.D., Fredrick J.
|
|
|
37 |
4 |
p. 371
|
artikel
|
| 8 |
Effect of Cooking Method and Grade on Beef Roasts 1
|
Hood Ph.D., Maude Pye
|
|
|
37 |
4 |
p. 363-365
|
artikel
|
| 9 |
Food Habits—An Anthropologist's View 1
|
Fathauer Ph.D., George H.
|
|
|
37 |
4 |
p. 335-338
|
artikel
|
| 10 |
How Nutrition Education Can Affect Adolescents' Food Choices. II With and Without Two Years' Nutrition Instruction
|
Whitehead Sc.D., Floy Eugenia
|
|
|
37 |
4 |
p. 353-356
|
artikel
|
| 11 |
How Nutrition Education Can Affect Adolescents' Food Choices 1 . I. With and Without One Year's Nutrition Instruction
|
Whitehead Sc.D., Floy Eugenia
|
|
|
37 |
4 |
p. 348-352
|
artikel
|
| 12 |
NEWS NOTES
|
|
|
|
37 |
4 |
p. 412-432
|
artikel
|
| 13 |
Nutrition Following Gastric Resection 1 . II. One to Seven Years after Surgery
|
Biggar, Betsy Louise
|
|
|
37 |
4 |
p. 344-347
|
artikel
|
| 14 |
Tentative Program, 43rd Annual Meeting
|
|
|
|
37 |
4 |
p. 405-409
|
artikel
|
| 15 |
Thiamine in, and Palatability of Soybeans 1
|
Wheeler, Eleanor H.
|
|
|
37 |
4 |
p. 357-362
|
artikel
|
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