nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Adventures Among the Islands of Langerhans
|
Wilder Ph.D., M.D., M.A.C.P., Russell M. |
|
|
36 |
4 |
p. 809-812 |
artikel |
2 |
BOOK REVIEWS
|
|
|
|
36 |
4 |
p. 362-363 |
artikel |
3 |
CONTENTS
|
|
|
|
36 |
4 |
p. 308 |
artikel |
4 |
Cooking Choice Grade, Top Round Beef Roasts 1 . Effect of Internal Temperature on Yield and Cooking Time
|
Marshall, Nancy |
|
|
36 |
4 |
p. 341-345 |
artikel |
5 |
CURRENT LITERATURE
|
|
|
|
36 |
4 |
p. 366-387 |
artikel |
6 |
Dietary Use of Liver Through the Ages 1
|
Lufkin, Phyllis E. |
|
|
36 |
4 |
p. 326-336 |
artikel |
7 |
Electronic and Conventional Cookery of Lamb Roasts 1 . Cooking Losses and Palatability
|
Headley, Marjorie E. |
|
|
36 |
4 |
p. 337-340 |
artikel |
8 |
Feeding Problems in the Submarine Service 1
|
Schulte MC, U.S. Navy, Cdr. John H. |
|
|
36 |
4 |
p. 818-821 |
artikel |
9 |
Food Protection Committee Meeting—Washington, D. C., December 8 and 9, 1959
|
Ohlson Ph.D., Margaret A. |
|
|
36 |
4 |
p. 346-351 |
artikel |
10 |
LETTERS TO THE EDITOR
|
|
|
|
36 |
4 |
p. 364-365 |
artikel |
11 |
NEWS NOTES
|
|
|
|
36 |
4 |
p. 388-422 |
artikel |
12 |
Nutrition Research for the Space Traveler 1
|
Finkelstein, Beatrice |
|
|
36 |
4 |
p. 313-317 |
artikel |
13 |
Post-Internship Masters' Degree Programs in Hospital Dietetics
|
|
|
|
36 |
4 |
p. 354-361 |
artikel |
14 |
Training for the Profession of Dietetics 1
|
Lundy M.D., John S. |
|
|
36 |
4 |
p. 352-354 |
artikel |
15 |
Treatment of Multiple Sclerosis with a Low-Fat Diet 1 . Analysis of Nine and a Half Years' Experience
|
Swank M.D., Roy L. |
|
|
36 |
4 |
p. 322-325 |
artikel |