nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An Australian Dietitian Looks at American Hospital Food Service
|
Stevens, Lorna |
|
|
33 |
5 |
p. 492-498 |
artikel |
2 |
BOOK REVIEWS
|
|
|
|
33 |
5 |
p. 500-503 |
artikel |
3 |
Century-Old Dietary Taboos in 20th Century Japan
|
Judd, Judith E. |
|
|
33 |
5 |
p. 489-491 |
artikel |
4 |
Consumption of Milk as a Beverage 1
|
Meyer Ph.D., Frieda L. |
|
|
33 |
5 |
p. 485-488 |
artikel |
5 |
CONTENTS
|
|
|
|
33 |
5 |
p. 460 |
artikel |
6 |
CURRENT LITERATURE
|
|
|
|
33 |
5 |
p. 504-525 |
artikel |
7 |
Development of Dietetics in Brazil
|
Ornellas, Lieselotte H. |
|
|
33 |
5 |
p. 491-492 |
artikel |
8 |
Dietary Consultation for Nursing Homes and Homes for the Aged
|
Williams, Izola F. |
|
|
33 |
5 |
p. 463-465 |
artikel |
9 |
Educational Television—Nutrition's New Opportunity 1
|
Beeuwkes, Adelia M. |
|
|
33 |
5 |
p. 477-480 |
artikel |
10 |
Food Selection and Well-Being of Aging Women 1
|
Kelley Ph.D., Louise |
|
|
33 |
5 |
p. 466-470 |
artikel |
11 |
Medical Aspects of Aging 1
|
Swartz M.D., F.A.C.P., Frederick C. |
|
|
33 |
5 |
p. 461-462 |
artikel |
12 |
NEWS NOTES
|
|
|
|
33 |
5 |
p. 528-558 |
artikel |
13 |
Nutritional Status and Dietary Habits of Older People 1
|
Batchelder Ph.D., Esther L. |
|
|
33 |
5 |
p. 471-476 |
artikel |
14 |
Nutritive Qualities of Azotobacter vinelandii 1
|
Almon Ph.D., Lois |
|
|
33 |
5 |
p. 481-484 |
artikel |
15 |
40th Annual Meeting—October 22–25, 1957
|
|
|
|
33 |
5 |
p. 526-527 |
artikel |