nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Annual Meeting Glimmers
|
|
|
|
32 |
9 |
p. 880-883 |
artikel |
2 |
Book Reviews
|
|
|
|
32 |
9 |
p. 836-839 |
artikel |
3 |
Clinical and Biochemical Studies of Montana Adolescents 1
|
Odland Ph.D., Lura M. |
|
|
32 |
9 |
p. 823-828 |
artikel |
4 |
COMMERCIAL EXHIBITORS—39TH ANNUAL MEETING THE AMERICAN DIETETIC ASSOCIATION
|
|
|
|
32 |
9 |
p. 876-879 |
artikel |
5 |
Contents
|
|
|
|
32 |
9 |
p. 793 |
artikel |
6 |
Current Literature
|
|
|
|
32 |
9 |
p. 844-877 |
artikel |
7 |
Effect of Salt on Ascorbic Acid in Cabbage During Cooking 1
|
Walker, Georgianna R. |
|
|
32 |
9 |
p. 821-822 |
artikel |
8 |
Emotional Aspects of Feeding the Aged 1
|
Blumenthal, Genevieve W. |
|
|
32 |
9 |
p. 829-831 |
artikel |
9 |
Food Expenditures in Four Institutions 1
|
Clark Ph.D., Faith |
|
|
32 |
9 |
p. 816-820 |
artikel |
10 |
Handling Pork to Prevent Trichinosis 1
|
Brown, Esther Louise |
|
|
32 |
9 |
p. 802-806 |
artikel |
11 |
Lard vs. a Vegetable Fat in Relation to Liver and Serum Cholesterol 1
|
Okey Ph.D., Ruth |
|
|
32 |
9 |
p. 807-809 |
artikel |
12 |
Letters to the Editor …
|
|
|
|
32 |
9 |
p. 840-843 |
artikel |
13 |
News Notes
|
|
|
|
32 |
9 |
p. 884-910 |
artikel |
14 |
Nutritional Status of the Aged in Michigan 1
|
Brewer Ph.D., Wilma D. |
|
|
32 |
9 |
p. 810-815 |
artikel |
15 |
TENTATIVE PROGRAM, 39TH ANNUAL MEETING THE AMERICAN DIETETIC ASSOCIATION
|
|
|
|
32 |
9 |
p. 872-875 |
artikel |
16 |
The Dietary Department of Malben, Israel
|
Cornfeld, Lilian |
|
|
32 |
9 |
p. 831-835 |
artikel |
17 |
The Food Crisis of Humanity 1
|
Weaver Ph.D., John C. |
|
|
32 |
9 |
p. 795-801 |
artikel |