nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Association News
|
|
|
|
3 |
2 |
p. 129-143 |
artikel |
2 |
Boston’s Surveys—1925 and 1,926
|
SPITZ A.B., A.M., GERTRUDE T. |
|
|
3 |
2 |
p. 102-105 |
artikel |
3 |
Contents of Volume III
|
|
|
|
3 |
2 |
p. iii |
artikel |
4 |
Current Literature
|
|
|
|
3 |
2 |
p. 125-128 |
artikel |
5 |
Editorial
|
|
|
|
3 |
2 |
p. 122-124 |
artikel |
6 |
Fundamental Buying Principles as Applied to Perishable Foods
|
SNYDER, FREDERICK S. |
|
|
3 |
2 |
p. 68-73 |
artikel |
7 |
Open Forum
|
|
|
|
3 |
2 |
p. 119-121 |
artikel |
8 |
Place of The Banana in the Diet of Children
|
JOHNSTON M.D., JOSEPH A. |
|
|
3 |
2 |
p. 93-97 |
artikel |
9 |
Practical Problems in Dietetics for the Medical Student1
|
McGOVERN, MARGARET |
|
|
3 |
2 |
p. 74-76 |
artikel |
10 |
Studies of Inorganic Salt Metabolislvi: I. The Ward Routine and Methods
|
BAUER M.D., WALTER |
|
|
3 |
2 |
p. 106-118 |
artikel |
11 |
The Diabetic Diet
|
JOSLIN M.D., ELLIOTT P. |
|
|
3 |
2 |
p. 89-92 |
artikel |
12 |
The Effect of Diet Upon Reproduction1
|
MACOMBER DR., DONALD |
|
|
3 |
2 |
p. 57-67 |
artikel |
13 |
The Food Clinic as a Centre for Teaching and Training Students
|
STERN, FRANCES |
|
|
3 |
2 |
p. 77-88 |
artikel |
14 |
The RÔle of Nutrition in Health Education
|
TURNER C.P.H., CLAIR E. |
|
|
3 |
2 |
p. 98-101 |
artikel |