nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Book Reviews
|
|
|
|
27 |
5 |
p. 408-411 |
artikel |
2 |
Contents
|
|
|
|
27 |
5 |
p. 368 |
artikel |
3 |
Current Literature
|
|
|
|
27 |
5 |
p. 412-419 |
artikel |
4 |
Effect of Reheating on Palatability, Nutritive Value, and Bacterial Count of Frozen Cooked Foods: I. Vegetables1
|
CAUSEY, KATHRYN |
|
|
27 |
5 |
p. 390-395 |
artikel |
5 |
Employment Problems of Older Workers
|
CLAGUE Ph.D., EWAN |
|
|
27 |
5 |
p. 373-376 |
artikel |
6 |
Fifty Years Ago
|
Neige Todhunter Ph.D, E. |
|
|
27 |
5 |
p. 405-407 |
artikel |
7 |
Food—An International Concern1
|
STIEBELING Ph.D., HAZEL K. |
|
|
27 |
5 |
p. 369-372 |
artikel |
8 |
Food Composition Table for Short Method of Dietary Analysis (2nd Revision)1
|
LEICHSENRING Ph.D., JANE M. |
|
|
27 |
5 |
p. 386-389 |
artikel |
9 |
Method for Integrating Essential Amino Acid Content in the Nutritional Evaluation of Protein1
|
OSER Ph.D., BERNARD L. |
|
|
27 |
5 |
p. 396-402 |
artikel |
10 |
News Notes
|
|
|
|
27 |
5 |
p. 420-450 |
artikel |
11 |
Progress in Nutritional Research1
|
KING Ph.D., CHARLES GLEN |
|
|
27 |
5 |
p. 380-385 |
artikel |
12 |
Psychologic Factors in Working Relationships1
|
RIDENOUR Ph.D., NINA |
|
|
27 |
5 |
p. 377-379 |
artikel |
13 |
Will You Walk a Little Faster? Said a Whiting to a Snail
|
Northrop, Mary W. |
|
|
27 |
5 |
p. 403-404 |
artikel |