|
Tijdschrift beschrijving
Alle jaargangen van het bijbehorende tijdschrift
Alle afleveringen van het bijbehorende jaargang
Alle artikelen van de bijbehorende aflevering
16 gevonden resultaten
| nr | titel | auteur | tijdschrift | jaar | jaarg. | afl. | pagina('s) | type |
| 1 | Advances in Public Health Nutrition1 |
LEAMY, CATHERINE M. |
|
23 | 10 |
p. 878-884 |
artikel |
|
| 2 | Ascorbic Acid, Carotene, and Vitamin A Content of Residence Hall Food1 |
SCOULAR, FLORENCE I. |
|
23 | 10 |
p. 862-864 |
artikel |
|
| 3 | Book Reviews |
|
23 | 10 |
p. 892-894 |
artikel |
||
| 4 | Contents |
|
23 | 10 |
p. 839 |
artikel |
||
| 5 | Current Literature |
|
23 | 10 |
p. 896-904 |
artikel |
||
| 6 | Educational Opportunities for the Dietitian1 |
PORTER, THELMA |
|
23 | 10 |
p. 876-878 |
artikel |
|
| 7 | Evaluation of Milk in School Lunch Programs1 |
SEBRELL, W.H. |
|
23 | 10 |
p. 854-855 |
artikel |
|
| 8 | Food Habits of Women During Pregnancy1 |
MOORE, MARGARET C. |
|
23 | 10 |
p. 847-853 |
artikel |
|
| 9 | Methods of Employee Education in Sanitation1 |
DRAYER D.V.M., JOSEPH H. |
|
23 | 10 |
p. 884-892 |
artikel |
|
| 10 | News Notes |
|
23 | 10 |
p. 906-914 |
artikel |
||
| 11 | Nutrition and Dietetics in Medical Practice |
|
23 | 10 |
p. 875 |
artikel |
||
| 12 | Nutrition and Dietetics in the Medical Curriculum |
|
23 | 10 |
p. 874-875 |
artikel |
||
| 13 | Psychic Income for Employees1 |
ESRAY-CHASE, HELEN |
|
23 | 10 |
p. 870-873 |
artikel |
|
| 14 | Retention of the B Vitamins in Beef and Lamb After Stewing V. Riboflavin1 |
COVER, SYLVIA |
|
23 | 10 |
p. 865-869 |
artikel |
|
| 15 | Some Criteria for Evaluating School Lunch Programs1 |
DREISBACH, MARGARET B. |
|
23 | 10 |
p. 856-861 |
artikel |
|
| 16 | The Evaluation of Protein Hydrolysates1 |
WISSLER, ROBERT W. |
|
23 | 10 |
p. 841-846 |
artikel |
16 gevonden resultaten