| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adaptation of Short Method of Calculating the Nutritive Content of Diets in Rural Areas of Middle Tennessee1
|
STEINKAMP, RUTH C.
|
|
|
21 |
8 |
p. 522-526
|
artikel
|
| 2 |
An Inspection Tour of Dietetic Departments in Army Hospitals, European and Mediterranean Theaters of Operation
|
BURNS M.D.D., A.U.S., MAJOR HELEN C.
|
|
|
21 |
8 |
p. 505-507
|
artikel
|
| 3 |
Appointments and Promotions, Army Medical Department Dietitians
|
|
|
|
21 |
8 |
p. 538-543
|
artikel
|
| 4 |
Book Reviews
|
|
|
|
21 |
8 |
p. 544-547
|
artikel
|
| 5 |
Contents
|
|
|
|
21 |
8 |
p. i
|
artikel
|
| 6 |
Current Literature
|
|
|
|
21 |
8 |
p. 548-561
|
artikel
|
| 7 |
Effect of Quantity Preparation Procedures on Vitamin Retention and Palatability of Dehydrated Potato Shreds1
|
FENTON, FAITH
|
|
|
21 |
8 |
p. 518-521
|
artikel
|
| 8 |
Feeding Recovered Allied Military Personnel
|
ADAMS M.D.D., A.U.S., LT. DOROTHY A.C.
|
|
|
21 |
8 |
p. 530-532
|
artikel
|
| 9 |
Further Steps in Establishing Professional Qualifications and Designations
|
|
|
|
21 |
8 |
p. 529-530
|
artikel
|
| 10 |
News Notes
|
|
|
|
21 |
8 |
p. 562-587
|
artikel
|
| 11 |
Personnel Management in the Industrial Cafeteria
|
KELLY, MARY C.
|
|
|
21 |
8 |
p. 536-538
|
artikel
|
| 12 |
Qualifications And Responsibilities of The Food Service Manager (Dietitian)
|
|
|
|
21 |
8 |
p. 530
|
artikel
|
| 13 |
Some Influences of Global War Upon Problems of Disease1
|
VAN CLEAVE, HARLEY J
|
|
|
21 |
8 |
p. 513-515
|
artikel
|
| 14 |
Some Pictures of Food Consumption in The United States: Part I. 1630 to 18601
|
SYCKLE, CALLA VAN
|
|
|
21 |
8 |
p. 508-512
|
artikel
|
| 15 |
Study of Nutritional Balance of Meals Selected by Industrial Workers
|
STEWART, DELORES K.
|
|
|
21 |
8 |
p. 532-534
|
artikel
|
| 16 |
The Dietitian—A Specialist in Feeding People
|
|
|
|
21 |
8 |
p. 529
|
artikel
|
| 17 |
Thiamin Content of Cereals Before and After Treatment With Carbon Disulfide and Methyl Bromide to Destroy Insects1
|
MILLER, CAREY D.
|
|
|
21 |
8 |
p. 516-517
|
artikel
|
| 18 |
Training Employees in The Hospital Dietary Department
|
KLOBE, MAGDALIN
|
|
|
21 |
8 |
p. 534-536
|
artikel
|
| 19 |
Winning a Place in the Sun
|
TERRELL, MARGARET E.
|
|
|
21 |
8 |
p. 527-528
|
artikel
|
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