no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Administrative Problems in the School Lunchroom
|
|
|
|
20 |
2 |
p. 94-95 |
article |
2 |
Book Reviews
|
|
|
|
20 |
2 |
p. 104-107 |
article |
3 |
Contents
|
|
|
|
20 |
2 |
p. 68 |
article |
4 |
Current Literature
|
|
|
|
20 |
2 |
p. 108-117 |
article |
5 |
Emma Smedley, 1868-1944
|
|
|
|
20 |
2 |
p. 93 |
article |
6 |
Fats in Human Nutrition1
|
LONGENECKER PH.D., HERBERT E. |
|
|
20 |
2 |
p. 83-85 |
article |
7 |
Further Restriction in the Journal’s Paper Allotment
|
MAGNIHED, S |
|
|
20 |
2 |
p. 93 |
article |
8 |
Medical Department Dietitians Appointed in December 1943
|
|
|
|
20 |
2 |
p. 102-103 |
article |
9 |
Meeting Wartime School Lunch Problems
|
BEHM, DOROTHEA F. |
|
|
20 |
2 |
p. 100-102 |
article |
10 |
News Notes
|
|
|
|
20 |
2 |
p. 118-138 |
article |
11 |
Nutritional Opportunities with Amino Acids1
|
BLOCK PH.D., RICHARD J. |
|
|
20 |
2 |
p. 69-76 |
article |
12 |
Planning and Equipping a Large Dietary Department
|
TUFT, ELIZABETH H. |
|
|
20 |
2 |
p. 86-88 |
article |
13 |
Problems of Remodeling an Old Kitchen
|
MARIE MELGA ARD, J. |
|
|
20 |
2 |
p. 89-92 |
article |
14 |
Protein Metabolism and Acquired Immunity1
|
CANNON M.D., PAUL R. |
|
|
20 |
2 |
p. 77-80 |
article |
15 |
The Biological Value of Some Leguminous Sources of Protein1
|
EVERSON PH.D., GLADYS |
|
|
20 |
2 |
p. 81-82 |
article |
16 |
The Metric System
|
|
|
|
20 |
2 |
p. 93-94 |
article |
17 |
The Past, Present and Future of Vitamins1
|
FISHBEIN M.D., MORRIS |
|
|
20 |
2 |
p. 95-96 |
article |
18 |
War Food Administration Aids School Lunches
|
MORRIS, MARGARET M. |
|
|
20 |
2 |
p. 96-100 |
article |