nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
American Dietetic Association Nominees 1940-1941
|
|
|
|
16 |
6 |
p. 556-557 |
artikel |
2 |
A Survey of the Hospital Dietitian and Her Job. Part I1
|
MARGARET GILLAM, S. |
|
|
16 |
6 |
p. 485-510 |
artikel |
3 |
Book Reviews
|
|
|
|
16 |
6 |
p. 558-559 |
artikel |
4 |
Children in a Democracy
|
TRACY, ANNA M. |
|
|
16 |
6 |
p. 552-553 |
artikel |
5 |
Contents
|
|
|
|
16 |
6 |
p. 484 |
artikel |
6 |
Current Literature
|
|
|
|
16 |
6 |
p. 560-583 |
artikel |
7 |
Diet in Pregnancy and Lactation1
|
WEGNER M.D., CARL R. |
|
|
16 |
6 |
p. 541-549 |
artikel |
8 |
Fundamentals in the Design of Food Service Equipment Owen T. Webber
|
|
|
|
16 |
6 |
p. 517-523 |
artikel |
9 |
Methods of Assaying Thiamin in Foods
|
MUNSELL, HAZEL E. |
|
|
16 |
6 |
p. 553-555 |
artikel |
10 |
News Notes
|
|
|
|
16 |
6 |
p. 584-617 |
artikel |
11 |
Reorganizing the Dietary Department at Cook County Hospital1
|
KALSEM, MILLIE E. |
|
|
16 |
6 |
p. 511-516 |
artikel |
12 |
Report of the Nominating Committee, 1939-1940
|
COOPER, LENNA F. |
|
|
16 |
6 |
p. 555-556 |
artikel |
13 |
Taro (Colocasia Esculenta) as a Food1
|
POTGIETER, MARTHA |
|
|
16 |
6 |
p. 536-540 |
artikel |
14 |
The New York Meeting
|
|
|
|
16 |
6 |
p. 550-551 |
artikel |
15 |
This Problem of Aging
|
|
|
|
16 |
6 |
p. 551-552 |
artikel |
16 |
Vitamin C Retention as a Criterion of Quality and Nutritive Value in Vegetables1
|
FENTON, FAITH |
|
|
16 |
6 |
p. 524-535 |
artikel |
17 |
Who’s who in this issue
|
|
|
|
16 |
6 |
p. 618-624 |
artikel |