nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Book Reviews
|
|
|
|
16 |
4 |
p. 345-346 |
artikel |
2 |
Cancer Control: Early is the Word
|
|
|
|
16 |
4 |
p. 338-339 |
artikel |
3 |
Contents
|
|
|
|
16 |
4 |
p. 290 |
artikel |
4 |
Current Literature
|
|
|
|
16 |
4 |
p. 347-374 |
artikel |
5 |
Diet and Resistance to Tuberculosis1
|
TISSUE, KATHRYN ANNE |
|
|
16 |
4 |
p. 313-324 |
artikel |
6 |
Getting the Most out of Health Education Tools1
|
STONE, JAMES G. |
|
|
16 |
4 |
p. 329-334 |
artikel |
7 |
Institution Management and Professional Success1
|
DODGE, QUINDARA OLIVER |
|
|
16 |
4 |
p. 291-299 |
artikel |
8 |
Minimum Qualifications for Home Economists in Social Welfare Agencies1
|
|
|
|
16 |
4 |
p. 341-344 |
artikel |
9 |
News Notes
|
|
|
|
16 |
4 |
p. 376-393 |
artikel |
10 |
Orienting the Prospective Dietitian
|
PITTMAN, MARTHA S. |
|
|
16 |
4 |
p. 339-341 |
artikel |
11 |
The Ascorbic Acid (Vitamin C) Metabolism of College Students. A Cooperative Study1
|
FINCKE, MARGARET L. |
|
|
16 |
4 |
p. 325-328 |
artikel |
12 |
The Nutritionist In a City Health Council1
|
|
|
|
16 |
4 |
p. 335-337 |
artikel |
13 |
Theory and Practice in the Dietetic Treatment of Glomerular Nephritis1
|
ADDIS M.D., T. |
|
|
16 |
4 |
p. 306-312 |
artikel |
14 |
The Social Worker Looks at the Nutrition Program1
|
JOHNSON, ARLIEN |
|
|
16 |
4 |
p. 300-305 |
artikel |
15 |
Trends in Food Consumption
|
|
|
|
16 |
4 |
p. 337-338 |
artikel |
16 |
Who’s who in this issue
|
|
|
|
16 |
4 |
p. 394-398 |
artikel |