| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
ADA Foundation Scholarship Recipients for 2011-2012
|
|
|
2011
|
111 |
10 |
p. 1605-1608
4 p.
|
artikel
|
| 2 |
A Meat, Processed Meat, and French Fries Dietary Pattern Is Associated with High Allostatic Load in Puerto Rican Older Adults
|
Mattei, Josiemer
|
|
2011
|
111 |
10 |
p. 1498-1506
9 p.
|
artikel
|
| 3 |
A Systematic Review of Behavioral Interventions to Promote Intake of Fruit and Vegetables
|
Thomson, Cynthia A.
|
|
2011
|
111 |
10 |
p. 1523-1535
13 p.
|
artikel
|
| 4 |
Author's Response
|
Thomson, Cynthia A.
|
|
2011
|
111 |
10 |
p. 1469-
1 p.
|
artikel
|
| 5 |
Clarification of DRIs for Calcium and Vitamin D across Age Groups
|
Ross, A. Catharine
|
|
2011
|
111 |
10 |
p. 1467-
1 p.
|
artikel
|
| 6 |
Computerized Portion-Size Estimation Compared to Multiple 24-Hour Dietary Recalls for Measurement of Fat, Fruit, and Vegetable Intake in Overweight Adults
|
Toobert, Deborah J.
|
|
2011
|
111 |
10 |
p. 1578-1583
6 p.
|
artikel
|
| 7 |
Contribution of Take-Out Food Consumption to Socioeconomic Differences in Fruit and Vegetable Intake: A Mediation Analysis
|
Miura, Kyoko
|
|
2011
|
111 |
10 |
p. 1556-1562
7 p.
|
artikel
|
| 8 |
Development of the Behaviorally Focused Fruits & Veggies—More Matters Public Health Initiative
|
Pivonka, Elizabeth
|
|
2011
|
111 |
10 |
p. 1570-1577
8 p.
|
artikel
|
| 9 |
Differences in Diet Pattern Adherence by Nativity and Duration of US Residence in the Mexican-American Population
|
Sofianou, Anastasia
|
|
2011
|
111 |
10 |
p. 1563-1569.e2
155338 p.
|
artikel
|
| 10 |
Enhancing Adherence to Produce Consumption: Health Benefits Abound
|
Van Horn, Linda
|
|
2011
|
111 |
10 |
p. 1451-
1 p.
|
artikel
|
| 11 |
Fruit and Vegetable Consumption and the Risk of Proximal Colon, Distal Colon, and Rectal Cancers in a Case-Control Study in Western Australia
|
Annema, Neeltje
|
|
2011
|
111 |
10 |
p. 1479-1490
12 p.
|
artikel
|
| 12 |
Fruit Consumption Is Associated with Lower Carotid Intima-Media Thickness and C-Reactive Protein Levels in Patients with Type 2 Diabetes Mellitus
|
Zhu, Yanna
|
|
2011
|
111 |
10 |
p. 1536-1542
7 p.
|
artikel
|
| 13 |
2011 Future Connections Summit on Dietetics Practice, Credentialing, and Education: Summary of Presentations on Shaping the Future of the Dietetics Profession
|
Boyce, Brian
|
|
2011
|
111 |
10 |
p. 1591-1599
9 p.
|
artikel
|
| 14 |
2011 Future Connections Summit on Dietetics Practice, Credentialing, and Education: The Summit at a Glance
|
Boyce, Brian
|
|
2011
|
111 |
10 |
p. 1584-1589
6 p.
|
artikel
|
| 15 |
Increasing Access and Affordability of Produce Improves Perceived Consumption of Vegetables in Low-Income Seniors
|
AbuSabha, Rayane
|
|
2011
|
111 |
10 |
p. 1549-1555
7 p.
|
artikel
|
| 16 |
Intake of Milk with Added Micronutrients Increases the Effectiveness of an Energy-Restricted Diet to Reduce Body Weight: A Randomized Controlled Clinical Trial in Mexican Women
|
Rosado, Jorge L.
|
|
2011
|
111 |
10 |
p. 1507-1516
10 p.
|
artikel
|
| 17 |
Is Anemia in WHI-OS Related to Calcium Supplement Use?
|
Flynn, Mary M.
|
|
2011
|
111 |
10 |
p. 1467-
1 p.
|
artikel
|
| 18 |
Jill Reedy, PhD, MPH, RD, Wins Huddleson Award
|
|
|
2011
|
111 |
10 |
p. 1602-
1 p.
|
artikel
|
| 19 |
Members Celebrate 50 Years with ADA
|
|
|
2011
|
111 |
10 |
p. 1601-
1 p.
|
artikel
|
| 20 |
Moving Beyond Diet and Colorectal Cancer
|
Pusatcioglu, Cenk K.
|
|
2011
|
111 |
10 |
p. 1476-1478
3 p.
|
artikel
|
| 21 |
October 2011 Classified Advertisements
|
|
|
2011
|
111 |
10 |
p. 1623-
1 p.
|
artikel
|
| 22 |
October 2011 New in Review
|
|
|
2011
|
111 |
10 |
p. 1612-
1 p.
|
artikel
|
| 23 |
October 2011 People & Events
|
|
|
2011
|
111 |
10 |
p. 1611-
1 p.
|
artikel
|
| 24 |
Perceptions about Varieties of Brown Rice: A Qualitative Study from Southern India
|
Kumar, Shuba
|
|
2011
|
111 |
10 |
p. 1517-1522
6 p.
|
artikel
|
| 25 |
Planning for the Future: As an Organization and as Individuals
|
Escott-Stump, Sylvia A.
|
|
2011
|
111 |
10 |
p. 1453-
1 p.
|
artikel
|
| 26 |
Recall of Vegetable Eating Affects Future Predicted Enjoyment and Choice of Vegetables in British University Undergraduate Students
|
Robinson, Eric
|
|
2011
|
111 |
10 |
p. 1543-1548
6 p.
|
artikel
|
| 27 |
Reentering the Dietetics Profession: FAQ
|
Aase, Sara
|
|
2011
|
111 |
10 |
p. 1454-
1 p.
|
artikel
|
| 28 |
Relationship between Home Fruit and Vegetable Availability and Infant and Maternal Dietary Intake in African-American Families: Evidence from the Exhaustive Home Food Inventory
|
Bryant, Maria
|
|
2011
|
111 |
10 |
p. 1491-1497
7 p.
|
artikel
|
| 29 |
Ronette Briefel, DrPH, MPH, RD, Wins Monsen Award
|
|
|
2011
|
111 |
10 |
p. 1603-
1 p.
|
artikel
|
| 30 |
Satisfying Customers and Lowering Costs in Foodservice: Can Both Be Accomplished Simultaneously?
|
Boyce, Brian
|
|
2011
|
111 |
10 |
p. 1458-
1 p.
|
artikel
|
| 31 |
Table of Contents
|
|
|
2011
|
111 |
10 |
p. 1441-
1 p.
|
artikel
|
| 32 |
This Month in the Journal of the American Dietetic Association
|
|
|
2011
|
111 |
10 |
p. 1449-
1 p.
|
artikel
|
| 33 |
Understanding the Behavioral Linkages Needed for Designing Effective Interventions to Increase Fruit and Vegetable Intake in Diverse Populations
|
Baranowski, Tom
|
|
2011
|
111 |
10 |
p. 1472-1475
4 p.
|
artikel
|
| 34 |
Where Can I Find Reliable Consumer Nutrition Information?
|
Graham, Laurel
|
|
2011
|
111 |
10 |
p. 1626-
1 p.
|
artikel
|
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