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                             15 results found
no title author magazine year volume issue page(s) type
1 Abstracts Pertaining to Institutional Management
11 2 p. 150-157
article
2 A Culinary Campaign BARBER, EDITH M.

11 2 p. 89-98
article
3 Association Progress
11 2 p. 158-164
article
4 Book Reviews
11 2 p. 140-142
article
5 Contents of Volume XI
11 2 p. i
article
6 Current Comment
11 2 p. 130-139
article
7 Current Literature
11 2 p. 143-149
article
8 Editorial
11 2 p. 128-129
article
9 Folk Foods of a Slovakian Village ana Kostelny
11 2 p. 99-104
article
10 News Notes
11 2 p. 165-181
article
11 Studies on the Effect of the Administration of Carotene and Vitamin a in Patients with Diabetes Mellitus II. The Effect of a Cod Liver Oil Concentrate on the Blood Carotene and Cholesterol1 RALLI M.D., ELAINE P.

11 2 p. 110-114
article
12 The Lack of Vitamin D in Common Foods1 COFFIN, JOSEPH

11 2 p. 119-127
article
13 The Probable Accuracy of Dietary Studies1 KOEHNE, MARTHA

11 2 p. 105-109
article
14 The Vitamin A and C Content of Frozen Blackberries1 BATCHELDER, ESTHER L.

11 2 p. 115-118
article
15 Who’s who in this issue
11 2 p. 182-188
article
                             15 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands