nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Almonds Lower LDL Cholesterol
|
Kris-Etherton, Penny M. |
|
2009 |
109 |
9 |
p. 1521-1522 2 p. |
artikel |
2 |
American Dietetic Association and the National Kidney Foundation Standards of Practice and Standards of Professional Performance for Registered Dietitians (Generalist, Specialty, and Advanced) in Nephrology Care
|
Brommage, Deborah |
|
2009 |
109 |
9 |
p. 1617-1625.e33 1.625E36 p. |
artikel |
3 |
A Moderate Serving of High-Quality Protein Maximally Stimulates Skeletal Muscle Protein Synthesis in Young and Elderly Subjects
|
Symons, T. Brock |
|
2009 |
109 |
9 |
p. 1582-1586 5 p. |
artikel |
4 |
Are School Employees Role Models of Healthful Eating? Dietary Intake Results from the ACTION Worksite Wellness Trial
|
Hartline-Grafton, Heather L. |
|
2009 |
109 |
9 |
p. 1548-1556 9 p. |
artikel |
5 |
Authors' Response
|
Robinson-O'Brien, Ramona |
|
2009 |
109 |
9 |
p. 1523-1524 2 p. |
artikel |
6 |
Authors' Response
|
Miller, Michael |
|
2009 |
109 |
9 |
p. 1525- 1 p. |
artikel |
7 |
Authors' Response
|
Phung, Olivia J. |
|
2009 |
109 |
9 |
p. 1522-1523 2 p. |
artikel |
8 |
Development and Validation of a Beverage and Snack Questionnaire for Use in Evaluation of School Nutrition Policies
|
Neuhouser, Marian L. |
|
2009 |
109 |
9 |
p. 1587-1592 6 p. |
artikel |
9 |
Development and Validation of the Eating Stimulus Index in Low-Income, Minority Women in Early Postpartum
|
Cahill, Jodi M. |
|
2009 |
109 |
9 |
p. 1593-1598 6 p. |
artikel |
10 |
Dietary Guidance: Targeting Specific Populations
|
Van Horn, Linda |
|
2009 |
109 |
9 |
p. 1503- 1 p. |
artikel |
11 |
Diet Based on the Japanese Food Guide Spinning Top and Subsequent Mortality among Men and Women in a General Japanese Population
|
Oba, Shino |
|
2009 |
109 |
9 |
p. 1540-1547 8 p. |
artikel |
12 |
Emerging Dietetics Leader Awards, 2009
|
|
|
2009 |
109 |
9 |
p. 1631-1632 2 p. |
artikel |
13 |
Erratum
|
|
|
2009 |
109 |
9 |
p. 1642- 1 p. |
artikel |
14 |
Factors Affecting the Use of Dietary Supplements by Korean Adults: Data from the Korean National Health and Nutrition Examination Survey III
|
Lee, Jung-Sug |
|
2009 |
109 |
9 |
p. 1599-1605 7 p. |
artikel |
15 |
Food, Nutrition, and a Shared Community Experience
|
Pavlinac, Jessie M. |
|
2009 |
109 |
9 |
p. 1505- 1 p. |
artikel |
16 |
Foodservice Employees Benefit from Interventions Targeting Barriers to Food Safety
|
York, Valerie K. |
|
2009 |
109 |
9 |
p. 1576-1581 6 p. |
artikel |
17 |
Gout: Is a Purine-Restricted Diet Still Recommended?
|
Hayman, Susan |
|
2009 |
109 |
9 |
p. 1652- 1 p. |
artikel |
18 |
Improving Health among American Indians through Environmentally-Focused Nutrition Interventions
|
Stang, Jamie |
|
2009 |
109 |
9 |
p. 1528-1531 4 p. |
artikel |
19 |
Is an Overseas Dietetics Career Opportunity for You?
|
Aase, Sara |
|
2009 |
109 |
9 |
p. 1509- 1 p. |
artikel |
20 |
Neighborhood-Level Disadvantage Is Associated with Reduced Dietary Quality in Children
|
Keita, Akilah Dulin |
|
2009 |
109 |
9 |
p. 1612-1616 5 p. |
artikel |
21 |
Neighborhood Socioeconomic Disadvantage Is Associated with Higher Ratio of 24-Hour Urinary Sodium to Potassium in Young Japanese Women
|
Murakami, Kentaro |
|
2009 |
109 |
9 |
p. 1606-1611 6 p. |
artikel |
22 |
2009-2010 Officers List and Committee Members
|
|
|
2009 |
109 |
9 |
p. 1633-1640 8 p. |
artikel |
23 |
Outstanding Dietetics Educator Awards, 2009
|
|
|
2009 |
109 |
9 |
p. 1629-1630 2 p. |
artikel |
24 |
Outstanding Dietetics Student Awards, 2009
|
|
|
2009 |
109 |
9 |
p. 1628-1629 2 p. |
artikel |
25 |
Outstanding Dietitian of the Year, 2009
|
|
|
2009 |
109 |
9 |
p. 1630-1631 2 p. |
artikel |
26 |
Perinatal Depression: Prevalence, Risks, and the Nutrition Link—A Review of the Literature
|
Leung, Brenda M.Y. |
|
2009 |
109 |
9 |
p. 1566-1575 10 p. |
artikel |
27 |
Recognized Dietetic Technicians of the Year, 2009
|
|
|
2009 |
109 |
9 |
p. 1627- 1 p. |
artikel |
28 |
Recognized Young Dietitians of the Year, 2009
|
|
|
2009 |
109 |
9 |
p. 1626-1627 2 p. |
artikel |
29 |
Saturated Fat and Vascular Compliance
|
Feinman, Richard |
|
2009 |
109 |
9 |
p. 1524-1525 2 p. |
artikel |
30 |
September 2009 Classified Advertisements
|
|
|
2009 |
109 |
9 |
p. 1645-1646 2 p. |
artikel |
31 |
September 2009 New Products & Services
|
|
|
2009 |
109 |
9 |
p. 1647- 1 p. |
artikel |
32 |
September 2009 People & Events
|
|
|
2009 |
109 |
9 |
p. 1641-1642 2 p. |
artikel |
33 |
Table of Contents
|
|
|
2009 |
109 |
9 |
p. 1493- 1 p. |
artikel |
34 |
The Medicine Wheel Nutrition Intervention: A Diabetes Education Study with the Cheyenne River Sioux Tribe
|
Kattelmann, Kendra K. |
|
2009 |
109 |
9 |
p. 1532-1539 8 p. |
artikel |
35 |
The Relationship of Ready-to-Eat Cereal Consumption to Nutrient Intake, Blood Lipids, and Body Mass Index of Children as They Age through Adolescence
|
Albertson, Ann M. |
|
2009 |
109 |
9 |
p. 1557-1565 9 p. |
artikel |
36 |
This Month in JADA
|
|
|
2009 |
109 |
9 |
p. 1501- 1 p. |
artikel |
37 |
Understanding the Patient-Centered Medical Home
|
Lipscomb, Ryan |
|
2009 |
109 |
9 |
p. 1507-1508 2 p. |
artikel |
38 |
Vegetarian Diets and Disordered Eating
|
Barnard, Neal D. |
|
2009 |
109 |
9 |
p. 1523- 1 p. |
artikel |
39 |
Why Are Therapeutic Diet Orders an Issue Now and What Does It Have To Do with Legal Scope of Practice?
|
McCauley, Sharon M. |
|
2009 |
109 |
9 |
p. 1515- 1 p. |
artikel |