nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Comprehensive Coding System to Measure the Quality of School Wellness Policies
|
Schwartz, Marlene B. |
|
2009 |
109 |
7 |
p. 1256-1262 7 p. |
artikel |
2 |
ADA and Health Reform
|
Smith, Ronald |
|
2009 |
109 |
7 |
p. 1157-1159 3 p. |
artikel |
3 |
A Fresh Fruit and Vegetable Program Improves High School Students' Consumption of Fresh Produce
|
Davis, Elaine M. |
|
2009 |
109 |
7 |
p. 1227-1231 5 p. |
artikel |
4 |
A Garden Pilot Project Enhances Fruit and Vegetable Consumption among Children
|
Heim, Stephanie |
|
2009 |
109 |
7 |
p. 1220-1226 7 p. |
artikel |
5 |
Association of Depressive Symptoms and Lifestyle Behaviors among Latinos at Risk of Type 2 Diabetes
|
Pagoto, Sherry L. |
|
2009 |
109 |
7 |
p. 1246-1250 5 p. |
artikel |
6 |
Carbohydrate Intake and Obesity: An Association that Needs “Refining”
|
Roberts, Christian K. |
|
2009 |
109 |
7 |
p. 1163-1164 2 p. |
artikel |
7 |
Carbohydrate Intake and Overweight and Obesity among Healthy Adults
|
Merchant, Anwar T. |
|
2009 |
109 |
7 |
p. 1165-1172 8 p. |
artikel |
8 |
Carbohydrate: More than Complex
|
Van Horn, Linda |
|
2009 |
109 |
7 |
p. 1141- 1 p. |
artikel |
9 |
Development of a Hand-Held Personal Digital Assistant–Based Food Diary with Food Photographs for Japanese Subjects
|
Fukuo, Wataru |
|
2009 |
109 |
7 |
p. 1232-1236 5 p. |
artikel |
10 |
Development of Symptomatic Cardiovascular Disease after Self-Reported Adherence to the Atkins Diet
|
Barnett, Ted D. |
|
2009 |
109 |
7 |
p. 1263-1265 3 p. |
artikel |
11 |
Differences between Food Group Reports of Low-Energy Reporters and Non–Low-Energy Reporters on a Food Frequency Questionnaire
|
Millen, Amy E. |
|
2009 |
109 |
7 |
p. 1194-1203 10 p. |
artikel |
12 |
Erratum
|
|
|
2009 |
109 |
7 |
p. 1296- 1 p. |
artikel |
13 |
Erratum
|
|
|
2009 |
109 |
7 |
p. 1296- 1 p. |
artikel |
14 |
Food Use in Middle and High School Fundraising: Does Policy Support Healthful Practice? Results from a Survey of Minnesota School Principals
|
Kubik, Martha Y. |
|
2009 |
109 |
7 |
p. 1215-1219 5 p. |
artikel |
15 |
July 2009 Classified Advertisements
|
|
|
2009 |
109 |
7 |
p. 1309-1310 2 p. |
artikel |
16 |
July 2009 New in Review
|
|
|
2009 |
109 |
7 |
p. 1299- 1 p. |
artikel |
17 |
July 2009 New Products & Services
|
|
|
2009 |
109 |
7 |
p. 1313- 1 p. |
artikel |
18 |
July 2009 People & Events
|
|
|
2009 |
109 |
7 |
p. 1294-1296 3 p. |
artikel |
19 |
July 2009 Research Behind the News
|
Peregrin, Tony |
|
2009 |
109 |
7 |
p. 1146- 1 p. |
artikel |
20 |
Make the Most of Your Professional Development Portfolio
|
Aase, Sara |
|
2009 |
109 |
7 |
p. 1152-1154 3 p. |
artikel |
21 |
Monitoring Energy Intake: A Hand-Held Personal Digital Assistant Provides Accuracy Comparable to Written Records
|
McClung, Holly L. |
|
2009 |
109 |
7 |
p. 1241-1245 5 p. |
artikel |
22 |
N-Nitroso Compounds: Assessing Agreement between Food Frequency Questionnaires and 7-Day Food Records
|
Stuff, Janice E. |
|
2009 |
109 |
7 |
p. 1179-1183 5 p. |
artikel |
23 |
Position of the American Dietetic Association: Vegetarian Diets
|
|
|
2009 |
109 |
7 |
p. 1266-1282 17 p. |
artikel |
24 |
Report on the American Dietetic Association/Commission on Dietetic Registration 2008 Needs Assessment
|
Rogers, Dick |
|
2009 |
109 |
7 |
p. 1283-1293 11 p. |
artikel |
25 |
Reward, Recognition, Remuneration: Consider a Specialty Credential
|
Pavlinac, Jessie M. |
|
2009 |
109 |
7 |
p. 1144- 1 p. |
artikel |
26 |
Table of Contents
|
|
|
2009 |
109 |
7 |
p. 1129- 1 p. |
artikel |
27 |
Taking Trans Fat Off the Menu: What You Can Learn from Trans-Fat Bans at Sheikh Khalifa Medical City and the Cleveland Clinic
|
Aase, Sara |
|
2009 |
109 |
7 |
p. 1148- 1 p. |
artikel |
28 |
The Diabetes Epidemic: What Can We Do?
|
Wylie-Rosett, Judith |
|
2009 |
109 |
7 |
p. 1160-1162 3 p. |
artikel |
29 |
The Role of Diet in Symptoms of Irritable Bowel Syndrome in Adults: A Narrative Review
|
Heizer, William D. |
|
2009 |
109 |
7 |
p. 1204-1214 11 p. |
artikel |
30 |
This Month in JADA
|
|
|
2009 |
109 |
7 |
p. 1139- 1 p. |
artikel |
31 |
To Eat or Not to Eat? Food Safety in the United States
|
Galson, Steven K. |
|
2009 |
109 |
7 |
p. 1142- 1 p. |
artikel |
32 |
Trends in Nutrient Intake among Adults with Diabetes in the United States: 1988-2004
|
Oza-Frank, Reena |
|
2009 |
109 |
7 |
p. 1173-1178 6 p. |
artikel |
33 |
Validation of a Semi-Quantitative Food Frequency Questionnaire Measuring Dietary Vitamin K Intake in Elderly People
|
Presse, Nancy |
|
2009 |
109 |
7 |
p. 1251-1255 5 p. |
artikel |
34 |
Validation of Two Food Frequency Questionnaires for Dietary Calcium Assessment
|
Hacker-Thompson, Andrea |
|
2009 |
109 |
7 |
p. 1237-1240 4 p. |
artikel |
35 |
Validity and Calibration of Food Frequency Questionnaires Used with African-American Adults in the Jackson Heart Study
|
Carithers, Teresa C. |
|
2009 |
109 |
7 |
p. 1184-1193.e2 118117 p. |
artikel |
36 |
What Are the Primary Nutritional Issues for a Patient with Parkinson's Disease?
|
Marcason, Wendy |
|
2009 |
109 |
7 |
p. 1316- 1 p. |
artikel |