nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Achieving Adequate DHA in Maternal and Infant Diets
|
Van Elswyk, Mary E. |
|
2009 |
109 |
3 |
p. 403-404 2 p. |
artikel |
2 |
A Dietary Intervention to Elicit Rapid and Complex Dietary Changes for Studies Investigating the Effects of Diet on Tissues Collected during Invasive Surgical Procedures
|
Schenk, Jeannette M. |
|
2009 |
109 |
3 |
p. 459-463 5 p. |
artikel |
3 |
American Dietetic Association Standards of Practice and Standards of Professional Performance for Registered Dietitians (Generalist, Specialty, Advanced) in Sports Dietetics
|
Steinmuller, Patricia L. |
|
2009 |
109 |
3 |
p. 544-552.e30 5.52E32 p. |
artikel |
4 |
American Dietetic Association Standards of Professional Performance for Registered Dietitians (Generalist and Advanced) in Management of Food and Nutrition Systems
|
Puckett, Ruby P. |
|
2009 |
109 |
3 |
p. 540-543.e13 5.429999999999461E15 p. |
artikel |
5 |
An Adolescent Weight-Loss Program Integrating Family Variables Reduces Energy Intake
|
Kitzman-Ulrich, Heather |
|
2009 |
109 |
3 |
p. 491-496 6 p. |
artikel |
6 |
Author's Response
|
Crawford, Pat |
|
2009 |
109 |
3 |
p. 405-406 2 p. |
artikel |
7 |
Author's Response
|
Makrides, Maria |
|
2009 |
109 |
3 |
p. 404- 1 p. |
artikel |
8 |
Clinical Privileging: What It Is … And Isn't
|
Hager, Mary H. |
|
2009 |
109 |
3 |
p. 400- 1 p. |
artikel |
9 |
Clothes Call: Your Professional Image Can Have a Big Impact on Your Career
|
Peregrin, Tony |
|
2009 |
109 |
3 |
p. 395-397 3 p. |
artikel |
10 |
Concerns about the Discretion of Sweetened Beverages
|
Bes-Rastrollo, Maira |
|
2009 |
109 |
3 |
p. 404- 1 p. |
artikel |
11 |
Correlates of Fruit and Vegetable Intakes in US Children
|
Lorson, Barbara A. |
|
2009 |
109 |
3 |
p. 474-478 5 p. |
artikel |
12 |
Cultural Competency: Where It Is and Where It's Headed
|
Stein, Karen |
|
2009 |
109 |
3 |
p. 388-391 4 p. |
artikel |
13 |
Diabetes White Paper: Defining the Delivery of Nutrition Services in Medicare Medical Nutrition Therapy vs Medicare Diabetes Self-Management Training Programs
|
Daly, Anne |
|
2009 |
109 |
3 |
p. 528-539 12 p. |
artikel |
14 |
Diet-Related Disease, Nutritional Genomics, and Food and Nutrition Professionals
|
DeBusk, Ruth |
|
2009 |
109 |
3 |
p. 410-413 4 p. |
artikel |
15 |
Effects of Food Form and Timing of Ingestion on Appetite and Energy Intake in Lean Young Adults and in Young Adults with Obesity
|
Mattes, Richard D. |
|
2009 |
109 |
3 |
p. 430-437 8 p. |
artikel |
16 |
Enhancement of Select Foods at Breakfast and Lunch Increases Energy Intakes of Nursing Home Residents with Low Meal Intakes
|
Castellanos, Victoria H. |
|
2009 |
109 |
3 |
p. 445-451 7 p. |
artikel |
17 |
Especially Important to Give Even When It Hurts
|
Yadrick, Martin M. |
|
2009 |
109 |
3 |
p. 385- 1 p. |
artikel |
18 |
Fruit and Vegetable Consumption and Its Relation to Markers of Inflammation and Oxidative Stress in Adolescents
|
Holt, Erica M. |
|
2009 |
109 |
3 |
p. 414-421 8 p. |
artikel |
19 |
Hypoferremia, Obesity, Acute-Phase Response, and the Assessment of Nutriture
|
Klevay, Leslie M. |
|
2009 |
109 |
3 |
p. 406-407 2 p. |
artikel |
20 |
Increased Sweetened Beverage Intake Is Associated with Reduced Milk and Calcium Intake in 3- to 7-Year-Old Children at Multi-Item Laboratory Lunches
|
Keller, Kathleen L. |
|
2009 |
109 |
3 |
p. 497-501 5 p. |
artikel |
21 |
Interviews with Low-Income Pennsylvanians Verify a Need to Enhance Eating Competence
|
Stotts Krall, Jodi |
|
2009 |
109 |
3 |
p. 468-473 6 p. |
artikel |
22 |
March 2009 Classified Advertisements
|
|
|
2009 |
109 |
3 |
p. 565-567 3 p. |
artikel |
23 |
March Marks Finale in DeBusk Nutrigenomics Series
|
Van Horn, Linda |
|
2009 |
109 |
3 |
p. 381- 1 p. |
artikel |
24 |
March 2009 New in Review
|
|
|
2009 |
109 |
3 |
p. 557-558 2 p. |
artikel |
25 |
March 2009 New Products & Services
|
|
|
2009 |
109 |
3 |
p. 569- 1 p. |
artikel |
26 |
March 2009 People & Events
|
|
|
2009 |
109 |
3 |
p. 553-554 2 p. |
artikel |
27 |
March 2009 Research Behind the News
|
|
|
2009 |
109 |
3 |
p. 386- 1 p. |
artikel |
28 |
Nutrigenomics Approaches to Functional Foods
|
Ferguson, Lynnette R. |
|
2009 |
109 |
3 |
p. 452-458 7 p. |
artikel |
29 |
Position of the American Dietetic Association, Dietitians of Canada, and the American College of Sports Medicine: Nutrition and Athletic Performance
|
|
|
2009 |
109 |
3 |
p. 509-527 19 p. |
artikel |
30 |
Supplement Use Contributes to Meeting Recommended Dietary Intakes for Calcium, Magnesium, and Vitamin C in Four Ethnicities of Middle-Aged and Older Americans: The Multi-Ethnic Study of Atherosclerosis
|
Burnett-Hartman, Andrea N. |
|
2009 |
109 |
3 |
p. 422-429 8 p. |
artikel |
31 |
Table of Contents
|
|
|
2009 |
109 |
3 |
p. 367- 1 p. |
artikel |
32 |
The Use of Home-Based Therapy with Ready-to-Use Therapeutic Food to Treat Malnutrition in a Rural Area during a Food Crisis
|
Amthor, Rachel E. |
|
2009 |
109 |
3 |
p. 464-467 4 p. |
artikel |
33 |
Thirst-Drinking, Hunger-Eating; Tight Coupling?
|
McKiernan, Fiona |
|
2009 |
109 |
3 |
p. 486-490 5 p. |
artikel |
34 |
This Month in JADA
|
|
|
2009 |
109 |
3 |
p. 379- 1 p. |
artikel |
35 |
Validation of a Food Frequency Questionnaire for Determining Calcium and Vitamin D Intake by Adolescent Girls with Anorexia Nervosa
|
Taylor, Catherine |
|
2009 |
109 |
3 |
p. 479-485.e3 484522 p. |
artikel |
36 |
Validation of an Antioxidant Nutrient Questionnaire in Whites and African Americans
|
Satia, Jessie A. |
|
2009 |
109 |
3 |
p. 502-508.e6 5.07999499E8 p. |
artikel |
37 |
Weight Bias among Dietetics Students: Implications for Treatment Practices
|
Puhl, Rebecca |
|
2009 |
109 |
3 |
p. 438-444 7 p. |
artikel |
38 |
What Is the Current Status of Research Concerning Use of a Gluten-Free, Casein-Free Diet for Children Diagnosed with Autism?
|
Marcason, Wendy |
|
2009 |
109 |
3 |
p. 572- 1 p. |
artikel |