Digitale Bibliotheek
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                             28 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 An Enteric-Coated High-Buffered Pancrelipase Reduces Steatorrhea in Patients with Cystic Fibrosis: A Prospective, Randomized Study Brady, Mary Sue
2006
106 8 p. 1181-1186
6 p.
artikel
2 A New Portion Size Estimation Aid for Wedge-Shaped Foods Godwin, Sandria
2006
106 8 p. 1246-1250
5 p.
artikel
3 An Introduction to Government Regulations and the Profession of Dietetics Hager, Mary
2006
106 8 p. 1156-1159
4 p.
artikel
4 August 2006 Classified Advertisements 2006
106 8 p. 1295-1298
4 p.
artikel
5 August 2006 New in Review 2006
106 8 p. 1283-1292
10 p.
artikel
6 August 2006 People & Events 2006
106 8 p. 1281-1282
2 p.
artikel
7 Becoming a Media-Savvy Registered Dietitian Brown, Damon
2006
106 8 p. 1163-1164
2 p.
artikel
8 Comparative Strategies for Using Cluster Analysis to Assess Dietary Patterns Bailey, Regan L.
2006
106 8 p. 1194-1200
7 p.
artikel
9 Continuing Education Information 2006
106 8 p. 1170-1171
2 p.
artikel
10 Continuing Education Needs of Registered Dietitians Regarding Nutrigenomics Rosen, Renee
2006
106 8 p. 1242-1245
4 p.
artikel
11 Continuing Education Questionnaire 2006
106 8 p. 1189-1193
5 p.
artikel
12 Dietary Intake Measurement: Cues to Improve Accuracy Jardack, Patricia M.
2006
106 8 p. 1217-1218
2 p.
artikel
13 Energy Density: What a Concept Van Horn, Linda
2006
106 8 p. 1153-
1 p.
artikel
14 Evidence Analysis at ADA: A Resource and a Member Skill Gilbride, Judith A.
2006
106 8 p. 1155-
1 p.
artikel
15 Examining Energy Density: Comments on Diet Quality, Dietary Advice, and the Cost of Healthful Eating Newby, P.K.
2006
106 8 p. 1166-1169
4 p.
artikel
16 Food Group Adherence Scores Assess Food Patterns Compared to US Department of Agriculture Food Guide Knol, Linda L.
2006
106 8 p. 1201-1208
8 p.
artikel
17 Low-Energy-Density Diets Are Associated with High Diet Quality in Adults in the United States Ledikwe, Jenny H.
2006
106 8 p. 1172-1180
9 p.
artikel
18 Managing the Diabetic Athlete McCaffree, Jim
2006
106 8 p. 1161-1162
2 p.
artikel
19 Medical Nutrition Therapy for Cystic Fibrosis: Beyond Pancreatic Enzyme Replacement Therapy Hayek, Kim M.
2006
106 8 p. 1186-1188
3 p.
artikel
20 Preliminary Evidence for a Medical Nutrition Therapy Protocol: Enteral Feedings for Critically Ill Patients Kattelmann, Kendra K.
2006
106 8 p. 1226-1241
16 p.
artikel
21 89th Annual Food & Nutrition Conference & Expo 2006
106 8 p. 1266-1280
15 p.
artikel
22 The Development of Test Specifications for the Registration Examinations Noeller, Beth
2006
106 8 p. 1263-1265
3 p.
artikel
23 The Use of a Personal Digital Assistant for Dietary Self-Monitoring Does Not Improve the Validity of Self-Reports of Energy Intake Ann Yon, Bethany
2006
106 8 p. 1256-1259
4 p.
artikel
24 US Honeys Varying in Glucose and Fructose Content Elicit Similar Glycemic Indexes Ischayek, Jennifer Ilana
2006
106 8 p. 1260-1262
3 p.
artikel
25 Using Initiative to Achieve Autonomy: A Model for Advanced Practice in Medical Nutrition Therapy Skipper, Annalynn
2006
106 8 p. 1219-1225
7 p.
artikel
26 Using Recall Cues to Improve Measurement of Dietary Intakes with a Food Frequency Questionnaire in an Ethnically Diverse Population: An Exploratory Study Matt, Georg E.
2006
106 8 p. 1209-1217
9 p.
artikel
27 Validity and Reliability of a Quantitative Food Frequency Questionnaire Measuring n-3 Fatty Acid Intakes in Cardiac Patients in the Midwest: A Validation Pilot Study Ritter-Gooder, Paula K.
2006
106 8 p. 1251-1255
5 p.
artikel
28 What Are the Calorie Requirements for Women Having Twins? Marcason, Wendy
2006
106 8 p. 1292-
1 p.
artikel
                             28 gevonden resultaten
 
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