Digitale Bibliotheek
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                             32 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Comparison of Two Methods of Measuring Food Group Intake: Grams vs Servings Nöthlings, Ute
2006
106 5 p. 737-739
3 p.
artikel
2 Adolescents Involved in Weight-Related and Power Team Sports Have Better Eating Patterns and Nutrient Intakes than Non−Sport-Involved Adolescents Croll, Jillian K.
2006
106 5 p. 709-717
9 p.
artikel
3 Author’s Response to Dundas Letter Gunderson, Mary
2006
106 5 p. 667-
1 p.
artikel
4 Cardiorespiratory Fitness, Macronutrient Intake, and the Metabolic Syndrome: The Aerobics Center Longitudinal Study Finley, Carrie E.
2006
106 5 p. 673-679
7 p.
artikel
5 Choices Made by Low-Income Women Provided with an Economic Supplement for Fresh Fruit and Vegetable Purchase Herman, Dena R.
2006
106 5 p. 740-744
5 p.
artikel
6 Classified Advertisements 2006
106 5 p. 763-767
5 p.
artikel
7 Confirmation of the Cereal Type in Oat Products Highly Contaminated with Gluten Hernando, Alberto
2006
106 5 p. 665-
1 p.
artikel
8 Continuing Education Information 2006
106 5 p. 672-
1 p.
artikel
9 Continuing Education Questionnaire 2006
106 5 p. 685-688
4 p.
artikel
10 Diabetes Prevention Program Strategies and Tools Could Be Translated to Practice Setting Pepe, Connie
2006
106 5 p. 705-708
4 p.
artikel
11 Dietary Glycemic Index of Human Immunodeficiency Virus–Positive Men with and without Fat Deposition Dong, Kimberly R.
2006
106 5 p. 728-732
5 p.
artikel
12 Dietary Intake among Youth with Diabetes: The SEARCH for Diabetes in Youth Study Mayer-Davis, Elizabeth J.
2006
106 5 p. 689-697
9 p.
artikel
13 Dietary Intake of Adolescent Athletes and Nonathletes Kern, Mark
2006
106 5 p. 717-718
2 p.
artikel
14 Foods that the Lewis and Clark Expedition Ate in Idaho Dundas, Mary L.
2006
106 5 p. 667-
1 p.
artikel
15 Healthy America—The Opportunity to Meet the Challenge in Our States Smith, Juliana
2006
106 5 p. 663-664
2 p.
artikel
16 Improving Bone Health Carmona, Richard H.
2006
106 5 p. 651-
1 p.
artikel
17 Making MyPyramid for Kids a Successful Tool in Nutrition Education Peregrin, Tony
2006
106 5 p. 656-658
3 p.
artikel
18 May 2006New in Review 2006
106 5 p. 751-761
11 p.
artikel
19 May 2006 People & Events 2006
106 5 p. 749-750
2 p.
artikel
20 Prevention and Treatment of the Metabolic Syndrome with Lifestyle Intervention: Where Do We Start? Sullivan, Vicki K.
2006
106 5 p. 668-671
4 p.
artikel
21 Promote Yourself and Your Profession with Sound Bites McCaffree, Jim
2006
106 5 p. 661-662
2 p.
artikel
22 Promoting the Value of Early Nutritional Intervention Van Horn, Linda
2006
106 5 p. 649-
1 p.
artikel
23 Psychological Predictors of Physical Activity in the Diabetes Prevention Program Delahanty, Linda M.
2006
106 5 p. 698-705
8 p.
artikel
24 2005 Reader Survey Roundup Switt, Jason T.
2006
106 5 p. 654-655
2 p.
artikel
25 Response to Mendez Letter Thompson, Tricia
2006
106 5 p. 665-
1 p.
artikel
26 See Ourselves as Others See Us: Appreciate Your Excellence Reeves, Rebecca S.
2006
106 5 p. 653-
1 p.
artikel
27 Serum Iron and Body Fat Distribution in a Multiethnic Cohort of Adults Living in New York City Chambers, Earle C.
2006
106 5 p. 680-684
5 p.
artikel
28 The Effect of Three Snack Bars on Glycemic Response in Healthy Adults Miller, Carla K.
2006
106 5 p. 745-748
4 p.
artikel
29 Use of a Risk Communication Model to Evaluate Dietetics Professionals’ Viewpoints on Genetically Engineered Foods and Crops Roberts, Kathy S.
2006
106 5 p. 719-727
9 p.
artikel
30 Using Dietary Reference Intake–Based Methods to Estimate Prevalence of Inadequate Nutrient Intake among Female Students in Brazil Morimoto, Juliana Masami
2006
106 5 p. 733-736
4 p.
artikel
31 Weight-Control Practices as Potential Confounding Variable Schur, Ellen
2006
106 5 p. 666-
1 p.
artikel
32 Where Can I Find Resources to Address Healthful Weight Practices for Wrestlers? Cunningham, Eleese
2006
106 5 p. 761-
1 p.
artikel
                             32 gevonden resultaten
 
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