nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Advanced glycoxidation end products in commonly consumed foods
|
Goldberg, Teresia |
|
2004 |
104 |
8 |
p. 1287-1291 5 p. |
artikel |
2 |
Body piercing in the food service industry 1 1 This article was written by Damon Brown, a freelance writer living in Chicago, IL, USA.
|
Brown, Damon |
|
2004 |
104 |
8 |
p. 1207- 1 p. |
artikel |
3 |
Career advancement: Tips for success while on the job hunt 1 1 This article was written by Tony Peregrin, a freelance writer living in Chicago, IL.
|
Peregrin, Tony |
|
2004 |
104 |
8 |
p. 1215-1216 2 p. |
artikel |
4 |
Challenges in the meals on wheels program
|
Moran, Maureen Brady |
|
2004 |
104 |
8 |
p. 1219-1221 3 p. |
artikel |
5 |
Classified advertisements
|
|
|
2004 |
104 |
8 |
p. 1317-1319 3 p. |
artikel |
6 |
Continuing Professional Education Questionnaire
|
|
|
2004 |
104 |
8 |
p. 1313-1314 2 p. |
artikel |
7 |
Differences in psychosocial variables by stage of change for fruits and vegetables in older adults
|
Greene, Geoffrey W. |
|
2004 |
104 |
8 |
p. 1236-1243 8 p. |
artikel |
8 |
Disordered eating across the life span 1 1 This article was written by Jennifer Mathieu, a freelance writer living in Houston, TX.
|
Mathieu, Jennifer |
|
2004 |
104 |
8 |
p. 1208-1210 3 p. |
artikel |
9 |
Editorial staff
|
|
|
2004 |
104 |
8 |
p. 1194- 1 p. |
artikel |
10 |
Factors associated with soft drink consumption in school-aged children
|
Grimm, Gebra Cuyun |
|
2004 |
104 |
8 |
p. 1244-1249 6 p. |
artikel |
11 |
Growth hormone, glutamine, and modified diet for intestinal adaptation
|
Matarese, Laura E. |
|
2004 |
104 |
8 |
p. 1265-1272 8 p. |
artikel |
12 |
Heightening awareness about soft drink consumption
|
Copperman, Nancy |
|
2004 |
104 |
8 |
p. 1249-1250 2 p. |
artikel |
13 |
Hepatic proteins and nutrition assessment
|
Fuhrman, M.Patricia |
|
2004 |
104 |
8 |
p. 1258-1264 7 p. |
artikel |
14 |
Improvements in nutritional intake and quality of life among frail homebound older adults receiving home-delivered breakfast and lunch
|
Gollub, Elizabeth A. |
|
2004 |
104 |
8 |
p. 1227-1235 9 p. |
artikel |
15 |
Is religious orientation associated with fat and fruit/vegetable intake?
|
Hart Jr, Alton |
|
2004 |
104 |
8 |
p. 1292-1296 5 p. |
artikel |
16 |
Masthead subscription
|
|
|
2004 |
104 |
8 |
p. 1202- 1 p. |
artikel |
17 |
More on the board
|
Van Horn, Linda |
|
2004 |
104 |
8 |
p. 1203- 1 p. |
artikel |
18 |
[No title]
|
Lipscomb, Ryan |
|
2004 |
104 |
8 |
p. 1300-1310 11 p. |
artikel |
19 |
People & events
|
|
|
2004 |
104 |
8 |
p. 1297-1299 3 p. |
artikel |
20 |
Persistent oral health problems associated with comorbidity and impaired diet quality in older adults
|
Bailey, Regan L. |
|
2004 |
104 |
8 |
p. 1273-1276 4 p. |
artikel |
21 |
Reaching low-income families: Focus group results provide direction for a behavioral approach to WIC services
|
Birkett, Diana |
|
2004 |
104 |
8 |
p. 1277-1280 4 p. |
artikel |
22 |
Study finds Chapel Hill, NC, soup kitchen serves nutritious meals
|
Eppich, Simone |
|
2004 |
104 |
8 |
p. 1284-1286 3 p. |
artikel |
23 |
Summertime: Fresh fruits, fresh vegetables, and a healthy life
|
Laramee, —Susan H. |
|
2004 |
104 |
8 |
p. 1205- 1 p. |
artikel |
24 |
Table of contents 1
|
|
|
2004 |
104 |
8 |
p. 1195- 1 p. |
artikel |
25 |
Table of contents 3
|
|
|
2004 |
104 |
8 |
p. 1199- 1 p. |
artikel |
26 |
Table of contents 2
|
|
|
2004 |
104 |
8 |
p. 1197- 1 p. |
artikel |
27 |
Table of contents 4
|
|
|
2004 |
104 |
8 |
p. 1201- 1 p. |
artikel |
28 |
Taking nutrition issues to capitol hill 1 1 This article was written by Jessica Donze Black, MPH, RD, manager, National Nutrition Policy in ADA’s Washington, DC office.
|
Black, Jessica Donze |
|
2004 |
104 |
8 |
p. 1217-1218 2 p. |
artikel |
29 |
The Yale Physical Activity Survey for older adults: Predictions in the energy expenditure due to physical activity
|
Kruskall, Laura J. |
|
2004 |
104 |
8 |
p. 1251-1257 7 p. |
artikel |
30 |
Use of thickened liquids in skilled nursing facilities
|
Castellanos, Victoria H. |
|
2004 |
104 |
8 |
p. 1222-1226 5 p. |
artikel |
31 |
Using forecasting techniques to predict meal demand in Title IIIc congregate lunch programs
|
Blecher, Lee |
|
2004 |
104 |
8 |
p. 1281-1283 3 p. |
artikel |