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                             18 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Alkylresorcinols in wheat and rye flour and bread Andersson, Annica A.M.
2010
23 8 p. 794-801
8 p.
artikel
2 A novel procedure for routine milk fat extraction based on dichloromethane Stefanov, I.
2010
23 8 p. 852-855
4 p.
artikel
3 Antioxidant capacity of underutilized Malaysian Canarium odontophyllum (dabai) Miq. fruit Shakirin, Faridah Hanim
2010
23 8 p. 777-781
5 p.
artikel
4 Calendar 2010
23 8 p. I-
1 p.
artikel
5 Carotenoid profiling of tropical root crop chemotypes from Vanuatu, South Pacific Champagne, Antoine
2010
23 8 p. 763-771
9 p.
artikel
6 Comparison of fatty acids, vitamin E and physicochemical properties of Canarium odontophyllum Miq. (dabai), olive and palm oils Azlan, Azrina
2010
23 8 p. 772-776
5 p.
artikel
7 Contents of issue 2010
23 8 p. i-ii
nvt p.
artikel
8 Development of sample handling procedures for foods under USDA's National Food and Nutrient Analysis Program Trainer, D.
2010
23 8 p. 843-851
9 p.
artikel
9 Editorial Board 2010
23 8 p. CO2-
1 p.
artikel
10 Fast and accurate alternative UV-chemometric method for the determination of chlorophyll A and B in broccoli (Brassica oleracea Italica) and cabbage (Brassica oleracea Sabauda) plants Fernández-León, M.F.
2010
23 8 p. 809-813
5 p.
artikel
11 Fatty acid and CLA composition of Brazilian dairy products, and contribution to daily intake of CLA Nunes, Juliana Côrtes
2010
23 8 p. 782-789
8 p.
artikel
12 Feasibility study on mathematically estimating food commodity intake using the limited sources of food recipes in Korea Lee, Seung Ju
2010
23 8 p. 821-827
7 p.
artikel
13 Fluorescent detection of (−)-epicatechin in microsamples from cacao seeds and cocoa products: Comparison with Folin–Ciocalteu method Ramirez-Sanchez, Israel
2010
23 8 p. 790-793
4 p.
artikel
14 Note to authors 2010
23 8 p. II-
1 p.
artikel
15 Quality control materials development for proximate composition determination in baby foods to enhance the Portuguese food composition database: Packaging conditions Castanheira, I.
2010
23 8 p. 828-836
9 p.
artikel
16 Survey of ergosterol, zearalenone and trichothecene contamination in maize from Nigeria Bankole, Samuel A.
2010
23 8 p. 837-842
6 p.
artikel
17 Tocopherols in coffee brews: Influence of coffee species, roast degree and brewing procedure Alves, Rita C.
2010
23 8 p. 802-808
7 p.
artikel
18 Validation of an ICP-OES method for macro and trace element determination in Laminaria and Porphyra seaweeds from four different countries Larrea-Marín, M.T.
2010
23 8 p. 814-820
7 p.
artikel
                             18 gevonden resultaten
 
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