| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
announcements
|
|
|
2005
|
18 |
4 |
p. I-
1 p.
|
artikel
|
| 2 |
A rapid procedure for analysing rice bran tocopherol, tocotrienol and γ-oryzanol contents
|
Chen, M.-H.
|
|
2005
|
18 |
4 |
p. 319-331
13 p.
|
artikel
|
| 3 |
Bio-functional components in the processed pre-germinated brown rice by a twin-screw extruder
|
Ohtsubo, Ken’ichi
|
|
2005
|
18 |
4 |
p. 303-316
14 p.
|
artikel
|
| 4 |
Categorizing rice cultivars based on differences in chemical composition
|
Storck, Cátia Regina
|
|
2005
|
18 |
4 |
p. 333-341
9 p.
|
artikel
|
| 5 |
Comparative study of nutrient composition of commercial brown, parboiled and milled rice from Brazil
|
Heinemann, R.J.B.
|
|
2005
|
18 |
4 |
p. 287-296
10 p.
|
artikel
|
| 6 |
Comparison of nutrient composition of parental rice and rice genetically modified with cowpea trypsin inhibitor in China
|
Junhua, Han
|
|
2005
|
18 |
4 |
p. 297-302
6 p.
|
artikel
|
| 7 |
editorial board
|
|
|
2005
|
18 |
4 |
p. i-
1 p.
|
artikel
|
| 8 |
Field testing of plant genetic diversity indicators for nutrition surveys: rice-based diet of rural Bangladesh as a model
|
Kennedy, G.
|
|
2005
|
18 |
4 |
p. 255-268
14 p.
|
artikel
|
| 9 |
[No title]
|
Batten, Graeme D.
|
|
2005
|
18 |
4 |
p. 343-344
2 p.
|
artikel
|
| 10 |
Publisher's note for Erratum: A rapid procedure for analyzing rice bran tocopherol, tocotrienol and y-oryzanol contents
|
|
|
2005
|
18 |
4 |
p. 317-
1 p.
|
artikel
|
| 11 |
Rice and resistant starch: different content depending on chosen methodology
|
Walter, Melissa
|
|
2005
|
18 |
4 |
p. 279-285
7 p.
|
artikel
|
| 12 |
“Rice is life”
|
Fresco, Louise
|
|
2005
|
18 |
4 |
p. 249-253
5 p.
|
artikel
|
| 13 |
Variations in lipid content and fatty acid composition of major non-glutinous rice cultivars in Japan
|
Kitta, Kazumi
|
|
2005
|
18 |
4 |
p. 269-278
10 p.
|
artikel
|
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