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                             16 results found
no title author magazine year volume issue page(s) type
1 Announcement 1995
22 2 p. 203-
1 p.
article
2 Bread making quality of durum wheat genotypes with some novel glutenin subunit compositions Boggini, G
1995
22 2 p. 105-113
9 p.
article
3 Chemical composition and nutrient digestibility of pearl millet (Pennisetum glaucum) fed to growing pigs Adeola, O
1995
22 2 p. 177-184
8 p.
article
4 Development of proteolytic activities during barley malting and their localization in the green malt kernel Zhang, Ningyan
1995
22 2 p. 147-155
9 p.
article
5 Effects of soy fiber, salt, sugar and screw speed on physical properties and microstructure of corn meal extrudate Jin, Z
1995
22 2 p. 185-194
10 p.
article
6 Effects of sucrose fatty acid ester and blends on alveograph characteristics of wheat flour doughs Addo, K
1995
22 2 p. 123-127
5 p.
article
7 Effects on barley grain size, texture and modification during malting associated with three genes on chromosome 1 Swanston, J.S
1995
22 2 p. 157-161
5 p.
article
8 Evidence for the presence of arabinoxylan hydrolysing enzymes in European wheat flours Cleemput, G
1995
22 2 p. 139-145
7 p.
article
9 Formation, analysis, structure and properties of type III enzyme resistant starch Eerlingen, R.C
1995
22 2 p. 129-138
10 p.
article
10 Laboratory and pilot plant extraction and purification of β-glucans from hull-less barley and oat brans Bhatty, R.S
1995
22 2 p. 163-170
8 p.
article
11 Manuscripts on disk 1995
22 2 p. 209-210
2 p.
article
12 Molecular weights of high molecular weight subunits of glutenin determined by mass spectrometry Hickman, Dominic R
1995
22 2 p. 99-103
5 p.
article
13 Notes for contributors 1995
22 2 p. 205-209
5 p.
article
14 Pasta viscoelasticity: Its usefulness in the Canadian durum wheat breeding program Kovacs, M.I.P
1995
22 2 p. 115-121
7 p.
article
15 The nutritive value of new high-lysine barley mutants Eggum, B.O
1995
22 2 p. 171-176
6 p.
article
16 Wet milled products, yields and composition of high-moisture corn treated with two long-chain polyphosphates Myers, D.J
1995
22 2 p. 195-201
7 p.
article
                             16 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands