| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A procedure for mathematical modelling the production of a metabolic marker of Clostridium sporogenes grown under variable nutritional and environmental conditions
|
Kempton, A.G.
|
|
1987
|
4 |
1 |
p. 51-66
16 p.
|
article
|
| 2 |
Bacterial penetration of chicken breast muscle
|
Thomas, C.J.
|
|
1987
|
4 |
1 |
p. 87-95
9 p.
|
article
|
| 3 |
Conversion of ecogram data to a mathematical equation of four dimensions
|
So, K.
|
|
1987
|
4 |
1 |
p. 67-76
10 p.
|
article
|
| 4 |
Editorial
|
Batt, Carl A.
|
|
1987
|
4 |
1 |
p. 1-
1 p.
|
article
|
| 5 |
Editorial Board
|
|
|
1987
|
4 |
1 |
p. IFC-
1 p.
|
article
|
| 6 |
Germination and heat resistance of Bacillus subtilis spores produced on clove and eugenol based media
|
Blank, Greg
|
|
1987
|
4 |
1 |
p. 35-42
8 p.
|
article
|
| 7 |
Inhibitory effect of linden flower (Tilia flower) on the growth of foodborne pathogens
|
Gönül, Şahika Esen (Aktuǧ)
|
|
1987
|
4 |
1 |
p. 97-100
4 p.
|
article
|
| 8 |
Methylene blue test to assess the microbial contamination of frozen peas
|
Alcock, S.J.
|
|
1987
|
4 |
1 |
p. 3-10
8 p.
|
article
|
| 9 |
Salmonella isolation using RVS broth and MLCB agar
|
van Schothorst, M.
|
|
1987
|
4 |
1 |
p. 11-18
8 p.
|
article
|
| 10 |
The effect of dietary fat and yoghurt on colonic bacterial enzymes (β-glucosidase and β-glucuronidase) associated with colon cancer
|
Cole, C.B.
|
|
1987
|
4 |
1 |
p. 77-81
5 p.
|
article
|
| 11 |
The effect of diluted yoghurt on the gut microbiology and growth of piglets
|
Cole, C.B.
|
|
1987
|
4 |
1 |
p. 83-85
3 p.
|
article
|
| 12 |
The microbiology of instant tea
|
Vanos, V.
|
|
1987
|
4 |
1 |
p. 19-33
15 p.
|
article
|
| 13 |
Variability in growth and fermentation products of Clostridium sporogenes inoculated into canned foods and grown in laboratory media for various time intervals
|
Moneib, N.A.
|
|
1987
|
4 |
1 |
p. 43-50
8 p.
|
article
|
Journal description