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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
6 results found
| no | title | author | magazine | year | volume | issue | page(s) | type |
| 1 | Editorial |
Kirsop, Brian |
1985 |
2 | 3 |
p. 173- 1 p. |
article |
|
| 2 | Electropositively charged filters for the concentration of bacteria from foods |
Kroll, R.G. |
1985 |
2 | 3 |
p. 183-186 4 p. |
article |
|
| 3 | Microbiological changes in cottage cheese varieties during storage at +7°C |
Brocklehurst, T.F. |
1985 |
2 | 3 |
p. 207-233 27 p. |
article |
|
| 4 | Studies on dosa—an indigenous Indian fermented food: some biochemical changes accompanying fermentation |
Soni, S.K. |
1985 |
2 | 3 |
p. 175-181 7 p. |
article |
|
| 5 | Survival of rotavirus SA-11 on vegetables |
Badawy, Amin S. |
1985 |
2 | 3 |
p. 199-205 7 p. |
article |
|
| 6 | The microbiology of instant coffee |
Vanos, V. |
1985 |
2 | 3 |
p. 187-197 11 p. |
article |
6 results found