| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Appetite and food intake after consumption of sausages with 10% fat and added wheat or rye bran
|
Vuholm, Stine
|
|
2014
|
73 |
C |
p. 205-211
7 p.
|
artikel
|
| 2 |
A preference test for sweet taste that uses edible strips
|
Smutzer, Gregory
|
|
2014
|
73 |
C |
p. 132-139
8 p.
|
artikel
|
| 3 |
Assessment of consumers’ level of engagement in following recommendations for lowering sodium intake
|
Mendoza, Julio Ernesto
|
|
2014
|
73 |
C |
p. 51-57
7 p.
|
artikel
|
| 4 |
Association between the seven-repeat allele of the dopamine-4 receptor gene (DRD4) and spontaneous food intake in pre-school children
|
Silveira, Patrícia Pelufo
|
|
2014
|
73 |
C |
p. 15-22
8 p.
|
artikel
|
| 5 |
Consumer fears and familiarity of processed food. The value of information provided by the FTNS
|
Verneau, Fabio
|
|
2014
|
73 |
C |
p. 140-146
7 p.
|
artikel
|
| 6 |
Controlling parental feeding practices and child body composition in ethnically and economically diverse preschool children
|
Wehrly, Sarah E.
|
|
2014
|
73 |
C |
p. 163-171
9 p.
|
artikel
|
| 7 |
Could capsaicinoids help to support weight management? A systematic review and meta-analysis of energy intake data
|
Whiting, S.
|
|
2014
|
73 |
C |
p. 183-188
6 p.
|
artikel
|
| 8 |
Dads at the dinner table. A cross-sectional study of Australian fathers’ child feeding perceptions and practices
|
Mallan, Kimberley M.
|
|
2014
|
73 |
C |
p. 40-44
5 p.
|
artikel
|
| 9 |
Diurnal cortisol pattern, eating behaviors and overweight in low-income preschool-aged children
|
Lumeng, Julie C.
|
|
2014
|
73 |
C |
p. 65-72
8 p.
|
artikel
|
| 10 |
Does modifying the thick texture and creamy flavour of a drink change portion size selection and intake?
|
McCrickerd, Keri
|
|
2014
|
73 |
C |
p. 114-120
7 p.
|
artikel
|
| 11 |
Does the type of weight loss diet affect who participates in a behavioral weight loss intervention? A comparison of participants for a plant-based diet versus a standard diet trial
|
Turner-McGrievy, Gabrielle M.
|
|
2014
|
73 |
C |
p. 156-162
7 p.
|
artikel
|
| 12 |
Editors / Publication Information
|
|
|
2014
|
73 |
C |
p. IFC-
1 p.
|
artikel
|
| 13 |
Effects of restriction on children’s intake differ by child temperament, food reinforcement, and parent’s chronic use of restriction
|
Rollins, Brandi Y.
|
|
2014
|
73 |
C |
p. 31-39
9 p.
|
artikel
|
| 14 |
Enhancing children’s vegetable consumption using vegetable-promoting picture books. The impact of interactive shared reading and character–product congruence
|
de Droog, Simone M.
|
|
2014
|
73 |
C |
p. 73-80
8 p.
|
artikel
|
| 15 |
Food safety knowledge, practices and beliefs of primary food preparers in families with young children. A mixed methods study
|
Meysenburg, Rebecca
|
|
2014
|
73 |
C |
p. 121-131
11 p.
|
artikel
|
| 16 |
Interrelationships among impulsive personality traits, food addiction, and Body Mass Index
|
Murphy, Cara M.
|
|
2014
|
73 |
C |
p. 45-50
6 p.
|
artikel
|
| 17 |
12Month changes in dietary intake of adolescent girls attending schools in low-income communities following the NEAT Girls cluster randomized controlled trial
|
Collins, Clare E.
|
|
2014
|
73 |
C |
p. 147-155
9 p.
|
artikel
|
| 18 |
Negotiated media effects. Peer feedback modifies effects of media’s thin-body ideal on adolescent girls
|
Veldhuis, Jolanda
|
|
2014
|
73 |
C |
p. 172-182
11 p.
|
artikel
|
| 19 |
Nutritional quality of foods marketed to children in Honduras
|
Gunderson, Matthew D.
|
|
2014
|
73 |
C |
p. 1-6
6 p.
|
artikel
|
| 20 |
Resistance reminders: Dieters reduce energy intake after exposure to diet-congruent food images compared to control non-food images
|
Buckland, Nicola J.
|
|
2014
|
73 |
C |
p. 189-196
8 p.
|
artikel
|
| 21 |
Saints, sinners and non-believers: the moral space of food. A qualitative exploration of beliefs and perspectives on healthy eating of Irish adults aged 50–70
|
Delaney, Mary
|
|
2014
|
73 |
C |
p. 105-113
9 p.
|
artikel
|
| 22 |
Self-regulation and the intention behaviour gap. Exploring dietary behaviours in university students
|
Mullan, Barbara
|
|
2014
|
73 |
C |
p. 7-14
8 p.
|
artikel
|
| 23 |
Social, dietary and lifestyle factors associated with obesity among Bahraini adolescents
|
Musaiger, Abdulrahman O.
|
|
2014
|
73 |
C |
p. 197-204
8 p.
|
artikel
|
| 24 |
The effect of energy and traffic light labelling on parent and child fast food selection: a randomised controlled trial
|
Dodds, Pennie
|
|
2014
|
73 |
C |
p. 23-30
8 p.
|
artikel
|
| 25 |
The role of personal values in Chinese consumers’ food consumption decisions. A case study of healthy drinks
|
Lee, Pui Yee
|
|
2014
|
73 |
C |
p. 95-104
10 p.
|
artikel
|
| 26 |
Validation of the Dutch Eating Behavior Questionnaire (DEBQ) in a sample of Spanish women
|
Cebolla, A.
|
|
2014
|
73 |
C |
p. 58-64
7 p.
|
artikel
|
| 27 |
“You must eat the salad because it is nutritious”. Argumentative strategies adopted by parents and children in food-related discussions at mealtimes
|
Bova, Antonio
|
|
2014
|
73 |
C |
p. 81-94
14 p.
|
artikel
|
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