nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Activating health goals reduces (increases) hedonic evaluation of food brands for people who harbor highly positive (negative) affect toward them
|
Connell, Paul M. |
|
2013 |
65 |
C |
p. 159-164 6 p. |
artikel |
2 |
Adolescent and young adult perceptions of caffeinated energy drinks. A qualitative approach
|
Bunting, H. |
|
2013 |
65 |
C |
p. 132-138 7 p. |
artikel |
3 |
Affiliated Societies
|
|
|
2013 |
65 |
C |
p. II- 1 p. |
artikel |
4 |
A history of the identification of the characteristic eating disturbances of Bulimia Nervosa, Binge Eating Disorder and Anorexia Nervosa
|
Heaner, Martica K. |
|
2013 |
65 |
C |
p. 185-188 4 p. |
artikel |
5 |
Are maternal weight, eating and feeding practices associated with emotional eating in childhood?
|
Kröller, Katja |
|
2013 |
65 |
C |
p. 25-30 6 p. |
artikel |
6 |
Association between perceived self-efficacy related to meal management and food coping strategies among working parents with preschool children
|
Morin, Pascale |
|
2013 |
65 |
C |
p. 43-50 8 p. |
artikel |
7 |
Bibliotherapy and food cravings control
|
Rodríguez-Martín, Boris C. |
|
2013 |
65 |
C |
p. 90-95 6 p. |
artikel |
8 |
Calendar of Events
|
|
|
2013 |
65 |
C |
p. I- 1 p. |
artikel |
9 |
Caloric beverages consumed freely at meal-time add calories to an ad libitum meal
|
Panahi, Shirin |
|
2013 |
65 |
C |
p. 75-82 8 p. |
artikel |
10 |
Changes in weight and body composition during the first semester at university. A prospective explanatory study
|
Deliens, Tom |
|
2013 |
65 |
C |
p. 111-116 6 p. |
artikel |
11 |
Chewing gum may be an effective complementary therapy in patients with mild to moderate depression
|
Erbay, Furkan Muhammed |
|
2013 |
65 |
C |
p. 31-34 4 p. |
artikel |
12 |
Chronic intake of a cafeteria diet and subsequent abstinence. Sex-specific effects on gene expression in the mesolimbic reward system
|
Ong, Zhi Yi |
|
2013 |
65 |
C |
p. 189-199 11 p. |
artikel |
13 |
Corrigendum to “Food reinforcement and obesity. Psychological moderators” [Appetite 58 (2012) 157–162]
|
Epstein, Leonard H. |
|
2013 |
65 |
C |
p. 220- 1 p. |
artikel |
14 |
Development of the responsiveness to child feeding cues scale
|
Hodges, Eric A. |
|
2013 |
65 |
C |
p. 210-219 10 p. |
artikel |
15 |
Differences between health and ethical vegetarians. Strength of conviction, nutrition knowledge, dietary restriction, and duration of adherence
|
Hoffman, Sarah R. |
|
2013 |
65 |
C |
p. 139-144 6 p. |
artikel |
16 |
Eat fit. Get big? How fitness cues influence food consumption volumes
|
Koenigstorfer, Joerg |
|
2013 |
65 |
C |
p. 165-169 5 p. |
artikel |
17 |
Eating-related behaviors and appetite during energy imbalance in obese-prone and obese-resistant individuals
|
Thomas, Elizabeth A. |
|
2013 |
65 |
C |
p. 96-102 7 p. |
artikel |
18 |
Editors / Publication Information
|
|
|
2013 |
65 |
C |
p. IFC- 1 p. |
artikel |
19 |
Effect of chronic unpredictable stress on short term dietary restriction and its modulation by multivitamin-mineral supplementation
|
Hasan, Shirin |
|
2013 |
65 |
C |
p. 68-74 7 p. |
artikel |
20 |
Food choice, eating behavior, and food liking differs between lean/normal and overweight/obese, low-income women
|
Dressler, Heidi |
|
2013 |
65 |
C |
p. 145-152 8 p. |
artikel |
21 |
Food insecurity with past experience of restrained eating is a recipe for increased gestational weight gain
|
Laraia, Barbara |
|
2013 |
65 |
C |
p. 178-184 7 p. |
artikel |
22 |
Food intake norms increase and decrease snack food intake in a remote confederate study
|
Robinson, Eric |
|
2013 |
65 |
C |
p. 20-24 5 p. |
artikel |
23 |
Healthy and unhealthy social norms and food selection. Findings from a field-experiment
|
Mollen, Saar |
|
2013 |
65 |
C |
p. 83-89 7 p. |
artikel |
24 |
Human consumption as an invasive species management strategy. A preliminary assessment of the marketing potential of invasive Asian carp in the US
|
Varble, Sarah |
|
2013 |
65 |
C |
p. 58-67 10 p. |
artikel |
25 |
Importance of cooking skills for balanced food choices
|
Hartmann, Christina |
|
2013 |
65 |
C |
p. 125-131 7 p. |
artikel |
26 |
Increased salivation to mirror exposure in women with binge eating disorder
|
Naumann, Eva |
|
2013 |
65 |
C |
p. 103-110 8 p. |
artikel |
27 |
Increasing fruit and vegetable intake. “Five a day” versus “just one more”
|
Ungar, Nadine |
|
2013 |
65 |
C |
p. 200-204 5 p. |
artikel |
28 |
Influence of nutrition labelling on food portion size consumption
|
McCann, Mary T. |
|
2013 |
65 |
C |
p. 153-158 6 p. |
artikel |
29 |
Investigating parents’ food-provision behaviours via the sensitisation method
|
Pettigrew, Simone |
|
2013 |
65 |
C |
p. 117-124 8 p. |
artikel |
30 |
Misuse of prescription stimulants for weight loss, psychosocial variables, and eating disordered behaviors
|
Jeffers, Amy |
|
2013 |
65 |
C |
p. 8-13 6 p. |
artikel |
31 |
Neighborhood food environment role in modifying psychosocial stress–diet relationships
|
Zenk, Shannon N. |
|
2013 |
65 |
C |
p. 170-177 8 p. |
artikel |
32 |
Oral administration of omega-7 palmitoleic acid induces satiety and the release of appetite-related hormones in male rats
|
Yang, Zhi-Hong |
|
2013 |
65 |
C |
p. 1-7 7 p. |
artikel |
33 |
Psychosocial determinants of fruit and vegetable consumption among students in a New Zealand university. Results of focus group interviews
|
Hartman, Hilde |
|
2013 |
65 |
C |
p. 35-42 8 p. |
artikel |
34 |
Salient beliefs about eating and buying dark green vegetables as told by Mid-western African–American women
|
Sheats, Jylana L. |
|
2013 |
65 |
C |
p. 205-209 5 p. |
artikel |
35 |
The inertia of conditioned craving. Does context modulate the effect of counterconditioning?
|
Van Gucht, Dinska |
|
2013 |
65 |
C |
p. 51-57 7 p. |
artikel |
36 |
The psychometric properties of the Retrospective Child Feeding Questionnaire in Hebrew
|
Lev-Ari, Lilac |
|
2013 |
65 |
C |
p. 14-19 6 p. |
artikel |