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                             58 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acute energy compensation and macronutrient intake following exercise in active and inactive males who are normal weight Jokisch, Emily
2012
58 2 p. 722-729
8 p.
artikel
2 Acute neurocognitive effects of epigallocatechin gallate (EGCG) Scholey, Andrew
2012
58 2 p. 767-770
4 p.
artikel
3 Affiliated Societies 2012
58 2 p. II-
1 p.
artikel
4 A model of goal directed vegetable parenting practices Hingle, Melanie
2012
58 2 p. 444-449
6 p.
artikel
5 Amygdala response to sucrose consumption is inversely related to artificial sweetener use Rudenga, K.J.
2012
58 2 p. 504-507
4 p.
artikel
6 An exploration of salivation patterns in normal weight and obese children Aspen, Vandana A.
2012
58 2 p. 539-542
4 p.
artikel
7 A qualitative interview study on effects of diet on children’s mental state and performance. Evaluation of perceptions, attitudes and beliefs of parents in four European countries Brands, Brigitte
2012
58 2 p. 739-746
8 p.
artikel
8 Calendar of Events 2012
58 2 p. I-
1 p.
artikel
9 Child feeding practices, food habits, anthropometric indicators and cognitive performance among preschoolers in Peninsular Malaysia Mohd Nasir, Mohd Taib
2012
58 2 p. 525-530
6 p.
artikel
10 Combined effects of exercise and soy isoflavone diet on paraoxonase, nitric oxide and aortic apoptosis in ovariectomized rats Lee, Jin
2012
58 2 p. 462-469
8 p.
artikel
11 Consumers and animal welfare. A comparison between European Union countries Toma, Luiza
2012
58 2 p. 597-607
11 p.
artikel
12 Contextual control of appetite. Renewal of inhibited food-seeking behavior in sated rats after extinction Todd, Travis P.
2012
58 2 p. 484-489
6 p.
artikel
13 Corrigendum to “Food choice questionnaire revisited in four countries. Does it still measure the same?” [Appetite 57 (2011) 94–98] Januszewska, Renata
2012
58 2 p. 776-
1 p.
artikel
14 Development and pilot of a group skills-and-support intervention for mothers of children with feeding problems Jones, C.J.
2012
58 2 p. 450-456
7 p.
artikel
15 Dietary resilience as described by older community-dwelling adults from the NuAge study “If there is a will – there is a way!” Vesnaver, Elisabeth
2012
58 2 p. 730-738
9 p.
artikel
16 Diet quality is related to eating competence in cross-sectional sample of low-income females surveyed in Pennsylvania Lohse, Barbara
2012
58 2 p. 645-650
6 p.
artikel
17 Disliked food acting as a contaminant during infancy. A disgust based motivation for rejection Brown, S.D.
2012
58 2 p. 535-538
4 p.
artikel
18 Editorial Board / Publication Information 2012
58 2 p. IFC-
1 p.
artikel
19 Effect of ghrelin on feed intake and metabolites in lambs Krueger, Traci
2012
58 2 p. 758-759
2 p.
artikel
20 Electronic health technology for the assessment of physical activity and eating habits in children and adolescents with overweight and obesity IDA Schiel, Ralf
2012
58 2 p. 432-437
6 p.
artikel
21 Explaining dietary intake in adolescent girls from disadvantaged secondary schools. A test of Social Cognitive Theory Lubans, David R.
2012
58 2 p. 517-524
8 p.
artikel
22 Figuring out food labels. Young adults’ understanding of nutritional information presented on food labels is inadequate Sharf, Miri
2012
58 2 p. 531-534
4 p.
artikel
23 Flaxseed dietary fiber supplements for suppression of appetite and food intake Ibrügger, Sabine
2012
58 2 p. 490-495
6 p.
artikel
24 fMRI reactivity on a delay discounting task predicts weight gain in obese women Kishinevsky, Felix I.
2012
58 2 p. 582-592
11 p.
artikel
25 Genetic contribution to sour taste preference Törnwall, Outi
2012
58 2 p. 687-694
8 p.
artikel
26 How is reward sensitivity related to bodyweight in children? Verbeken, Sandra
2012
58 2 p. 478-483
6 p.
artikel
27 Individual differences and preference for dietary fat using the Fat Preference Questionnaire© in a UK sample Day, Catherine J.
2012
58 2 p. 679-686
8 p.
artikel
28 Influence of label information on dark chocolate acceptability Torres-Moreno, M.
2012
58 2 p. 665-671
7 p.
artikel
29 Influence of social factors on weight-related behaviors according to gender in the French adult population Pigeyre, Marie
2012
58 2 p. 703-709
7 p.
artikel
30 Laboratory snack food intake, negative mood, and impulsivity in youth with ADHD symptoms and episodes of loss of control eating. Where is the missing link? Hartmann, Andrea Sabrina
2012
58 2 p. 672-678
7 p.
artikel
31 Liking of anthocyanin-rich juices by children and adolescents Drossard, Claudia
2012
58 2 p. 623-628
6 p.
artikel
32 Links between maternal feeding practices and children’s eating difficulties. Validation of French tools Rigal, Natalie
2012
58 2 p. 629-637
9 p.
artikel
33 Matching effects on eating. Individual differences do make a difference! Brunner, Thomas A.
2012
58 2 p. 429-431
3 p.
artikel
34 Mere exposure to palatable food cues reduces restrained eaters’ physical effort to obtain healthy food van Koningsbruggen, Guido M.
2012
58 2 p. 593-596
4 p.
artikel
35 Modeling of food intake is moderated by salient psychological group membership Cruwys, Tegan
2012
58 2 p. 754-757
4 p.
artikel
36 Monotonous consumption of fibre-enriched bread at breakfast increases satiety and influences subsequent food intake Touyarou, Peio
2012
58 2 p. 575-581
7 p.
artikel
37 Mother’s feeding practices for children 3–10years of age and their associations with child demographics Hendy, Helen M.
2012
58 2 p. 710-716
7 p.
artikel
38 Motivation and goal attainment. The role of compensatory beliefs Miquelon, Paule
2012
58 2 p. 608-615
8 p.
artikel
39 Orofacial reactivity to the sight and smell of food stimuli. Evidence for anticipatory liking related to food reward cues in overweight children Soussignan, Robert
2012
58 2 p. 508-516
9 p.
artikel
40 Overcoming picky eating. Eating enjoyment as a central aspect of children’s eating behaviors van der Horst, Klazine
2012
58 2 p. 567-574
8 p.
artikel
41 Persuasive techniques used in television advertisements to market foods to UK children Boyland, Emma J.
2012
58 2 p. 658-664
7 p.
artikel
42 Predictors of weight loss success. Exercise vs. dietary self-efficacy and treatment attendance Byrne, Shannon
2012
58 2 p. 695-698
4 p.
artikel
43 Reflective and impulsive influences on unhealthy snacking. The moderating effects of food related self-control Honkanen, Pirjo
2012
58 2 p. 616-622
7 p.
artikel
44 Reliability and validity of a scale to measure consumer attitudes regarding the private food safety certification of restaurants Uggioni, Paula Lazzarin
2012
58 2 p. 470-477
8 p.
artikel
45 Repeated exposure and associative conditioning promote preschool children’s liking of vegetables Anzman-Frasca, Stephanie
2012
58 2 p. 543-553
11 p.
artikel
46 Restrained eating is related to accelerated reaction to high caloric foods and cardiac autonomic dysregulation Meule, Adrian
2012
58 2 p. 638-644
7 p.
artikel
47 Similar but different. Health behaviour pathways differ between men and women Wang, Wei C.
2012
58 2 p. 760-766
7 p.
artikel
48 Stress-induced laboratory eating behavior in obese women with binge eating disorder Schulz, S.
2012
58 2 p. 457-461
5 p.
artikel
49 The color red reduces snack food and soft drink intake Genschow, Oliver
2012
58 2 p. 699-702
4 p.
artikel
50 The contrasting physiological and subjective effects of chewing gum on social stress Gray, Gemma
2012
58 2 p. 554-558
5 p.
artikel
51 The effect of a pre-load experiment on subsequent food consumption. Caloric and macronutrient intake in the days following a pre-load manipulation Timko, C. Alix
2012
58 2 p. 747-753
7 p.
artikel
52 The emotional eating scale. Can a self-report measure predict observed emotional eating? Schneider, Kristin L.
2012
58 2 p. 563-566
4 p.
artikel
53 The Smart Choices front-of-package nutrition label. Influence on perceptions and intake of cereal Roberto, Christina A.
2012
58 2 p. 651-657
7 p.
artikel
54 The use of negative themes in television food advertising Pettigrew, Simone
2012
58 2 p. 496-503
8 p.
artikel
55 The weight of the container influences expected satiety, perceived density, and subsequent expected fullness Piqueras-Fiszman, Betina
2012
58 2 p. 559-562
4 p.
artikel
56 Time spent in home meal preparation affects energy and food group intakes among midlife women Chu, Yen Li
2012
58 2 p. 438-443
6 p.
artikel
57 What is eating you? Stress and the drive to eat Groesz, Lisa M.
2012
58 2 p. 717-721
5 p.
artikel
58 Which comes first in food–mood relationships, foods or moods? Hendy, Helen M.
2012
58 2 p. 771-775
5 p.
artikel
                             58 gevonden resultaten
 
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