nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acute effect of soybean beta-conglycinin hydrolysate ingestion on appetite sensations in healthy humans
|
Hira, Tohru |
|
2011 |
57 |
3 |
p. 765-768 4 p. |
artikel |
2 |
Affiliated Societies
|
|
|
2011 |
57 |
3 |
p. II- 1 p. |
artikel |
3 |
Alliesthesia is greater for odors of fatty foods than of non-fat foods
|
Plailly, Jane |
|
2011 |
57 |
3 |
p. 615-622 8 p. |
artikel |
4 |
Beyond alcohol and drug addiction. Does the negative trait of low distress tolerance have an association with overeating?
|
Kozak, Andrea T. |
|
2011 |
57 |
3 |
p. 578-581 4 p. |
artikel |
5 |
Body weight relationships in early marriage. Weight relevance, weight comparisons, and weight talk
|
Bove, Caron F. |
|
2011 |
57 |
3 |
p. 729-742 14 p. |
artikel |
6 |
Calendar of Events
|
|
|
2011 |
57 |
3 |
p. I- 1 p. |
artikel |
7 |
Calorie supply does not alleviate running-based taste aversion learning in rats
|
Nakajima, Sadahiko |
|
2011 |
57 |
3 |
p. 605-614 10 p. |
artikel |
8 |
Can alginate-based preloads increase weight loss beyond calorie restriction? A pilot study in obese individuals
|
Georg Jensen, M. |
|
2011 |
57 |
3 |
p. 601-604 4 p. |
artikel |
9 |
Children's acceptance of new foods at weaning. Role of practices of weaning and of food sensory properties
|
Nicklaus, Sophie |
|
2011 |
57 |
3 |
p. 812-815 4 p. |
artikel |
10 |
Conscripts’ attitudes towards health and eating. Changes during the military service and associations with eating
|
Jallinoja, Piia |
|
2011 |
57 |
3 |
p. 718-721 4 p. |
artikel |
11 |
Crossmodal correspondences in product packaging. Assessing color–flavor correspondences for potato chips (crisps)
|
Piqueras-Fiszman, Betina |
|
2011 |
57 |
3 |
p. 753-757 5 p. |
artikel |
12 |
Development of healthy eating habits early in life. Review of recent evidence and selected guidelines
|
Schwartz, Camille |
|
2011 |
57 |
3 |
p. 796-807 12 p. |
artikel |
13 |
Dyadic view of expressed emotion, stress, and eating disorder psychopathology
|
Medina-Pradas, Cristina |
|
2011 |
57 |
3 |
p. 743-748 6 p. |
artikel |
14 |
Eating green. Consumers’ willingness to adopt ecological food consumption behaviors
|
Tobler, Christina |
|
2011 |
57 |
3 |
p. 674-682 9 p. |
artikel |
15 |
Editorial Board
|
|
|
2011 |
57 |
3 |
p. CO2- 1 p. |
artikel |
16 |
Evidence that ‘food addiction’ is a valid phenotype of obesity
|
Davis, Caroline |
|
2011 |
57 |
3 |
p. 711-717 7 p. |
artikel |
17 |
Expectation of having consumed caffeine can improve performance and mood
|
Dawkins, Lynne |
|
2011 |
57 |
3 |
p. 597-600 4 p. |
artikel |
18 |
Factors associated with eating out of home in Vietnamese adolescents
|
Lachat, Carl |
|
2011 |
57 |
3 |
p. 649-655 7 p. |
artikel |
19 |
Fat emulsion composition alters intake and the effects of baclofen
|
Wang, Y. |
|
2011 |
57 |
3 |
p. 628-634 7 p. |
artikel |
20 |
Feeding infants and young children. From guidelines to practice
|
Hetherington, Marion M. |
|
2011 |
57 |
3 |
p. 791-795 5 p. |
artikel |
21 |
Feeding infants and young children. From guidelines to practice-conclusions and future directions
|
Vereijken, C.M.J.L. |
|
2011 |
57 |
3 |
p. 839-843 5 p. |
artikel |
22 |
Food avoidance in children. The influence of maternal feeding practices and behaviours
|
Powell, Faye C. |
|
2011 |
57 |
3 |
p. 683-692 10 p. |
artikel |
23 |
Food cravings mediate the relationship between rigid, but not flexible control of eating behavior and dieting success
|
Meule, Adrian |
|
2011 |
57 |
3 |
p. 582-584 3 p. |
artikel |
24 |
Food intake, postprandial glucose, insulin and subjective satiety responses to three different bread-based test meals
|
Keogh, Jennifer |
|
2011 |
57 |
3 |
p. 707-710 4 p. |
artikel |
25 |
Implicit wanting and explicit liking are markers for trait binge eating. A susceptible phenotype for overeating
|
Finlayson, Graham |
|
2011 |
57 |
3 |
p. 722-728 7 p. |
artikel |
26 |
Increasing food familiarity without the tears. A role for visual exposure?
|
Heath, Philippa |
|
2011 |
57 |
3 |
p. 832-838 7 p. |
artikel |
27 |
Manipulating fat content of familiar foods at test-meals does not affect intake and liking of these foods among children
|
Olsen, Annemarie |
|
2011 |
57 |
3 |
p. 573-577 5 p. |
artikel |
28 |
Near-infrared spectroscopic study on the effects of chewing on short-term memory
|
Wada, Mayumi |
|
2011 |
57 |
3 |
p. 749-752 4 p. |
artikel |
29 |
Neatness counts. How plating affects liking for the taste of food
|
Zellner, Debra A. |
|
2011 |
57 |
3 |
p. 642-648 7 p. |
artikel |
30 |
Parental feeding behaviours and motivations. A qualitative study in mothers of UK pre-schoolers
|
Carnell, S. |
|
2011 |
57 |
3 |
p. 665-673 9 p. |
artikel |
31 |
Parent- and child-reported parenting. Associations with child weight-related outcomes
|
Taylor, Amanda |
|
2011 |
57 |
3 |
p. 700-706 7 p. |
artikel |
32 |
Parent use of food to soothe infant/toddler distress and child weight status. An exploratory study
|
Stifter, Cynthia A. |
|
2011 |
57 |
3 |
p. 693-699 7 p. |
artikel |
33 |
Relationships between parenting style, feeding style and feeding practices and fruit and vegetable consumption in early childhood
|
Blissett, Jackie |
|
2011 |
57 |
3 |
p. 826-831 6 p. |
artikel |
34 |
Satiety and body weight control. Promise and compromise. Comment on ‘Satiety. No way to slim’
|
Bellisle, France |
|
2011 |
57 |
3 |
p. 769-771 3 p. |
artikel |
35 |
Satiety. Let's put claims in the right context. Comment on ‘Satiety. No way to slim’
|
Mela, David J. |
|
2011 |
57 |
3 |
p. 774-777 4 p. |
artikel |
36 |
Satiety. Not the problem, nor a solution. Comment on ‘Satiety. No way to slim’
|
Smeets, Paul A.M. |
|
2011 |
57 |
3 |
p. 772-773 2 p. |
artikel |
37 |
Social norms and diet in adolescents
|
Lally, Phillippa |
|
2011 |
57 |
3 |
p. 623-627 5 p. |
artikel |
38 |
Stages of change for fruit and vegetable intake among patients with atherosclerotic disease
|
Bernardes, Simone |
|
2011 |
57 |
3 |
p. 656-660 5 p. |
artikel |
39 |
Texture, not flavor, determines expected satiation of dairy products
|
Hogenkamp, Pleunie S. |
|
2011 |
57 |
3 |
p. 635-641 7 p. |
artikel |
40 |
The impact of flavour exposure in utero and during milk feeding on food acceptance at weaning and beyond
|
Cooke, L. |
|
2011 |
57 |
3 |
p. 808-811 4 p. |
artikel |
41 |
The importance of habits in eating behaviour. An overview and recommendations for future research
|
Riet, Jonathan van’t |
|
2011 |
57 |
3 |
p. 585-596 12 p. |
artikel |
42 |
Trustworthy satiety claims are good for science and society. Comment on ‘Satiety. No way to slim’
|
de Graaf, Cees |
|
2011 |
57 |
3 |
p. 778-783 6 p. |
artikel |
43 |
Vegetables by stealth. An exploratory study investigating the introduction of vegetables in the weaning period
|
Caton, Samantha J. |
|
2011 |
57 |
3 |
p. 816-825 10 p. |
artikel |
44 |
Vitamin and mineral supplement users. Do they have healthy or unhealthy dietary behaviours?
|
van der Horst, Klazine |
|
2011 |
57 |
3 |
p. 758-764 7 p. |
artikel |
45 |
Watching food-related television increases caloric intake in restrained eaters
|
Shimizu, Mitsuru |
|
2011 |
57 |
3 |
p. 661-664 4 p. |
artikel |
46 |
Weight is controlled by eating patterns, not by foods or drugs
|
Booth, David A. |
|
2011 |
57 |
3 |
p. 784-790 7 p. |
artikel |