nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Awareness, acceptance of and willingness to buy genetically modified foods in Urban China
|
Huang, Jikun |
|
2006 |
46 |
2 |
p. 144-151 8 p. |
artikel |
2 |
Bulimia nervosa—a primary defect in the hypthalamic–pituitary–adrenal axis?
|
Birketvedt, Grethe S. |
|
2006 |
46 |
2 |
p. 164-167 4 p. |
artikel |
3 |
Control of thirst and salt appetite in rats: Early inhibition of water and NaCl ingestion
|
Stricker, Edward M. |
|
2006 |
46 |
2 |
p. 234-237 4 p. |
artikel |
4 |
Determinants and predictive validity of direct and indirect measures of recently acquired food attitudes
|
Verhulst, Filip |
|
2006 |
46 |
2 |
p. 137-143 7 p. |
artikel |
5 |
Diet and personality: Associations in a population-based sample
|
van den Bree, Marianne B.M. |
|
2006 |
46 |
2 |
p. 177-188 12 p. |
artikel |
6 |
Do you like the sight or the feel of milk in coffee? Ecology and effortful attention in differential acuity and preference for sensed effects of milk substitute in vended coffee
|
Richardson-Harman, Nicola J. |
|
2006 |
46 |
2 |
p. 130-136 7 p. |
artikel |
7 |
Editorial Board
|
|
|
2006 |
46 |
2 |
p. CO2- 1 p. |
artikel |
8 |
Effect of limiting snack food variety across days on hedonics and consumption
|
Raynor, Hollie A. |
|
2006 |
46 |
2 |
p. 168-176 9 p. |
artikel |
9 |
Filling yet fattening: Stereotypical beliefs about the weight gain potential and satiation of foods
|
Oakes, Michael E. |
|
2006 |
46 |
2 |
p. 224-233 10 p. |
artikel |
10 |
Food neophobia in the context of a varied diet induced by a weight reduction program in massively obese adolescents
|
Rigal, Natalie |
|
2006 |
46 |
2 |
p. 207-214 8 p. |
artikel |
11 |
Heart disease among post-menopausal women: Acceptability of functional foods as a preventive measure
|
Korzen-Bohr, Sara |
|
2006 |
46 |
2 |
p. 152-163 12 p. |
artikel |
12 |
Impact of nutrition messages on children's food choice: Pilot study
|
Bannon, Katie |
|
2006 |
46 |
2 |
p. 124-129 6 p. |
artikel |
13 |
Isocaloric meal and snack foods differentially affect eating behavior
|
Capaldi, Elizabeth D. |
|
2006 |
46 |
2 |
p. 117-123 7 p. |
artikel |
14 |
Meal duration mediates the effect of “social facilitation” on eating in humans
|
Pliner, Patricia |
|
2006 |
46 |
2 |
p. 189-198 10 p. |
artikel |
15 |
Measuring feeding in low-income African–American and Hispanic parents
|
Hughes, Sheryl O. |
|
2006 |
46 |
2 |
p. 215-223 9 p. |
artikel |
16 |
Qualitative perceptions and caloric estimations of healthy and unhealthy foods by behavioral weight loss participants
|
Carels, Robert A. |
|
2006 |
46 |
2 |
p. 199-206 8 p. |
artikel |