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                             40 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adolescents’ mental health is associated with food parenting practices among British Columbian families De-Jongh González, Olivia

204 C p.
artikel
2 Adverse childhood experiences and diet quality in the national sample of Poles: The mediating role of emotion regulation Rzeszutek, Marcin

204 C p.
artikel
3 A mesocorticolimbic insulin receptor gene co-expression network moderates the association between early life adversity and food approach eating behaviour style in childhood Jaramillo-Ospina, Angela Marcela

204 C p.
artikel
4 A naturalistic assessment of the relationship between negative affect and loss of control eating over time following metabolic and bariatric surgery Kerver, Gail A.

204 C p.
artikel
5 A novel appetite loss in older adults with and without cognitive impairment (ALOC) screening scale Rudzińska, Anna

204 C p.
artikel
6 A qualitative exploration of mothers' perspectives on infant formula use in Uruguay Girona, Alejandra

204 C p.
artikel
7 Attachment, feeling, and feeding: Associations between caregivers' attachment, emotional and feeding responsiveness, and Children's food consumption Santos, Ana F.

204 C p.
artikel
8 Behavioral separation of liking and wanting in response to olfactory and visual food cues Savva, Androula

204 C p.
artikel
9 Beyond the family's cooking frequency: The influence of cooking techniques on vegetable and fruit consumption among the U.S. population Baraldi, Larissa Galastri

204 C p.
artikel
10 Cognitive evaluations of water, urges to drink, and fluid intake in patients with kidney stones Liu, Yingjia

204 C p.
artikel
11 Contributions of subjective status to eating behaviors, obesity, and metabolic health across development Cheon, Bobby K.

204 C p.
artikel
12 COVID-19 and shifting food preferences: A panel study among Chilean students Kanberger, Elke D.

204 C p.
artikel
13 Create the future of food with children: Qualitative insights into children's perception of plant-based meat, fish, and dairy alternatives Pater, Lotte

204 C p.
artikel
14 Dietary changes among people practicing Meatless Monday: A cross-sectional study Shakory, Shima

204 C p.
artikel
15 Disturbances in eating behavior and body image: The role of attachment, media internalization, and self-objectification Nasrallah, Maissane

204 C p.
artikel
16 Does food selectivity drive differences in dietary resemblance between children with intellectual disabilities and typical development? Rancaño, Katherine M.

204 C p.
artikel
17 Editorial Board
204 C p.
artikel
18 Effectiveness of the Eco-score food label: An information experiment combined with Nutri-score label in Belgium Berden, Jeroen

204 C p.
artikel
19 Employment-related time poverty, time stress and food away from home behaviour: Panel evidence from Australia Koomson, Isaac

204 C p.
artikel
20 Evaluating text, icon, and graphic nutrition labels: An eye tracking experiment with Latino adults in the US Hall, Marissa G.

204 C p.
artikel
21 Food rejection is associated with tactile sensitivity and tactile appreciation in three-year-old children van den Brand, Anouk J.P.

204 C p.
artikel
22 Grazing and food addiction: Associations between varied patterns of overconsumption and addictive-like eating Bonder, Revi

204 C p.
artikel
23 High willingness-to-taste in UK children aged 4–7 years was driven by contextual facilitation, not intervention, in a randomized controlled trial of sensory food education Wilkinson, Nicholas M.

204 C p.
artikel
24 Influence of multigenerational and living-alone households on high fat, sugar or sodium (HFSS) food consumption pattern in aging population Loyfah, Nutnicha

204 C p.
artikel
25 Investigating the mediating role of physical activity within the association between food insecurity and BMI Gough, Thomas

204 C p.
artikel
26 “It just made sense to me!” A Qualitative Exploration of Individual Motivation for Time-Restricted Eating Rathomi, Hilmi S.

204 C p.
artikel
27 Mixed methods evaluation of a low-carbohydrate high-fat nutrition education program for women from underserved communities in South Africa Pujol-Busquets, Georgina

204 C p.
artikel
28 Negative emotional eating patterns in Chinese adolescents: A replication and longitudinal extension with latent profile and transition analyses Weng, Hongbin

204 C p.
artikel
29 No evidence for goal priming or sensory specific satiety effects following exposure to ambient food odours Hagan, Rachel

204 C p.
artikel
30 Restrictive, but not instrumental feeding, is associated with Eating in the Absence of Hunger in toddlers: A cross-sectional lab-based study Riera-Navarro, Camille

204 C p.
artikel
31 Robots in the kitchen: The automation of food preparation in restaurants and the compounding effects of perceived love and disgust on consumer evaluations Pancer, Ethan

204 C p.
artikel
32 Sizzling steaks and manly molds: Exploring the meanings of meat and masculinities in young men's lives Vrijsen, Elina

204 C p.
artikel
33 Tactile tastes: Testing the relation between tactile thresholds, liking of textures and pickiness in eating Nederkoorn, Chantal

204 C p.
artikel
34 The association between hunger-coping economic tradeoffs and food insecurity among female recipients of charitable food assistance Hernandez, Daphne C.

204 C p.
artikel
35 The bioSocial Cognitive Theory of eating (bSCT-e): Applying and elaborating on a biopsychosocial substance use theory for food addiction Zaphir, Jasmine S.

204 C p.
artikel
36 The daily experience of hunger in UK females with and without food insecurity Neal, Courtney

204 C p.
artikel
37 The effect of Position and Availability interventions on adolescents’ food choice: An online experimental study Edwards, Katie L.

204 C p.
artikel
38 The impact of exercise timing on energy intake: A systematic review and meta-analysis of diurnal and meal timing effects Guédet, Capucine

204 C p.
artikel
39 The only constant is change: Stable vs. variable aspects of food approach bias relate differently to food craving and intake van Alebeek, Hannah

204 C p.
artikel
40 The role of child nutrition counselling, gender dynamics, and intra-household feeding decision-making on child dietary diversity in semi-arid northern Ghana Pienaah, Cornelius K.A.

204 C p.
artikel
                             40 gevonden resultaten
 
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