nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Analysis of green word-of-mouth advertising behavior of organic food consumers
|
Boccia, Flavio |
|
|
198 |
C |
p. |
artikel |
2 |
Associations between different types of screen-based leisure time and different eating behaviors among adolescents in shanghai, China
|
Hua, Yu-xuan |
|
|
198 |
C |
p. |
artikel |
3 |
Attachment style to body dissatisfaction, restrained eating, and disordered eating in adolescent girls: Differential weight communication mediators
|
Valledor, Valerie |
|
|
198 |
C |
p. |
artikel |
4 |
Complementary feeding practices of caregivers of infants with Down syndrome as compared to caregivers of typically developing infants
|
Thompson, Kelsey L. |
|
|
198 |
C |
p. |
artikel |
5 |
Conditioned overconsumption is dependent on reinforcer type in lean, but not obese, mice.
|
Lewis-Sanders, Darielle |
|
|
198 |
C |
p. |
artikel |
6 |
Coping strategies of food insecure households with children and adolescents in Uruguay, a high-income Latin American country: A qualitative study through the lens of Bourdieu's theories of capitals and practice
|
Brunet, Gerónimo |
|
|
198 |
C |
p. |
artikel |
7 |
Country-level sociocultural context and socioeconomic inequalities in adolescent dietary behaviours: A multilevel analysis in 21 European countries
|
Dierckens, Maxim |
|
|
198 |
C |
p. |
artikel |
8 |
Creation and validation of a NOVA scored picture set to evaluate ultra-processed foods.
|
Hutelin, Zach |
|
|
198 |
C |
p. |
artikel |
9 |
Daring to taste: The organisation of children's tasting practices during preschool lunches
|
Wiggins, Sally |
|
|
198 |
C |
p. |
artikel |
10 |
Development and validation of a photograph-based instrument to assess nutrition literacy: The NUTLY project
|
Sousa, Sofia |
|
|
198 |
C |
p. |
artikel |
11 |
Development of the modified Highly Processed Food Withdrawal Scale (mProWS)
|
Hu, Shuchen |
|
|
198 |
C |
p. |
artikel |
12 |
Differential changes in appetite hormones post-prandially based on menstrual cycle phase and oral contraceptive use: A preliminary study
|
McCarthy, Seth F. |
|
|
198 |
C |
p. |
artikel |
13 |
Editorial Board
|
|
|
|
198 |
C |
p. |
artikel |
14 |
Effects of Highly Palatable Diet on motivation for food and resistance to punishment in rats: Role of sex and age of exposure
|
Desmercieres, Stevenson |
|
|
198 |
C |
p. |
artikel |
15 |
Ethnic differences in meat consumption attitudes, norms and behaviors: A survey of White, South Asian and Black ethnic groups in the UK
|
Çoker, Elif Naz |
|
|
198 |
C |
p. |
artikel |
16 |
Examining parents’ experiences and challenges of feeding preschool children with avid eating behaviour
|
Edwards, Katie L. |
|
|
198 |
C |
p. |
artikel |
17 |
Exploring the spatial mental associations of distinct food types
|
Okur, Betül |
|
|
198 |
C |
p. |
artikel |
18 |
Feeding under fire: Relations between parental stress hormones and controlling feeding behaviors
|
Venkatesh, Shruthi |
|
|
198 |
C |
p. |
artikel |
19 |
Food parenting and Children's eating behaviour: Exploring the role of coparenting
|
Douglas, Sabrina |
|
|
198 |
C |
p. |
artikel |
20 |
Food parenting at-home vs. in restaurants among African American parents of 3-to-8-year-old children
|
Tauriello, Sara |
|
|
198 |
C |
p. |
artikel |
21 |
Fruitful changes? Exploring household fruit purchase decisions following comprehensive food policy regulations in Chile
|
Melo, Grace |
|
|
198 |
C |
p. |
artikel |
22 |
Hedonic hunger, ultra-processed food consumption, and the moderating effects of impulsivity in pregnant individuals with body mass index ≥ 25
|
Jouppi, Riley J. |
|
|
198 |
C |
p. |
artikel |
23 |
I'll have what She's having (but not what They're having): The moderating role of group membership in the effect of social norms on food choice in an online environment
|
Gleaves, Juliana Marie |
|
|
198 |
C |
p. |
artikel |
24 |
Negotiating a traditional food space for the Gujarati diaspora in New Jersey: Prohibitions, linkages, and acceptances
|
Feldman, Charles |
|
|
198 |
C |
p. |
artikel |
25 |
Nudging towards sustainable dining: Exploring menu nudges to promote vegetarian meal choices in restaurants
|
Weijers, Robert J. |
|
|
198 |
C |
p. |
artikel |
26 |
Parental perceptions of body weight and appetite in infants and toddlers with cystic fibrosis
|
Duck, Sarah Ann |
|
|
198 |
C |
p. |
artikel |
27 |
Parent feeding practices in infants and toddlers referred to a hospital-based feeding program in the United States
|
Williams, Keith |
|
|
198 |
C |
p. |
artikel |
28 |
Passive social networking sites use and disordered eating behaviors in adolescents: The roles of upward social comparison and body dissatisfaction and its sex differences
|
Xiang, Kangqiao |
|
|
198 |
C |
p. |
artikel |
29 |
Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy
|
Loh, Jason |
|
|
198 |
C |
p. |
artikel |
30 |
Still just a matter of taste? Sensorial appreciation of seafood is associated with more frequent and diverse consumption
|
Collier, Elizabeth S. |
|
|
198 |
C |
p. |
artikel |
31 |
Stronger together than apart: The role of social support in adopting a healthy plant-based eating pattern
|
Ortiz, Robin |
|
|
198 |
C |
p. |
artikel |
32 |
Supporting each other: Older adults’ experiences empowering food security and social inclusion in rural and food desert communities
|
Davies, Rebecca |
|
|
198 |
C |
p. |
artikel |
33 |
The association between objective and subjective oral health conditions and the presence of anorexia of aging among Japanese older Adults1
|
Kusama, Taro |
|
|
198 |
C |
p. |
artikel |
34 |
The feeding siblings questionnaire (FSQ): Development of a self-report tool for parents with children aged 2–5 years
|
Ayre, Susannah K. |
|
|
198 |
C |
p. |
artikel |
35 |
The relation between questionnaire-measured self-reported emotional eating and disordered eating behaviors: A meta-analysis of nearly three decades of research
|
Barnhart, Wesley R. |
|
|
198 |
C |
p. |
artikel |
36 |
Toward a memory perspective on eating psychopathology: An investigation of the types of childhood and adolescence memories that are associated with eating disorder symptoms
|
Philippe, Frederick L. |
|
|
198 |
C |
p. |
artikel |
37 |
Understanding food insecurity in Los Angeles County during the COVID-19 pandemic and its aftermath: A qualitative interview study
|
Scott, Jose J. |
|
|
198 |
C |
p. |
artikel |
38 |
Unravelling consumer acceptance of local food: Physical versus social distance and the important role of social identification
|
Bouwman, Emily P. |
|
|
198 |
C |
p. |
artikel |
39 |
Utilising online paradigms to explore the effect of boredom and sadness on children's snack choice: The role of parental feeding practices and child temperament
|
Stone, Rebecca A. |
|
|
198 |
C |
p. |
artikel |
40 |
Which messages about healthy and sustainable eating resonate best with consumers with low socio-economic status?
|
Palascha, Aikaterini |
|
|
198 |
C |
p. |
artikel |