nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A downturn or a window of opportunity? How Danish and French parents perceive changes in healthy eating in the transition to parenthood
|
Moura, Andreia Ferreira |
|
|
150 |
C |
p. |
artikel |
2 |
A model of post-traumatic stress symptoms on binge eating through emotion regulation difficulties and emotional eating
|
Echeverri-Alvarado, Brenda |
|
|
150 |
C |
p. |
artikel |
3 |
An exploratory component analysis of emotion regulation strategies for improving emotion regulation and emotional eating
|
Juarascio, Adrienne S. |
|
|
150 |
C |
p. |
artikel |
4 |
A packaged mindset: How elongated packages induce healthy mindsets
|
Sheehan, Daniel |
|
|
150 |
C |
p. |
artikel |
5 |
Blending dark green vegetables with fruits in commercially available infant foods makes them taste like fruit
|
Bakke, Alyssa J. |
|
|
150 |
C |
p. |
artikel |
6 |
Corrigendum to “Applying the information-motivation-behavioral skills model to explain adolescents’ fruits and vegetables consumption” [Appetite 147 (2020) 104546]
|
Fleary, Sasha A. |
|
|
150 |
C |
p. |
artikel |
7 |
Eating behavior tendencies among Finnish adults in relation to previous weight loss attempts
|
Halali, Faranak |
|
|
150 |
C |
p. |
artikel |
8 |
Editorial Board
|
|
|
|
150 |
C |
p. |
artikel |
9 |
Factors influencing the food choices of urban Sri Lankan preschool children: Focus groups with parents and caregivers
|
Sirasa, Fathima |
|
|
150 |
C |
p. |
artikel |
10 |
Finding my own way in the kitchen from maternal influence and beyond – A grounded theory study based on Brazilian women's life stories
|
Mazzonetto, Ana Cláudia |
|
|
150 |
C |
p. |
artikel |
11 |
Gaining momentum: Popularization of Epilobium angustifolium as food and recreational tea on the Eastern edge of Europe
|
Kalle, Raivo |
|
|
150 |
C |
p. |
artikel |
12 |
Go/no-go for food: Attention bias and intention to eat unhealthy food
|
Love, Hamish |
|
|
150 |
C |
p. |
artikel |
13 |
Guilty displeasures: How imagined guilt dampens consumer enjoyment
|
Elder, Ryan S. |
|
|
150 |
C |
p. |
artikel |
14 |
Investigating the momentary association between maternal support and children's fruit and vegetable consumption using ecological momentary assessment
|
Do, Bridgette |
|
|
150 |
C |
p. |
artikel |
15 |
Is breastfeeding associated with later child eating behaviours?
|
Pang, Wei Wei |
|
|
150 |
C |
p. |
artikel |
16 |
‘It's not worth the fight’: Fathers' perceptions of family mealtime interactions, feeding practices and child eating behaviours
|
Harris, Holly A. |
|
|
150 |
C |
p. |
artikel |
17 |
Motivations, barriers, and strategies for meat reduction at different family lifecycle stages
|
Kemper, Joya A. |
|
|
150 |
C |
p. |
artikel |
18 |
Portion size selection in children: Effect of sensory imagery for snacks varying in energy density
|
Lange, Christine |
|
|
150 |
C |
p. |
artikel |
19 |
Predicting limiting ‘free sugar’ consumption using an integrated model of health behavior
|
Phipps, Daniel J. |
|
|
150 |
C |
p. |
artikel |
20 |
Preliminary evidence that endoscopic gastroplication reduces food reward
|
Paulus, Givan F. |
|
|
150 |
C |
p. |
artikel |
21 |
Promoting ‘pro’, ‘low’, and ‘no’ meat consumption in Switzerland: The role of emotions in practices
|
Sahakian, Marlyne |
|
|
150 |
C |
p. |
artikel |
22 |
Response inhibition according to the stimulus and food type in exogenous obesity
|
Gerdan, Gizem |
|
|
150 |
C |
p. |
artikel |
23 |
Sports nutrition interventions: A systematic review of behavioural strategies used to promote dietary behaviour change in athletes
|
Bentley, Meghan R.N. |
|
|
150 |
C |
p. |
artikel |
24 |
Temperament as a predictor of eating behavior in middle childhood – A fixed effects approach
|
Steinsbekk, Silje |
|
|
150 |
C |
p. |
artikel |
25 |
The effect of the demyelinating agent cuprizone on binge-like eating of sweetened palatable food in female and male C57BL/6 substrains
|
Babbs, Richard K. |
|
|
150 |
C |
p. |
artikel |
26 |
The effects of bariatric surgery on psychological aspects of eating behaviour and food intake in humans
|
Bryant, E.J. |
|
|
150 |
C |
p. |
artikel |
27 |
The influence of attractiveness and convenience cues on food appeal in adults with and without ADHD
|
Hershko, Shirley |
|
|
150 |
C |
p. |
artikel |
28 |
The Multiple Food Test: Development and validation of a new tool to measure food choice and applied nutrition knowledge
|
Schreiber, Mike |
|
|
150 |
C |
p. |
artikel |
29 |
The relationship between sensory sensitivity, food fussiness and food preferences in children with neurodevelopmental disorders
|
Smith, Bobbie |
|
|
150 |
C |
p. |
artikel |
30 |
The unhealthy = tasty belief is associated with BMI through reduced consumption of vegetables: A cross-national and mediational analysis
|
Briers, Barbara |
|
|
150 |
C |
p. |
artikel |
31 |
Using confidence interval-based estimation of relevance to explore bottom-up and top-down determinants of problematic eating behavior in children and adolescents with obesity from a dual pathway perspective
|
Vervoort, L. |
|
|
150 |
C |
p. |
artikel |
32 |
Wanting to eat matters: Negative affect and emotional eating were associated with impaired memory suppression of food cues
|
Zhang, Ruyi |
|
|
150 |
C |
p. |
artikel |
33 |
What makes a beverage healthy? A qualitative study of young adults’ conceptualisation of sugar-containing beverage healthfulness
|
Brownbill, Aimee L. |
|
|
150 |
C |
p. |
artikel |