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                             30 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A contextual identification of home-living older adults' positive mealtime practices: A honeycomb model as a framework for joyful aging and the importance of social factors Bjørner, Thomas

129 C p. 125-134
artikel
2 A latent class analysis of family eating habits in families with adolescents Schnettler, Berta

129 C p. 37-48
artikel
3 An investigation of relationships between disordered eating behaviors, weight/shape overvaluation and mood in the general population da Luz, Felipe Q

129 C p. 19-24
artikel
4 Associations between acculturation, ethnic identity, and diet quality among U.S. Hispanic/Latino Youth: Findings from the HCHS/SOL Youth Study Arandia, Gabriela

129 C p. 25-36
artikel
5 Bi-directional associations between parental feeding practices and children's body mass in parent-child dyads Liszewska, Natalia

129 C p. 192-197
artikel
6 Coffee consumption and purchasing behavior review: Insights for further research Samoggia, Antonella

129 C p. 70-81
artikel
7 Development and initial validation evidence for a mindful eating questionnaire for children Hart, Shelley R.

129 C p. 178-185
artikel
8 Dietary patterns of Australian children at three and five years of age and their changes over time: A latent class and latent transition analysis Pitt, Erin

129 C p. 207-216
artikel
9 Doggy bags and downsizing: Packaging uneaten food to go after a meal attenuates the portion size effect in women Zuraikat, Faris M.

129 C p. 162-170
artikel
10 Editorial Board
129 C p. ii
artikel
11 Emotional overeating is common and negatively associated with alcohol use in normal-weight female university students Constant, Aymery

129 C p. 186-191
artikel
12 Establishing a food addiction diagnosis using the Yale Food Addiction Scale: A closer look at the clinically significant distress/functional impairment criterion Ouellette, Anne-Sophie

129 C p. 55-61
artikel
13 Exploring how bicultural and assimilated children of Mexican origin influence their Latina mothers' diet: Perspectives from mothers and children Soto, Sandra

129 C p. 217-227
artikel
14 Goal-setting and volitional behavioural change: Results from a school meals intervention with vitamin-A biofortified sweetpotato in Nigeria Lagerkvist, C.J.

129 C p. 113-124
artikel
15 Improving prediction of eating-related behavioral outcomes with zero-sensitive regression models Schaumberg, Katherine

129 C p. 252-261
artikel
16 Less is more: Negative income shock increases immediate preference in cross commodity discounting and food demand Mellis, Alexandra M.

129 C p. 155-161
artikel
17 Longitudinal factor analysis of the Comprehensive Feeding Practices Questionnaire among parents of preschool-aged children Saltzman, Jaclyn A.

129 C p. 94-102
artikel
18 Maternal discouragement and child intake of a palatable dessert: A multilevel sequential analysis Pesch, Megan H.

129 C p. 171-177
artikel
19 Misperceived norms and personal sugar-sweetened beverage consumption and fruit and vegetable intake among students in the United States Perkins, Jessica M.

129 C p. 82-93
artikel
20 Representations of Syrian food by Syrian refugees in the city of São Paulo, Brazil: An ethnographic study Scagliusi, Fernanda Baeza

129 C p. 236-244
artikel
21 Reprint of "Beverages containing low energy sweeteners do not differ from water in their effects on appetite, energy intake and food choices in healthy, non-obese French adults" Fantino, Marc

129 C p. 103-112
artikel
22 Sex differences in disordered eating and food addiction among college students Yu, Zhiping

129 C p. 12-18
artikel
23 The effect of attentional bias modification on eating behavior among women craving high-calorie food Zhang, Shuang

129 C p. 135-142
artikel
24 The persuasive effect of advergames promoting unhealthy foods among children: A meta-analysis Folkvord, Frans

129 C p. 245-251
artikel
25 The relationship between trauma and weight status among adolescents in eating disorder treatment Hicks White, Ashley A.

129 C p. 62-69
artikel
26 Towards more sustainable food systems. Addressing food waste at school canteens Derqui, Belén

129 C p. 1-11
artikel
27 Using ecological momentary assessment to better understand dietary lapse types Goldstein, Stephanie P.

129 C p. 198-206
artikel
28 Vegetable and fruit intake in Australian adolescents: Trends over time and perceptions of consumption Jongenelis, Michelle I.

129 C p. 49-54
artikel
29 When winning is losing: A randomized controlled trial testing a video game to train food-specific inhibitory control Poppelaars, Anouk

129 C p. 143-154
artikel
30 Why aren't you stopping now?!’ Exploring accounts of white women breastfeeding beyond six months in the East of England Newman, Kristina L.

129 C p. 228-235
artikel
                             30 gevonden resultaten
 
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