| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A geo-ethnographic analysis of low-income rural and urban women's food shopping behaviors
|
MacNell, Lillian
|
|
2018
|
128 |
C |
p. 311-320
|
artikel
|
| 2 |
An acute bout of cycling does not induce compensatory responses in pre-menopausal women not using hormonal contraceptives
|
Rocha, Joel
|
|
2018
|
128 |
C |
p. 87-94
|
artikel
|
| 3 |
Breastfeeding experience, challenges and service demands among Chinese mothers: A qualitative study in two cities
|
Zhang, Yan
|
|
2018
|
128 |
C |
p. 263-270
|
artikel
|
| 4 |
Complementary and compensatory dietary changes associated with consumption or omission of plain water by US adults
|
Kant, Ashima K.
|
|
2018
|
128 |
C |
p. 255-262
|
artikel
|
| 5 |
Development of the Trying New Foods Scale: A preschooler self-assessment of willingness to try new foods
|
Johnson, Susan L.
|
|
2018
|
128 |
C |
p. 21-31
|
artikel
|
| 6 |
Disordered eating in college sorority women: A social network analysis of a subset of members from a single sorority chapter
|
Becker, Kendra R.
|
|
2018
|
128 |
C |
p. 180-187
|
artikel
|
| 7 |
Does the visual composition of a dish influence the perception of portion size and hedonic preference?
|
Rowley, Jessica
|
|
2018
|
128 |
C |
p. 79-86
|
artikel
|
| 8 |
Editorial Board
|
|
|
2018
|
128 |
C |
p. ii
|
artikel
|
| 9 |
Effects of oat β-glucan consumption at breakfast on ad libitum eating, appetite, glycemia, insulinemia and GLP-1 concentrations in healthy subjects
|
Zaremba, Suzanne M.M.
|
|
2018
|
128 |
C |
p. 197-204
|
artikel
|
| 10 |
Experimental scarcity increases the relative reinforcing value of food in food insecure adults
|
Crandall, Amanda K.
|
|
2018
|
128 |
C |
p. 106-115
|
artikel
|
| 11 |
Fast-food, everyday life and health: A qualitative study of ‘chicken shops’ in East London
|
Thompson, Claire
|
|
2018
|
128 |
C |
p. 7-13
|
artikel
|
| 12 |
Food choice considerations among American Indians living in rural Oklahoma: The THRIVE study
|
Wetherill, Marianna S.
|
|
2018
|
128 |
C |
p. 14-20
|
artikel
|
| 13 |
Food deprivation reduces the susceptibility to size-contrast illusions
|
Zitron-Emanuel, Noa
|
|
2018
|
128 |
C |
p. 138-144
|
artikel
|
| 14 |
In adolescence a higher ‘eveningness in energy intake’ is associated with higher total daily energy intake
|
Diederichs, Tanja
|
|
2018
|
128 |
C |
p. 159-166
|
artikel
|
| 15 |
Infant hunger and satiety cues during the first two years of life: Developmental changes of within meal signalling
|
Shloim, N.
|
|
2018
|
128 |
C |
p. 303-310
|
artikel
|
| 16 |
Investigating the impact of a health game on implicit attitudes towards food and food choice behaviour of young adults
|
Alblas, Eva E.
|
|
2018
|
128 |
C |
p. 294-302
|
artikel
|
| 17 |
Is brain response to food rewards related to overeating? A test of the reward surfeit model of overeating in children
|
Adise, Shana
|
|
2018
|
128 |
C |
p. 167-179
|
artikel
|
| 18 |
Label reading, numeracy and food & nutrition involvement
|
Mulders, Maria D.G.H.
|
|
2018
|
128 |
C |
p. 214-222
|
artikel
|
| 19 |
Measuring the meat paradox: How ambivalence towards meat influences moral disengagement
|
Buttlar, Benjamin
|
|
2018
|
128 |
C |
p. 152-158
|
artikel
|
| 20 |
Menu labels, for better, and worse? Exploring socio-economic and race-ethnic differences in menu label use in a national sample
|
Feng, Wenhui
|
|
2018
|
128 |
C |
p. 223-232
|
artikel
|
| 21 |
Naïve models of dietary splurges: Beliefs about caloric compensation and weight change following non-habitual overconsumption
|
O'Brien, Julia D.
|
|
2018
|
128 |
C |
p. 321-332
|
artikel
|
| 22 |
Negative affect and past month binge eating may drive perceptions of loss of control
|
Bottera, A.R.
|
|
2018
|
128 |
C |
p. 116-119
|
artikel
|
| 23 |
No effect of focused attention whilst eating on later snack food intake: Two laboratory experiments
|
Whitelock, Victoria
|
|
2018
|
128 |
C |
p. 188-196
|
artikel
|
| 24 |
Oleoylethanolamide increases the expression of PPAR-Α and reduces appetite and body weight in obese people: A clinical trial
|
Laleh, Payahoo
|
|
2018
|
128 |
C |
p. 44-49
|
artikel
|
| 25 |
Pain and modifiable risk factors among weight loss seeking Veterans with overweight
|
Godfrey, Kathryn M.
|
|
2018
|
128 |
C |
p. 100-105
|
artikel
|
| 26 |
Parental feeding practices associated with children's eating and weight: What are parents of toddlers and preschool children doing?
|
Russell, Catherine Georgina
|
|
2018
|
128 |
C |
p. 120-128
|
artikel
|
| 27 |
Parenting styles, food-related parenting practices, and children's healthy eating: A mediation analysis to examine relationships between parenting and child diet
|
Lopez, Nanette V.
|
|
2018
|
128 |
C |
p. 205-213
|
artikel
|
| 28 |
Peas, please! Food familiarization through picture books helps parents introduce vegetables into preschoolers’ diets
|
Owen, Laura H.
|
|
2018
|
128 |
C |
p. 32-43
|
artikel
|
| 29 |
Say yes to “Sunday Dinner” and no to “Nyam and Scram”: Family mealtimes, nutrition, and emotional health among adolescents and mothers in Jamaica
|
Giray, Cagla
|
|
2018
|
128 |
C |
p. 129-137
|
artikel
|
| 30 |
Sensory sensitivity mediates the relationship between anxiety and picky eating in children/ adolescents ages 8–17, and in college undergraduates: A replication and age-upward extension
|
Zickgraf, Hana F.
|
|
2018
|
128 |
C |
p. 333-339
|
artikel
|
| 31 |
Taste at first (person) sight: Visual perspective modulates brain activity implicitly associated with viewing unhealthy but not healthy foods
|
Basso, Frédéric
|
|
2018
|
128 |
C |
p. 242-254
|
artikel
|
| 32 |
Testing the relative associations of different components of dietary restraint on psychological functioning in anorexia nervosa and bulimia nervosa
|
Linardon, Jake
|
|
2018
|
128 |
C |
p. 1-6
|
artikel
|
| 33 |
The effect of sugar-sweetened beverage front-of-pack labels on drink selection, health knowledge and awareness: An online randomised controlled trial
|
Billich, Natassja
|
|
2018
|
128 |
C |
p. 233-241
|
artikel
|
| 34 |
The effect of the labelled serving size on consumption: A systematic review
|
Bucher, Tamara
|
|
2018
|
128 |
C |
p. 50-57
|
artikel
|
| 35 |
The effects of exposure to appetitive cues on inhibitory control: A meta-analytic investigation
|
Jones, Andrew
|
|
2018
|
128 |
C |
p. 271-282
|
artikel
|
| 36 |
The psychosocial experience of feeling overweight promotes increased snack food consumption in women but not men
|
Oldham, Melissa
|
|
2018
|
128 |
C |
p. 283-293
|
artikel
|
| 37 |
The relationship between physical activity, appetite and energy intake in older adults: A systematic review
|
Clegg, M.E.
|
|
2018
|
128 |
C |
p. 145-151
|
artikel
|
| 38 |
The utility of event-related potentials (ERPs) in understanding food-related cognition: A systematic review and recommendations
|
Carbine, Kaylie A.
|
|
2018
|
128 |
C |
p. 58-78
|
artikel
|
| 39 |
Validation of the revised Food Neophobia Scale (FNS-R) in the Italian context
|
Guidetti, Margherita
|
|
2018
|
128 |
C |
p. 95-99
|
artikel
|
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