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                             34 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Biological bases of sodium appetite in rats Stricker, Edward M.
1989
12 1 p. 69-
1 p.
artikel
2 Calorie-based conditioning of food preferences Tordoff, Michael G.
1989
12 1 p. 74-75
2 p.
artikel
3 Central nervous system mechanisms integrating taste and the autonomic nervous system Cechetto, David F.
1989
12 1 p. 79-
1 p.
artikel
4 Changes in taste and smell over the life span; their effect on appetite and nutrition in the elderly Schiffman, S.S.
1989
12 1 p. 77-
1 p.
artikel
5 Children's experience with food and eating modifies food acceptance patterns Birch, Leann Lipps
1989
12 1 p. 75-76
2 p.
artikel
6 Chorda tympani afferent input mediates detection and recognition of sodium in the rat Schwartz, G.J.
1989
12 1 p. 79-
1 p.
artikel
7 Control of protein intake Li, Edmund T.S.
1989
12 1 p. 70-71
2 p.
artikel
8 Cravings and aversions during pregnancy Rodin, Judith
1989
12 1 p. 76-77
2 p.
artikel
9 Developments in sweeteners—3 Birch, Gordon
1989
12 1 p. 81-
1 p.
artikel
10 Drinking saccharin increases food intake and preference—I. Comparison with other drinks Tordoff, Michael G.
1989
12 1 p. 1-10
10 p.
artikel
11 Drinking saccharin increases food intake and preference—II. Hydrational factors Tordoff, Michael G.
1989
12 1 p. 11-21
11 p.
artikel
12 Drinking saccharin increases food intake and preference—III. Sensory and associative factors Tordoff, Michael G.
1989
12 1 p. 23-36
14 p.
artikel
13 Drinking saccharin increases food intake and preference—IV. Cephalic phase and metabolic factors Tordoff, Michael G.
1989
12 1 p. 37-56
20 p.
artikel
14 Editorial Board 1989
12 1 p. IBC-
1 p.
artikel
15 Fat and sugar: Sensory and hedonic evaluations Drewnowski, A.
1989
12 1 p. 71-
1 p.
artikel
16 Hedonics, hunger and the control of eating: Experimental tools to explore satiation and satiety Blundell, John E.
1989
12 1 p. 72-73
2 p.
artikel
17 Human salt preference Beauchamp, Gary K.
1989
12 1 p. 72-
1 p.
artikel
18 Innate, learned and evolutionary factors in the hunger for salt Schulkin, Jay
1989
12 1 p. 74-
1 p.
artikel
19 Manual on methodology for food consumption studies Mattes, Richard D.
1989
12 1 p. 82-
1 p.
artikel
20 Metabolic control of caloric intake Friedman, Mark I.
1989
12 1 p. 70-
1 p.
artikel
21 Metabolic influences on the gustatory system Scott, Thomas R.
1989
12 1 p. 80-
1 p.
artikel
22 Neuroanatomical bases of cephalic phase reflexes Powley, T.L.
1989
12 1 p. 78-
1 p.
artikel
23 Nutritional determinants of alcohol intake in c57bl/6j mice Gentry, R.Thomas
1989
12 1 p. 71-
1 p.
artikel
24 Open-loop methods to study the ponderostat Cabanac, Michel
1989
12 1 p. 73-
1 p.
artikel
25 Primate gastronomy: Cultural food preferences in non-human primates Nishida, Toshisada
1989
12 1 p. 74-
1 p.
artikel
26 Protein- and carbohydrate-specific cravings: Neuroscience and sociology Booth, D.A.
1989
12 1 p. 75-
1 p.
artikel
27 Rapid autonomic nervous system responses contribute to the homeostasis of plasma glucose and insulin levels during food intake Steffens, A.B.
1989
12 1 p. 78-
1 p.
artikel
28 Sensory and postingestional components of palatability in dietary obesity: A review Naim, Michael
1989
12 1 p. 72-
1 p.
artikel
29 Social factors in diet selection and poison avoidance by Norway rats: A brief review Galef Jr., Bennett G.
1989
12 1 p. 73-
1 p.
artikel
30 Suckling: Opioid and non-opioid processes in mother-infant bonding Blass, Elliott M.
1989
12 1 p. 75-
1 p.
artikel
31 Sucrose: Nutritional and safety aspects Birch, Gordon
1989
12 1 p. 81-
1 p.
artikel
32 The role of thirst in body fluid homeostasis Ramsay, David J.
1989
12 1 p. 69-70
2 p.
artikel
33 The time course of sensory-specific satiety Hetherington, Marion
1989
12 1 p. 57-68
12 p.
artikel
34 Thirst in the elderly Rolls, Barbara J.
1989
12 1 p. 77-
1 p.
artikel
                             34 gevonden resultaten
 
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