nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Docosahexaenoic acid, a major constituent of fish oil diets, prevents activation of cyclin-dependent kinases and S-phase entry by serum stimulation in HT-29 cells
|
Chen, Z.-Y. |
|
2001 |
64 |
1 |
p. 67-73 7 p. |
artikel |
2 |
Effects of essential fatty acid deficiency and supplementation with docosahexaenoic acid (DHA; 22:6n-3) on cellular fatty acid compositions and fatty acyl desaturation in a cell culture model
|
Tocher, D.R. |
|
2001 |
64 |
1 |
p. 11-22 12 p. |
artikel |
3 |
Effects of indomethacin, NS-398 (a selective prostaglandin H synthase-2 inhibitor) and protein synthesis inhibitors on prostaglandin production by the guinea-pig placenta
|
Aitken, H. |
|
2001 |
64 |
1 |
p. 23-32 10 p. |
artikel |
4 |
Oxidant stress, anti-oxidants and essential fatty acids in South Indian vegetarians and non-vegetarians
|
Manjari, V. |
|
2001 |
64 |
1 |
p. 53-59 7 p. |
artikel |
5 |
Prostaglandin E2concentrations in naturally occurring canine cancer
|
Mohammed, S.I. |
|
2001 |
64 |
1 |
p. 1-4 4 p. |
artikel |
6 |
Protective action of arachidonic acid against alloxan-induced cytotoxicity and diabetes mellitus
|
Suresh, Y. |
|
2001 |
64 |
1 |
p. 37-52 16 p. |
artikel |
7 |
The effects of fatty acyl CoA esters on the formation of prostaglandin and arachidonoyl-CoA formed from arachidonic acid in rabbit kidney medulla microsomes
|
Sakuma, S. |
|
2001 |
64 |
1 |
p. 61-65 5 p. |
artikel |
8 |
The levels of lipid peroxidation products in bovine retained and not retained placenta
|
Kankofer, M. |
|
2001 |
64 |
1 |
p. 33-36 4 p. |
artikel |
9 |
Thromboxane–B2, prostaglandin–E2 and hypertension in the rat 2–kidney 1–clip model: a possible mechanism of the garlic induced hypotension
|
Al-Qattan, K.K. |
|
2001 |
64 |
1 |
p. 5-10 6 p. |
artikel |