| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Blood pressure reduction by fish oil in adult rats with established hypertension — Dependence on sodium intake
|
Howe, P.R.C.
|
|
1991
|
44 |
2 |
p. 113-117
5 p.
|
artikel
|
| 2 |
Dietary factors in the fall in coronary heart disease mortality
|
Roberts, D.C.K.
|
|
1991
|
44 |
2 |
p. 97-101
5 p.
|
artikel
|
| 3 |
Dietary fish oil administration retards the development of hypertension and influences vascular neuroeffector function in the stroke prone spontaneously hypertensive rat (SHRSP)
|
Head, R.J.
|
|
1991
|
44 |
2 |
p. 119-122
4 p.
|
artikel
|
| 4 |
Erratum
|
|
|
1991
|
44 |
2 |
p. 133-
1 p.
|
artikel
|
| 5 |
Erythrocyte eicosapentaenoic acid versus docosahexaenoic acid as a marker for fish and fish oil consumption
|
Brown, A.J.
|
|
1991
|
44 |
2 |
p. 103-106
4 p.
|
artikel
|
| 6 |
Influence of dietary fatty acids on phospholipid composition and prostaglandin E synthesis in rat kidneys
|
Maranesi, M.
|
|
1991
|
44 |
2 |
p. 93-96
4 p.
|
artikel
|
| 7 |
Influence of SQ 29,548 on vasoconstrictor responses in the hindquarters vascular bed of the cat
|
Minkes, R.K.
|
|
1991
|
44 |
2 |
p. 83-88
6 p.
|
artikel
|
| 8 |
Inhibition of PGE2 production in macrophages from vitamin E-treated rats
|
Sakamoto, W.
|
|
1991
|
44 |
2 |
p. 89-92
4 p.
|
artikel
|
| 9 |
Interactions between n-3 and n-6 essential fatty acids (EFAs) in the regulation of cardiovascular disorders and inflammation
|
Horrobin, D.F.
|
|
1991
|
44 |
2 |
p. 127-131
5 p.
|
artikel
|
| 10 |
Monthly prostaglandin bibliography prepared by the University of Sheffield Biomedical Information Service
|
|
|
1991
|
44 |
2 |
p. B13-B21
nvt p.
|
artikel
|
| 11 |
Notice
|
|
|
1991
|
44 |
2 |
p. 133-
1 p.
|
artikel
|
| 12 |
Release and effects of prostaglandins in ocular tissues
|
Abdel-Latif, A.A.
|
|
1991
|
44 |
2 |
p. 71-82
12 p.
|
artikel
|
| 13 |
Strategies for increasing the antiinflammatory effect of fish oil
|
James, M.J.
|
|
1991
|
44 |
2 |
p. 123-126
4 p.
|
artikel
|
| 14 |
The effect of adjuvant-induced arthritis on rat leukocyte membrane phospholipid fatty acid levels following fish oil feeding
|
Hawkes, J.S.
|
|
1991
|
44 |
2 |
p. 107-111
5 p.
|
artikel
|
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