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                             7 results found
no title author magazine year volume issue page(s) type
1 Association between fat-soluble nutrient status and auditory and visual related potentials in newly diagnosed non-screened infants with cystic fibrosis: A case-control study Léveillé, Pauline
 2019
 150 C p. 21-30
 article
2 Branched chain fatty acid composition of yak milk and manure during full-lactation and half-lactation Sun, Wancheng
 2019
 150 C p. 16-20
 article
3 Editorial Board 2019
 150 C p. ii
 article
4 Effects of the rs3834458 Single Nucleotide Polymorphism in FADS2 on Levels of n-3 Long-chain Polyunsaturated Fatty Acids: A Meta-analysis Chen, Xueyan
 2019
 150 C p. 1-6
 article
5 Influence of blue mussel (Mytilus edulis) intake on fatty acid composition in erythrocytes and plasma phospholipids and serum metabolites in women with rheumatoid arthritis Lindqvist, Helen M
 2019
 150 C p. 7-15
 article
6 Maternal polymorphisms in the FADS1 and FADS2 genes modify the association between PUFA ingestion and plasma concentrations of omega-3 polyunsaturated fatty acids Carvalho, G.Q.
 2019
 150 C p. 38-46
 article
7 Temperature and time-dependent effects of delayed blood processing on oxylipin concentrations in human plasma Ramsden, Christopher E.
 2019
 150 C p. 31-37
 article
                             7 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands