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                             18 results found
no title author magazine year volume issue page(s) type
1 Determination of the optimal ratio of linoleic acid to α-linolenic acid in infant formulas Clark, Kristin J.
1992
120 4P2 p. S151-S158
8 p.
article
2 Effect of dietary intake of n-6 and n-3 fatty acids on the fatty acid composition of human milk in North America Jensen, Robert G.
1992
120 4P2 p. S87-S92
6 p.
article
3 Effect of vegetable and marine oils in preterm infant formulas on blood arachidonic and docosahexaenoic acids Carlson, Susan E.
1992
120 4P2 p. S159-S167
9 p.
article
4 Human milk and formula fatty acids Innis, Sheila M.
1992
120 4P2 p. S56-S61
6 p.
article
5 Introduction Innis, Sheila M.
1992
120 4P2 p. S51-S55
5 p.
article
6 Medium-chain triglycerides in formula for preterm neonates: Implications for hepatic and extrahepatic metabolism Borum, Peggy R.
1992
120 4P2 p. S139-S145
7 p.
article
7 Modulation of infant formula fat profile alters the low-density lipoprotein/high-density lipoprotein ratio and plasma fatty acid distribution relative to those with breast-feeding Hayes, K.C.
1992
120 4P2 p. S109-S116
8 p.
article
8 Plasma and red blood cell fatty acid values as indexes of essential fatty acids in the developing organs of infants fed with milk or formulas Innis, Sheila M.
1992
120 4P2 p. S78-S86
9 p.
article
9 Practical aspects of achieving positive energy balance in low birth weight infants Heird, William C.
1992
120 4P2 p. S120-S128
9 p.
article
10 Serum cholesterol, cholesteryl ester, and high-density lipoprotein development in newborn infants: Response to formulas supplemented with cholesterol and γ-linolenic acid Van Biervliet, J.-P.
1992
120 4P2 p. S101-S108
8 p.
article
11 Session I: Discussion 1992
120 4P2 p. S93-S100
8 p.
article
12 Session II: Discussion 1992
120 4P2 p. S117-S119
3 p.
article
13 Session III: Discussion 1992
120 4P2 p. S146-S150
5 p.
article
14 Session IV: Discussion 1992
120 4P2 p. S181-S186
6 p.
article
15 The fatty acid composition of human milk in Europe and Africa Koletzko, Berthold
1992
120 4P2 p. S62-S70
9 p.
article
16 The influence of a vegetarian diet on the fatty acid composition of human milk and the essential fatty acid status of the infant Sanders, T.A.B
1992
120 4P2 p. S71-S77
7 p.
article
17 Tissue levels of polyunsaturated fatty acids during early human development Martinez, Manuela
1992
120 4P2 p. S129-S138
10 p.
article
18 Visual and brain function measurements in studies of n-3 fatty acid requirements of infants Uauy, Ricardo
1992
120 4P2 p. S168-S180
13 p.
article
                             18 results found
 
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