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                             58 results found
no title author magazine year volume issue page(s) type
1 Advances in environmental and occupational respiratory disease in 2010 Peden, David B.
 2011
 127 3 p. 696-700
5 p.
 article
2 Advances in mechanisms of asthma, allergy, and immunology in 2010 Broide, David H.
 2011
 127 3 p. 689-695
7 p.
 article
3 Ara h 2 peptides containing dominant CD4+ T-cell epitopes: Candidates for a peanut allergy therapeutic Prickett, Sara R.
 2011
 127 3 p. 608-615.e5
6.1499393E7 p.
 article
4 A randomized controlled study of peanut oral immunotherapy: Clinical desensitization and modulation of the allergic response Varshney, Pooja
 2011
 127 3 p. 654-660
7 p.
 article
5 Asthma control differences between inhaled corticosteroids likely related to differences in patient severity Stanford, Richard H.
 2011
 127 3 p. 835-
1 p.
 article
6 Birch pollen–related food allergy: Clinical aspects and the role of allergen-specific IgE and IgG4 antibodies Geroldinger-Simic, Marija
 2011
 127 3 p. 616-622.e1
5605 p.
 article
7 Brief Overview of This Month's JACI 2011
 127 3 p. 3A-4A
nvt p.
 article
8 Characterization of a novel human mast cell line that responds to stem cell factor and expresses functional FcϵRI Laidlaw, Tanya M.
 2011
 127 3 p. 815-822.e5
8.2199186E7 p.
 article
9 CME Activities Calendar 2011
 127 3 p. 33A-34A
nvt p.
 article
10 Correction 2011
 127 3 p. 840-
1 p.
 article
11 Correction 2011
 127 3 p. 840-
1 p.
 article
12 Correction 2011
 127 3 p. 833-
1 p.
 article
13 Cover 1 2011
 127 3 p. OFC-
1 p.
 article
14 Decreased response to inhaled steroids in overweight and obese asthmatic children Forno, Erick
 2011
 127 3 p. 741-749
9 p.
 article
15 Differences in the allergenicity of 6 different kiwifruit cultivars analyzed by prick-to-prick testing, open food challenges, and ELISA Le, Thuy-My
 2011
 127 3 p. 677-679.e2
67224 p.
 article
16 Editorial Board 2011
 127 3 p. 23A-
1 p.
 article
17 Epidemiology of food allergy Sicherer, Scott H.
 2011
 127 3 p. 594-602
9 p.
 article
18 Exhaled nitric oxide in prednisone-dependent asthma to identify the eosinophilic positive phenotype Silkoff, Philip E.
 2011
 127 3 p. 834-
1 p.
 article
19 Food allergy: Are we getting closer to a cure? Leung, Donald Y.M.
 2011
 127 3 p. 555-557
3 p.
 article
20 Food protein–induced enterocolitis syndrome by cow’s milk proteins passed through breast milk Monti, Giovanna
 2011
 127 3 p. 679-680
2 p.
 article
21 Four distinct subtypes of non–IgE-mediated gastrointestinal food allergies in neonates and infants, distinguished by their initial symptoms Nomura, Ichiro
 2011
 127 3 p. 685-688.e8
6.8799999316E10 p.
 article
22 Frequency of US emergency department visits for food-related acute allergic reactions Clark, Sunday
 2011
 127 3 p. 682-683
2 p.
 article
23 Future therapies for food allergies 2011
 127 3 p. 574-575
2 p.
 article
24 Future therapies for food allergies Nowak-Węgrzyn, Anna
 2011
 127 3 p. 558-573
16 p.
 article
25 Highly accurate prediction of food challenge outcome using routinely available clinical data DunnGalvin, Audrey
 2011
 127 3 p. 633-639.e3
638368 p.
 article
26 Human slan (6-sulfo LacNAc) dendritic cells are inflammatory dermal dendritic cells in psoriasis and drive strong T h 17/T h 1 T-cell responses Hänsel, Anja
 2011
 127 3 p. 787-794.e9
7.93999999214E11 p.
 article
27 IgE-mediated systemic anaphylaxis and impaired tolerance to food antigens in mice with enhanced IL-4 receptor signaling Mathias, Clinton B.
 2011
 127 3 p. 795-805.e6
8.04999206E8 p.
 article
28 Incidence, prevalence, and trends of general practitioner–recorded diagnosis of peanut allergy in England, 2001 to 2005 Kotz, Daniel
 2011
 127 3 p. 623-630.e1
5678 p.
 article
29 Information for Readers 2011
 127 3 p. 24A-
1 p.
 article
30 Inhibition of differentiation, amplification, and function of human TH17 cells by intravenous immunoglobulin Maddur, Mohan S.
 2011
 127 3 p. 823-830.e7
8.299999178E9 p.
 article
31 Interleukin-1 receptor–like 1 polymorphisms are associated with serum IL1RL1-a, eosinophils, and asthma in childhood Savenije, Olga E.M.
 2011
 127 3 p. 750-756.e5
7.5599251E7 p.
 article
32 Interleukins, from 1 to 37, and interferon-γ: Receptors, functions, and roles in diseases Akdis, Mübeccel
 2011
 127 3 p. 701-721.e70
7.21E72 p.
 article
33 Loss-of-function variants in the filaggrin gene are a significant risk factor for peanut allergy Brown, Sara J.
 2011
 127 3 p. 661-667
7 p.
 article
34 Mechanisms of immune tolerance relevant to food allergy Vickery, Brian P.
 2011
 127 3 p. 576-584
9 p.
 article
35 Mechanisms of immune tolerance relevant to food allergy 2011
 127 3 p. 585-586
2 p.
 article
36 Metabolomic profiling of asthma: Diagnostic utility of urine nuclear magnetic resonance spectroscopy Saude, Erik J.
 2011
 127 3 p. 757-764.e6
7.63999244E8 p.
 article
37 Mite allergen is a danger signal for the skin via activation of inflammasome in keratinocytes Dai, Xiuju
 2011
 127 3 p. 806-814.e4
8.139195E6 p.
 article
38 More alternative activation of macrophages in lungs of asthmatic patients Melgert, Barbro N.
 2011
 127 3 p. 831-833
3 p.
 article
39 News Beyond Our Pages Rothenberg, Marc E.
 2011
 127 3 p. 553-554
2 p.
 article
40 News & Notes 2011
 127 3 p. 26A-29A
nvt p.
 article
41 Nutrients and foods for the primary prevention of asthma and allergy: Systematic review and meta-analysis Nurmatov, Ulugbek
 2011
 127 3 p. 724-733.e30
7.33E32 p.
 article
42 Parental psychosocial stress and asthma morbidity in Puerto Rican twins Lange, Nancy E.
 2011
 127 3 p. 734-740.e7
7.399999267E9 p.
 article
43 Peanut allergy: Clinical and immunologic differences among patients from 3 different geographic regions Vereda, Andrea
 2011
 127 3 p. 603-607
5 p.
 article
44 Peanut allergy: Overestimated in epidemiology or underdiagnosed in primary care? Custovic, Adnan
 2011
 127 3 p. 631-632
2 p.
 article
45 Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants Osborne, Nicholas J.
 2011
 127 3 p. 668-676.e2
66933 p.
 article
46 Quantification of specific IgE to whole peanut extract and peanut components in prediction of peanut allergy Nicolaou, Nicolaos
 2011
 127 3 p. 684-685
2 p.
 article
47 Reply Katz, Yitzhak
 2011
 127 3 p. 839-840
2 p.
 article
48 Reply Nair, Parameswaran
 2011
 127 3 p. 834-
1 p.
 article
49 Reply Price, David
 2011
 127 3 p. 835-836
2 p.
 article
50 Role of p63/p73 in epithelial remodeling and their response to steroid treatment in nasal polyposis Li, Chun Wei
 2011
 127 3 p. 765-772.e2
76436 p.
 article
51 Shea butter contains no IgE-binding soluble proteins Chawla, Kanwaljit K.
 2011
 127 3 p. 680-682
3 p.
 article
52 Sublingual immunotherapy for peanut allergy: Clinical and immunologic evidence of desensitization Kim, Edwin H.
 2011
 127 3 p. 640-646.e1
5821 p.
 article
53 Supplementation with cow's milk at birth is not recommended Koletzko, Sibylle
 2011
 127 3 p. 836-838
3 p.
 article
54 Table of Contents 2011
 127 3 p. 6A-12A
nvt p.
 article
55 The Editors' Choice Leung, Donald Y.M.
 2011
 127 3 p. 722-723
2 p.
 article
56 The prevalence and natural course of food protein–induced enterocolitis syndrome to cow’s milk: A large-scale, prospective population-based study Katz, Yitzhak
 2011
 127 3 p. 647-653.e3
652354 p.
 article
57 Tight junction defects in patients with atopic dermatitis De Benedetto, Anna
 2011
 127 3 p. 773-786.e7
7.859999228E9 p.
 article
58 World Allergy Organization anaphylaxis guidelines: Summary Simons, F. Estelle R.
 2011
 127 3 p. 587-593.e22
5.93E24 p.
 article
                             58 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands