Digitale Bibliotheek
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                             28 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Association between abdominal perivascular adipose tissue quantity and quality assessed by CT and cardiometabolic risk Lee, Haekyung

42 6 p. 869-878
artikel
2 Association of plasma zinc levels with anti-SARS-CoV-2 IgG and IgA seropositivity in the general population: A case–control study Equey, Antoine

42 6 p. 972-986
artikel
3 Brief interventions to prevent NCDs and their nutritional complications in primary care setting Barazzoni, R.

42 6 p. 1034-1035
artikel
4 Comment on “Associations between three diet quality indices, genetic risk and body composition: A prospective cohort study” Jiang, Hongkun

42 6 p. 1063
artikel
5 Comparison of the performance of the GLIM criteria, PG-SGA and mPG-SGA in diagnosing malnutrition and predicting survival among lung cancer patients: A multicenter study Huo, Zhenyu

42 6 p. 1048-1058
artikel
6 CT-defined pectoralis muscle mass and muscle density are associated with mortality in acute pulmonary embolism. A multicenter analysis Meyer, Hans-Jonas

42 6 p. 1036-1040
artikel
7 Daily intranasal insulin at 40IU does not affect food intake and body composition: A placebo-controlled trial in older adults over a 24-week period with 24-weeks of follow-up Becerra, Laura Aponte

42 6 p. 825-834
artikel
8 Editorial board
42 6 p. i-ii
artikel
9 Effect of vitamin D supplementation on glucose control in mid-late gestation: A randomized controlled trial Ma, Shuangshuang

42 6 p. 929-936
artikel
10 Even or skewed dietary protein distribution is reflected in the whole-body protein net-balance in healthy older adults: A randomized controlled trial Agergaard, Jakob

42 6 p. 899-908
artikel
11 GLIM in chronic kidney disease: What do we need to know? Silva, Maryanne Zilli Canedo

42 6 p. 937-943
artikel
12 Global prevalence of malnutrition in patients with chronic obstructive pulmonary disease: Systemic review and meta-analysis Deng, Mingming

42 6 p. 848-858
artikel
13 Gut microbiota indole-3-propionic acid mediates neuroprotective effect of probiotic consumption in healthy elderly: A randomized, double-blind, placebo-controlled, multicenter trial and in vitro study Kim, Chong-Su

42 6 p. 1025-1033
artikel
14 Impact of sarcopenia indexes on survival and severe immune acute toxicity in metastatic non-small cell lung cancer patients treated with PD-1 immune checkpoint inhibitors Ashton, Elisabeth

42 6 p. 944-953
artikel
15 Letter to the editor: Comment on “The effects of aronia berry (poly)phenol supplementation on arterial function and the gut microbiome in middle aged men and women: Results from a randomized controlled trial” Tao, Linghui

42 6 p. 1059-1060
artikel
16 Longitudinal trajectories of dietary quality and cognitive performance in older adults: Results from a 6-year cohort study Chen, Ling-Wei

42 6 p. 879-886
artikel
17 Modifiable pathways for longevity: A Mendelian randomization analysis Ni, Xiaolin

42 6 p. 1041-1047
artikel
18 Modification of serum fatty acids in preterm infants by parenteral lipids and enteral docosahexaenoic acid/arachidonic acid: A secondary analysis of the Mega Donna Mega trial Sjöbom, Ulrika

42 6 p. 962-971
artikel
19 Nutritional and metabolic characteristics of critically ill patients admitted for severe toxidermia Karakus, Matthieu

42 6 p. 859-868
artikel
20 Practical guideline on obesity care in patients with gastrointestinal and liver diseases – Joint ESPEN/UEG guideline Bischoff, Stephan C.

42 6 p. 987-1024
artikel
21 Randomized controlled trials reporting the effects of probiotics in individuals with overweight and obesity: A critical review of the interventions and body adiposity parameters Guedes, Marcella Rodrigues

42 6 p. 835-847
artikel
22 Reply letter to editor - The effects of aronia berry (poly)phenol supplementation on arterial function and the gut microbiome in middle aged men and women Le Sayec, Melanie

42 6 p. 1061-1062
artikel
23 Reply-Letter to the Editor-Associations between three diet quality indices, genetic risk and body composition: A prospective cohort study Livingstone, Katherine M.

42 6 p. 1064-1065
artikel
24 Sarcopenic obesity by the ESPEN/EASO criteria for predicting mortality in advanced non-small cell lung cancer Zhou, Jinqiu

42 6 p. 817-824
artikel
25 The effects of vitamin B6 on the nutritional support of BCAAs-enriched amino acids formula in rats with partial gastrectomy Wang, Ying

42 6 p. 954-961
artikel
26 The gut microbiota-bile acid axis mediates the beneficial associations between plasma vitamin D and metabolic syndrome in Chinese adults: A prospective study Lin, Hong-rou

42 6 p. 887-898
artikel
27 The international declaration on the human right to nutritional care: A global commitment to recognize nutritional care as a human right Cardenas, Diana

42 6 p. 909-918
artikel
28 Ultra-processed food consumption and cancer risk: A systematic review and meta-analysis Isaksen, Irja Minde

42 6 p. 919-928
artikel
                             28 gevonden resultaten
 
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