Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             104 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A collagen hydrolysate/milk protein-blend stimulates muscle anabolism equivalently to an isoenergetic milk protein-blend containing a greater quantity of essential amino acids in older men Brook, M.S.

40 6 p. 4456-4464
artikel
2 Adherence to the Mediterranean diet and academic performance in adolescents: Does BMI status moderate this association? Tapia-Serrano, Miguel Angel

40 6 p. 4465-4472
artikel
3 Age-related changes in muscle quality and development of diagnostic cutoff points for myosteatosis in lumbar skeletal muscles measured by CT scan Kim, Hong-Kyu

40 6 p. 4022-4028
artikel
4 A ketogenic diet consumed during radiotherapy improves several aspects of quality of life and metabolic health in women with breast cancer Klement, Rainer J.

40 6 p. 4267-4274
artikel
5 Albumin-bilirubin score as a useful predictor of energy malnutrition in patients with hepatocellular carcinoma Zhu, Feiyan

40 6 p. 3890
artikel
6 An individualized food-based nutrition intervention reduces visceral and total body fat while preserving skeletal muscle mass in breast cancer patients under antineoplastic treatment Limon-Miro, Ana Teresa

40 6 p. 4394-4403
artikel
7 Announcement - New Associate Editor
40 6 p. 4507
artikel
8 Antioxidant balance in plasma of patients on home parenteral nutrition: A pilot study comparing three different lipid emulsions Rogulska, Joanna

40 6 p. 3950-3958
artikel
9 An unexpectedly high incidence of refeeding syndrome in patients with total parenteral nutrition in a reference university hospital de Vargas Cony, Karina

40 6 p. 3702-3707
artikel
10 Are muscle parameters obtained by computed tomography associated with outcome after esophagectomy for cancer? Kemper, Marius

40 6 p. 3729-3740
artikel
11 Assessment of dietary habits and the adequacy of dietary intake of patients with cirrhosis-the KIRRHOS study Georgiou, Alexandra

40 6 p. 3992-3998
artikel
12 Association between hypertension-mediated organ damage and obesity defined by novel anthropometric indices in community-dwelling elderly individuals Tang, Jiamin

40 6 p. 4473-4480
artikel
13 Association between malnutrition and stages of sarcopenia in geriatric rehabilitation inpatients: RESORT Verstraeten, L.M.G.

40 6 p. 4090-4096
artikel
14 Association of specialized enteral nutrition with glycemic control and clinical outcomes in critically ill patients: A meta-analysis of randomized controlled trials Eckert, Igor

40 6 p. 3940-3949
artikel
15 Associations between dietary amino acid intakes and blood concentration levels Iguacel, Isabel

40 6 p. 3772-3779
artikel
16 Baseline drinking water consumption and changes in body weight and waist circumference at 2-years of follow-up in a senior Mediterranean population Paz-Graniel, Indira

40 6 p. 3982-3991
artikel
17 Body composition assessment using bioelectrical impedance analysis (BIA) in a wide cohort of patients affected with mild to severe obesity Brunani, Amelia

40 6 p. 3973-3981
artikel
18 Body composition, muscle function and biochemical values in patients after pancreatic surgery: An observational study Petrolo, Martina

40 6 p. 4284-4289
artikel
19 Cancer-associated anorexia: Validity and performance overtime of different appetite tools among patients at their first cancer diagnosis Molfino, Alessio

40 6 p. 4037-4042
artikel
20 Candidacy of adult patients with short bowel syndrome for treatment with glucagon-like peptide-2 analogues: A systematic analysis of a single centre cohort Pironi, Loris

40 6 p. 4065-4074
artikel
21 Causal relationship between dietary macronutrient composition and anthropometric measures: A bidirectional two-sample Mendelian randomization analysis Freuer, Dennis

40 6 p. 4120-4131
artikel
22 Change in skeletal muscle mass is associated with lipid profiles in female rheumatoid arthritis patients -TOMORROW study- Matsumoto, Yoshinari

40 6 p. 4500-4506
artikel
23 Clinical effect of enteral nutrition support during neoadjuvant chemotherapy on the preservation of skeletal muscle mass in patients with esophageal cancer Kita, Ryosuke

40 6 p. 4380-4385
artikel
24 Clinical malnutrition predictive model among gynecologic cancer patients prior to elective operation: A cross-sectional study Ho, Chiou Yi

40 6 p. 4373-4379
artikel
25 Clinical nutrition and human rights. An international position paper Cardenas, Diana

40 6 p. 4029-4036
artikel
26 Combination of albumin-globulin score and skeletal muscle index predicts long-term outcomes of intrahepatic cholangiocarcinoma patients after curative resection Li, Hui

40 6 p. 3891-3900
artikel
27 Combinations of dietary calcium intake and mediterranean-style diet on risk of hip fracture: A longitudinal cohort study of 82,000 women and men Warensjö Lemming, Eva

40 6 p. 4161-4170
artikel
28 Complex patterns of circulating fatty acid levels in gestational diabetes mellitus subclasses across pregnancy Zhang, Ting

40 6 p. 4140-4148
artikel
29 Comprehensive assessment of nutritional status and nutritional-related complications in newly diagnosed esophageal cancer patients: A cross-sectional study Movahed, Sara

40 6 p. 4449-4455
artikel
30 Contribution of ultra-processed foods in visceral fat deposition and other adiposity indicators: Prospective analysis nested in the PREDIMED-Plus trial Konieczna, Jadwiga

40 6 p. 4290-4300
artikel
31 Cost-effectiveness of taurolidine locks to prevent recurrent catheter-related blood stream infections in adult patients receiving home parenteral nutrition: a 2-year mirror-image study Lannoy, Damien

40 6 p. 4309-4315
artikel
32 Cross-sectional observational study – Investigation of vitamin D concentration in Caucasian cancer patients. what is the adequate dose of vitamin D for these patients? Kapała, Aleksandra

40 6 p. 3852-3858
artikel
33 Cumulative impact of multiple evidence based strategies on postnatal growth of extremely-low-birth-weight infants Kumar, Praveen

40 6 p. 3908-3913
artikel
34 Cut-off values of skeletal muscle index and psoas muscle index at L3 vertebra level by computerized tomography to assess low muscle mass Bahat, Gulistan

40 6 p. 4360-4365
artikel
35 Development and validation of a novel sepsis biomarker based on amino acid profiling Ahn, Sunyoung

40 6 p. 3668-3676
artikel
36 Dietary magnesium restriction affects hematopoiesis and triggers neutrophilia by increasing STAT-3 expression and G-CSF production da Silva Lima, Fabiana

40 6 p. 4481-4489
artikel
37 Dietary potato intake and risks of type 2 diabetes and gestational diabetes mellitus Guo, Fang

40 6 p. 3754-3764
artikel
38 Different nutritional screening tools and recommended screening algorithm for pediatric oncology patients Gallo, Nora

40 6 p. 3836-3841
artikel
39 Diurnal variation in gene expression of human peripheral blood mononuclear cells after eating a standard meal compared with a high protein meal: A cross-over study Davis, Rochelle

40 6 p. 4349-4359
artikel
40 Editorial board
40 6 p. i-ii
artikel
41 Effect of age, stress and protein supply on plasma amino acids during continuous enteral nutrition; a pragmatic study in rats Ventura, G.

40 6 p. 3931-3939
artikel
42 Effect of a high fructose diet on metabolic parameters in carriers for hereditary fructose intolerance Debray, François-Guillaume

40 6 p. 4246-4254
artikel
43 Effect of dietary vitamins C and E on the risk of Parkinson's disease: A meta-analysis Chang, Min Cheol

40 6 p. 3922-3930
artikel
44 Effect of resveratrol on menstrual cyclicity, hyperandrogenism and metabolic profile in women with PCOS Mansour, Asieh

40 6 p. 4106-4112
artikel
45 Effects of Mediterranean Diet on plasma metabolites and their relationship with insulin resistance and gut microbiota composition in a crossover randomized clinical trial Galié, Serena

40 6 p. 3798-3806
artikel
46 Egg, cholesterol and protein intake and incident type 2 diabetes mellitus: Results of repeated measurements from a prospective cohort study Yuan, Shuai

40 6 p. 4180-4186
artikel
47 Epigenetic landscape in blood leukocytes following ketosis and weight loss induced by a very low calorie ketogenic diet (VLCKD) in patients with obesity Crujeiras, Ana B.

40 6 p. 3959-3972
artikel
48 Fecal g. Streptococcus and g. Eubacterium_coprostanoligenes_group combined with sphingosine to modulate the serum dyslipidemia in high-fat diet mice Wei, Wei

40 6 p. 4234-4245
artikel
49 Fibroblast growth factor 21 and protein energy wasting in hemodialysis patients Post, Adrian

40 6 p. 4216-4224
artikel
50 From hospital unit to intestinal failure center: Twenty years of history Klek, Stanislaw

40 6 p. 3787-3792
artikel
51 Fructose intake is not associated to the risk of hepatic fibrosis in patients with Non-Alcoholic Fatty Liver Disease (NAFLD) Zhu, Feiyan

40 6 p. 3827
artikel
52 Fructose intake is not associated to the risk of hepatic fibrosis in patients with Non-Alcoholic Fatty Liver Disease (NAFLD) Azevedo, Vittoria Zambon

40 6 p. 4275-4283
artikel
53 Fruit, vegetable, and legume intake and the risk of all-cause, cardiovascular, and cancer mortality: A prospective study Liu, Weida

40 6 p. 4316-4323
artikel
54 Gestational diabetes mellitus-associated changes in the breast milk metabolome alters the neonatal growth trajectory Wu, Yue

40 6 p. 4043-4054
artikel
55 GLIM criteria for malnutrition diagnosis of hospitalized patients presents satisfactory criterion validity: A prospective cohort study Brito, Júlia Epping

40 6 p. 4366-4372
artikel
56 GLIM vs ESPEN criteria for the diagnosis of early malnutrition in oncological outpatients Gascón-Ruiz, Marta

40 6 p. 3741-3747
artikel
57 Greater protein intake at breakfast or as snacks and less at dinner is associated with cardiometabolic health in adults Berryman, Claire E.

40 6 p. 4301-4308
artikel
58 Growth and nutrition in pediatric neuromuscular disorders Chou, Elle

40 6 p. 4341-4348
artikel
59 Habitual coffee intake and plasma lipid profile: Evidence from UK Biobank Zhou, Ang

40 6 p. 4404-4413
artikel
60 High protein intake after subarachnoid hemorrhage improves oral intake and temporal muscle volume Onodera, Hidetaka

40 6 p. 4187-4191
artikel
61 High-quality intake of carbohydrates is associated with lower prevalence of subclinical atherosclerosis in femoral arteries: The AWHS study Muñoz-Cabrejas, A.

40 6 p. 3883-3889
artikel
62 Hospital Food Experience Questionnaire (HFEQ): Reliable, valid and predicts food intake in adult patients Trinca, Vanessa

40 6 p. 4011-4021
artikel
63 Hypertriglyceridemia and lipid tolerance in preterm infants with a birth weight of less than 1250 g on routine parenteral nutrition Giretti, Ilaria

40 6 p. 4444-4448
artikel
64 Impact of slow versus rapid digesting carbohydrates on substrate oxidation in pre-pubertal children: A randomized crossover trial Gillen, Zachary M.

40 6 p. 3718-3728
artikel
65 Improvement of colonic healing and surgical recovery with perioperative supplementation of inulin and galacto-oligosaccharides Hajjar, Roy

40 6 p. 3842-3851
artikel
66 Is serum vitamin D deficiency before gestational 20 weeks a risk factor for preeclampsia? Yue, Chao-Yan

40 6 p. 4430-4435
artikel
67 Ketoanalogue supplements reduce mortality in patients with pre-dialysis advanced diabetic kidney disease: A nationwide population-based study Chen, Hsing-Yu

40 6 p. 4149-4160
artikel
68 Long-term effects of a modified, low-protein infant formula on growth and body composition: Follow-up of a randomized, double-blind, equivalence trial Kouwenhoven, Stefanie M.P.

40 6 p. 3914-3921
artikel
69 Low dietary quercetin intake by food frequency questionnaire analysis is not associated with hypertension occurrence Yao, Zhanxin

40 6 p. 3748-3753
artikel
70 Magnitude of gluconeogenesis and endogenous glucose production: are they predictable in clinical settings? Udin, Isabelle

40 6 p. 3807-3814
artikel
71 Measured energy expenditure in mildly hypothermic critically ill patients with traumatic brain injury: A sub-study of a randomized controlled trial Ridley, Emma J.

40 6 p. 3875-3882
artikel
72 Methane and fatty acid metabolism pathways are predictive of Low-FODMAP diet efficacy for patients with irritable bowel syndrome Eetemadi, Ameen

40 6 p. 4414-4421
artikel
73 Methodology for altering omega-3 EPA+DHA and omega-6 linoleic acid as controlled variables in a dietary trial MacIntosh, Beth A.

40 6 p. 3859-3867
artikel
74 Micronutrient deficiencies in critical illness Koekkoek, W.A.C.

40 6 p. 3780-3786
artikel
75 Nutritional Risk at intensive care unit admission and outcomes in survivors of critical illness Mart, Matthew F.

40 6 p. 3868-3874
artikel
76 Oleic acid restores the rhythmicity of the disrupted circadian rhythm found in gastrointestinal explants from patients with morbid obesity Lago-Sampedro, Ana

40 6 p. 4324-4333
artikel
77 Omega-3 polyunsaturated fatty acids modify the inverse association between systemic inflammation and cardiovascular fitness Farley, Gabrielle

40 6 p. 4097-4105
artikel
78 Postprandial dynamics and response of fibroblast growth factor 21 in older adults Herpich, Catrin

40 6 p. 3765-3771
artikel
79 Prevalence and prognostic implications of malnutrition as defined by GLIM criteria in elderly patients with heart failure Hirose, Susumu

40 6 p. 4334-4340
artikel
80 Prevalence of sarcopenic obesity and sarcopenic overweight in the general population: The lifelines cohort study Wagenaar, Carlijn A.

40 6 p. 4422-4429
artikel
81 Prognostic value of malnutrition using geriatric nutritional risk index in patients with coronary chronic total occlusion after percutaneous coronary intervention Cheng, Lele

40 6 p. 4171-4179
artikel
82 Relationship of several serum folate forms with the risk of mortality: A prospective cohort study Liu, Mengyi

40 6 p. 4255-4262
artikel
83 Repair of central venous access devices in intestinal failure patients is safe and cost-effective: A retrospective single centre cohort study Fletcher, Jane

40 6 p. 4263-4266
artikel
84 Sarcopenia in patients after an episode of acute decompensated heart failure: An underdiagnosed problem with serious impact Eschalier, Romain

40 6 p. 4490-4499
artikel
85 Scored-GLIM as an effective tool to assess nutrition status and predict survival in patients with cancer Zhang, Qi

40 6 p. 4225-4233
artikel
86 Serum amino acid concentrations are modified by age, insulin resistance, and BCAT2 rs11548193 and BCKDH rs45500792 polymorphisms in subjects with obesity Guizar-Heredia, Rocío

40 6 p. 4209-4215
artikel
87 Serum uric acid is positively associated with muscle strength in older men and women: Findings from NHANES 1999–2002 Nahas, Paula C.

40 6 p. 4386-4393
artikel
88 Short-chain fatty acids combined with intronic DNA methylation of HIF3A: Potential predictors for diabetic cardiomyopathy Guo, Yue

40 6 p. 3708-3717
artikel
89 Small-bore feeding tube versus large-bore sump tube for early enteral nutrition in mechanically ventilated patients: A nationwide inpatient database study Ohbe, Hiroyuki

40 6 p. 4113-4119
artikel
90 Socioeconomic and lifestyle factors modifies the association between nut consumption and metabolic syndrome incidence Hosseinpour-Niazi, Somayeh

40 6 p. 4055-4064
artikel
91 Temporal trends in nutrition intake among older long-term care residents Salminen, Karoliina

40 6 p. 3793-3797
artikel
92 The association between the adapted dietary inflammatory index and colorectal cancer recurrence and all-cause mortality Wesselink, Evertine

40 6 p. 4436-4443
artikel
93 The effect of oral omega-3 polyunsaturated fatty acid supplementation on muscle maintenance and quality of life in patients with cancer: A systematic review and meta-analysis Lam, Chung Nga

40 6 p. 3815-3826
artikel
94 The effect of the a regional cardioprotective nutritional program on inflammatory biomarkers and metabolic risk factors in secondary prevention for cardiovascular disease, a randomised trial Bersch-Ferreira, Angela C.

40 6 p. 3828-3835
artikel
95 The goldilocks problem: Nutrition and its impact on glycaemic control Knopp, Jennifer L.

40 6 p. 3677-3687
artikel
96 The impact of dietary macronutrient intake on cognitive function and the brain Muth, Anne-Katrin

40 6 p. 3999-4010
artikel
97 The incidence of the refeeding syndrome. A systematic review and meta-analyses of literature Cioffi, Iolanda

40 6 p. 3688-3701
artikel
98 The prognostic impact of BIA-derived fat-free mass index in patients with cancer Cereda, Emanuele

40 6 p. 3901-3907
artikel
99 The role of systemic inflammation in the association between serum 25-hydroxyvitamin D and type 2 diabetes mellitus Wan, Zhengce

40 6 p. 3661-3667
artikel
100 Urinary oxidized, but not enzymatic vitamin E metabolites are inversely associated with measures of glucose homeostasis in middle-aged healthy individuals Luo, Jiao

40 6 p. 4192-4200
artikel
101 Validation of bioelectrical impedance analysis for body composition assessment in children with obesity aged 8-14y Gutiérrez-Marín, Desirée

40 6 p. 4132-4139
artikel
102 Value of muscle quality, strength and gait speed in supporting the predictive power of GLIM-defined malnutrition for postoperative outcomes in overweight patients with gastric cancer Huang, Dong-Dong

40 6 p. 4201-4208
artikel
103 Visceral adipose tissue glucose uptake is linked to prognosis in multiple myeloma patients: An exploratory study da Cunha Júnior, Ademar Dantas

40 6 p. 4075-4084
artikel
104 Visceral adiposity index and its association with Dietary Approaches to Stop Hypertension (DASH) diet scores among older adults: National Health and Nutrition Examination Surveys 2011–2014 Ferguson, Christine C.

40 6 p. 4085-4089
artikel
                             104 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland