no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Altered materno-fetal transfer of 13C-polyunsaturated fatty acids in obese pregnant women
|
Gázquez, A. |
|
|
39 |
4 |
p. 1101-1107 |
article |
2 |
Association between plasma phospholipid omega-3 polyunsaturated fatty acids and type 2 diabetes is sex dependent: The Hunter Community Study
|
Abbott, Kylie A. |
|
|
39 |
4 |
p. 1059-1066 |
article |
3 |
Association of rs670 variant of APOA1 gene with lipid profile and insulin resistance after 9 months of a high protein/low carbohydrate vs a standard hypocaloric diet
|
Izaola, Olatz |
|
|
39 |
4 |
p. 988-993 |
article |
4 |
Associations between dietary patterns at age 71 and the prevalence of sarcopenia 16 years later
|
Karlsson, Mikael |
|
|
39 |
4 |
p. 1077-1084 |
article |
5 |
Characteristics of polymeric formula and route of delivery of exclusive enteral nutrition have no effect on disease outcome and weight gain in pediatric Crohn's disease
|
Hojsak, Iva |
|
|
39 |
4 |
p. 1108-1111 |
article |
6 |
Circulating phylloquinone, inactive Matrix Gla protein and coronary heart disease risk: A two-sample Mendelian Randomization study
|
Zwakenberg, Sabine R. |
|
|
39 |
4 |
p. 1131-1136 |
article |
7 |
Comment on “preoperative administration of Omega-3 fatty acids on postoperative pain and acute-phase reactants in patients undergoing Roux-en-Y gastric bypass: A randomized clinical trial”
|
Qiang, Hu |
|
|
39 |
4 |
p. 1301 |
article |
8 |
Comparative and functional analysis of plasma membrane-derived extracellular vesicles from obese vs. nonobese women
|
Santamaria-Martos, Fernando |
|
|
39 |
4 |
p. 1067-1076 |
article |
9 |
Dietary patterns at 7 year-old and their association with cardiometabolic health at 10 year-old
|
Pinto, Andreia |
|
|
39 |
4 |
p. 1195-1202 |
article |
10 |
Diet quality and nutrient density in subjects with metabolic syndrome: Influence of socioeconomic status and lifestyle factors. A cross-sectional assessment in the PREDIMED-Plus study
|
Cano-Ibáñez, Naomi |
|
|
39 |
4 |
p. 1161-1173 |
article |
11 |
Does tea extract supplementation benefit metabolic syndrome and obesity? A systematic review and meta-analysis
|
Li, Xiumin |
|
|
39 |
4 |
p. 1049-1058 |
article |
12 |
Editorial board
|
|
|
|
39 |
4 |
p. i-ii |
article |
13 |
Effect of a chronotype-adjusted diet on weight loss effectiveness: A randomized clinical trial
|
Galindo Muñoz, J.S. |
|
|
39 |
4 |
p. 1041-1048 |
article |
14 |
Effect of epigallocatechin gallate on the body composition and lipid profile of down syndrome individuals: Implications for clinical management
|
Xicota, Laura |
|
|
39 |
4 |
p. 1292-1300 |
article |
15 |
Effect of omega-3 fatty acid plus vitamin E Co-Supplementation on oxidative stress parameters: A systematic review and meta-analysis
|
Sepidarkish, Mahdi |
|
|
39 |
4 |
p. 1019-1025 |
article |
16 |
Effect of two different nutritional supplements on postprandial glucose response and energy- and protein intake in hospitalised patients with COPD: A randomised cross-over study
|
Ingadottir, Arora Ros |
|
|
39 |
4 |
p. 1085-1091 |
article |
17 |
Extracellular mass to body cell mass ratio as a potential index of wasting and fluid overload in hemodialysis patients. A case-control study
|
Ruperto, Mar |
|
|
39 |
4 |
p. 1117-1123 |
article |
18 |
Feeding protocol deviation after esophagectomy: A retrospective multicenter study
|
Berkelmans, Gijs H.K. |
|
|
39 |
4 |
p. 1258-1263 |
article |
19 |
Fried food consumption and risk of coronary artery disease: The Million Veteran Program
|
Honerlaw, Jacqueline P. |
|
|
39 |
4 |
p. 1203-1208 |
article |
20 |
How lifestyle factors and their associated pathogenetic mechanisms impact psoriasis
|
Madden, Seonad K. |
|
|
39 |
4 |
p. 1026-1040 |
article |
21 |
Interactions of dietary fat with the gut microbiota: Evaluation of mechanisms and metabolic consequences
|
Mokkala, Kati |
|
|
39 |
4 |
p. 994-1018 |
article |
22 |
Is abnormal 25 g fructose breath test a predictor of symptomatic response to a low fructose diet in irritable bowel syndrome?
|
Melchior, Chloé |
|
|
39 |
4 |
p. 1155-1160 |
article |
23 |
Letter to the Editor: Comment on ‘Diet quality index as a predictor of treatment efficacy in overweight and obese adolescents: The EVASYON study’
|
Orsso, Camila E. |
|
|
39 |
4 |
p. 1303 |
article |
24 |
Low muscle mass and low muscle strength associate with nonalcoholic fatty liver disease
|
Gan, Da |
|
|
39 |
4 |
p. 1124-1130 |
article |
25 |
Lymphocyte-to-C-reactive protein ratio and score are clinically feasible nutrition-inflammation markers of outcome in patients with gastric cancer
|
Okugawa, Yoshinaga |
|
|
39 |
4 |
p. 1209-1217 |
article |
26 |
Metabolically unhealthy overweight individuals have high lysophosphatide levels, phospholipase activity, and oxidative stress
|
Kim, Minjoo |
|
|
39 |
4 |
p. 1137-1145 |
article |
27 |
Nutritional condition analysis of the older adult patients with femoral neck fracture
|
Chen, Yu |
|
|
39 |
4 |
p. 1174-1178 |
article |
28 |
Overcoming confounding by indication in nutrition research using electronic healthcare data
|
Ohnuma, Tetsu |
|
|
39 |
4 |
p. 985-987 |
article |
29 |
Prediction of early- and long-term mortality in adult patients acutely admitted to internal medicine: NRS-2002 and beyond
|
Sanson, Gianfranco |
|
|
39 |
4 |
p. 1092-1100 |
article |
30 |
Rapid decreases of key antioxidant molecules in critically ill patients: A personalized approach
|
Margaritelis, N.V. |
|
|
39 |
4 |
p. 1146-1154 |
article |
31 |
Reduced skeletal muscle protein balance in paediatric Crohn's disease
|
Davies, Amanda |
|
|
39 |
4 |
p. 1250-1257 |
article |
32 |
Relationship between consumption of raw garlic and handgrip strength in a large-scale adult population
|
Gu, Yeqing |
|
|
39 |
4 |
p. 1234-1241 |
article |
33 |
Reply letter to the Editor–Malnutrition according to the European Society of Clinical Nutrition and Metabolism (ESPEN) definition and falls in general older population
|
Cederholm, T. |
|
|
39 |
4 |
p. 1302 |
article |
34 |
Resveratrol attenuates high-fat diet-induced non-alcoholic steatohepatitis by maintaining gut barrier integrity and inhibiting gut inflammation through regulation of the endocannabinoid system
|
Chen, Mengting |
|
|
39 |
4 |
p. 1264-1275 |
article |
35 |
Seasonal effects on resting energy expenditure are dependent on age and percent body fat
|
Pham, Duong Duc |
|
|
39 |
4 |
p. 1276-1283 |
article |
36 |
Serum 25-hydroxyvitamin D3 and risk of type 2 diabetes among Japanese adults: the Hitachi Health Study
|
Akter, Shamima |
|
|
39 |
4 |
p. 1218-1224 |
article |
37 |
Serum metabolomic profiling and its association with 25-hydroxyvitamin D
|
Leung, Raymond Y.H. |
|
|
39 |
4 |
p. 1179-1187 |
article |
38 |
Should we introduce a feeding tube before assessing the risk of variceal bleeding?
|
Romeiro, Fernando Gomes |
|
|
39 |
4 |
p. 1304 |
article |
39 |
Standardized nutritional supply versus individual nutritional assessment: Impact on weight changes, complications and functional outcome from neurological early rehabilitation
|
Schmidt, S.B. |
|
|
39 |
4 |
p. 1225-1233 |
article |
40 |
The fragility of statistically significant results from clinical nutrition randomized controlled trials
|
Pędziwiatr, Michał |
|
|
39 |
4 |
p. 1284-1291 |
article |
41 |
The importance of bioelectrical impedance in the critical pediatric patient
|
Azevedo, Zina Maria Almeida de |
|
|
39 |
4 |
p. 1188-1194 |
article |
42 |
The relative accuracy of skinfolds compared to four-compartment estimates of body composition
|
Nickerson, Brett S. |
|
|
39 |
4 |
p. 1112-1116 |
article |
43 |
Virgin olive oil (unfiltered) extract contains peptides and possesses ACE inhibitory and antihypertensive activity
|
Alcaide-Hidalgo, Juan María |
|
|
39 |
4 |
p. 1242-1249 |
article |