Digitale Bibliotheek
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                             38 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A randomized controlled trial of 130 g/day low-carbohydrate diet in type 2 diabetes with poor glycemic control Sato, Junko
2017
36 4 p. 992-1000
9 p.
artikel
2 Association of alcohol consumption with coronary artery disease severity Chagas, Patricia
2017
36 4 p. 1036-1039
4 p.
artikel
3 Association of modified NUTRIC score with 28-day mortality in critically ill patients Mukhopadhyay, Amartya
2017
36 4 p. 1143-1148
6 p.
artikel
4 Associations between micronutrient intakes and gut microbiota in a group of adults with cystic fibrosis Li, Li
2017
36 4 p. 1097-1104
8 p.
artikel
5 Bioelectrical impedance vector analysis as a useful predictor of nutritional status in patients with short bowel syndrome Fassini, Priscila Giacomo
2017
36 4 p. 1117-1121
5 p.
artikel
6 Clinical nutrition education in medical schools: Results of an ESPEN survey Cuerda, Cristina
2017
36 4 p. 915-916
2 p.
artikel
7 Comparison of the effects of nicotinic acid and nicotinamide degradation on plasma betaine and choline levels Sun, Wu-Ping
2017
36 4 p. 1136-1142
7 p.
artikel
8 Determinants of low levels of brain natriuretic peptide in morbid obesity Ricci, Maria Anastasia
2017
36 4 p. 1075-1081
7 p.
artikel
9 Determining the accuracy of predictive energy expenditure (PREE) equations in severely obese adolescents Steinberg, Alissa
2017
36 4 p. 1158-1164
7 p.
artikel
10 Dietary habits and neurological features of Parkinson's disease patients: Implications for practice Barichella, Michela
2017
36 4 p. 1054-1061
8 p.
artikel
11 Economic and operational burden associated with malnutrition in chronic obstructive pulmonary disease Hoong, Jian Ming
2017
36 4 p. 1105-1109
5 p.
artikel
12 Editorial board 2017
36 4 p. i-ii
nvt p.
artikel
13 Effectiveness and efficacy of nutritional therapy: A systematic review following Cochrane methodology Muscaritoli, Maurizio
2017
36 4 p. 939-957
19 p.
artikel
14 Egg consumption and cardiovascular disease according to diabetic status: The PREDIMED study Díez-Espino, J.
2017
36 4 p. 1015-1021
7 p.
artikel
15 Feeding the brain – The effects of micronutrient interventions on cognitive performance among school-aged children: A systematic review of randomized controlled trials Lam, Long Fung
2017
36 4 p. 1007-1014
8 p.
artikel
16 Geriatric nutritional risk index correlates with length of hospital stay and inflammatory markers in older inpatients Gärtner, Simone
2017
36 4 p. 1048-1053
6 p.
artikel
17 Glucose homeostasis, insulin resistance and inflammatory biomarkers in patients with non-alcoholic fatty liver disease: Beneficial effects of supplementation with microalgae Chlorella vulgaris: A double-blind placebo-controlled randomized clinical trial Ebrahimi-Mameghani, Mehrangiz
2017
36 4 p. 1001-1006
6 p.
artikel
18 High-dose vitamin D3 reduces circulating hepcidin concentrations: A pilot, randomized, double-blind, placebo-controlled trial in healthy adults Smith, Ellen M.
2017
36 4 p. 980-985
6 p.
artikel
19 Home Enteral Nutrition therapy: Difficulties, satisfactions and support needs of caregivers assisting older patients Jukic P, Nikolina
2017
36 4 p. 1062-1067
6 p.
artikel
20 Hospital malnutrition in Latin America: A systematic review Correia, Maria Isabel T.D.
2017
36 4 p. 958-967
10 p.
artikel
21 Influence of different dialysis modalities in the measurement of resting energy expenditure in patients with acute kidney injury in ICU Góes, Cassiana R. de
2017
36 4 p. 1170-1174
5 p.
artikel
22 Malnutrition risk predicts recovery of full oral intake among older adult stroke patients undergoing enteral nutrition: Secondary analysis of a multicentre survey (the APPLE study) Nishioka, Shinta
2017
36 4 p. 1089-1096
8 p.
artikel
23 Micronutrient intake, from diet and supplements, and association with status markers in pre- and post-RYGB patients Gesquiere, Ina
2017
36 4 p. 1175-1181
7 p.
artikel
24 Nutrient patterns and chronic inflammation in a cohort of community dwelling middle-aged men Cao, Yingting
2017
36 4 p. 1040-1047
8 p.
artikel
25 Nutritional status of older patients with oropharyngeal dysphagia in a chronic versus an acute clinical situation Carrión, Silvia
2017
36 4 p. 1110-1116
7 p.
artikel
26 NutritionDay ICU: A 7 year worldwide prevalence study of nutrition practice in intensive care Bendavid, Itai
2017
36 4 p. 1122-1129
8 p.
artikel
27 Obesity increases the prevalence and the incidence of asthma and worsens asthma severity Barros, R.
2017
36 4 p. 1068-1074
7 p.
artikel
28 Parenteral fish oil and liver function tests in hospitalized adult patients receiving parenteral nutrition: A propensity score-matched analysis Llop-Talaveron, J.M.
2017
36 4 p. 1082-1088
7 p.
artikel
29 Parenteral glutamine should not be routinely used in adult critically ill patients van Zanten, Arthur R.H.
2017
36 4 p. 1184-1185
2 p.
artikel
30 Pregnancy is possible on long-term home parenteral nutrition in patients with chronic intestinal failure: Results of a long term retrospective observational study Billiauws, Lore
2017
36 4 p. 1165-1169
5 p.
artikel
31 Recent advances in complementary and replacement therapy with nutraceuticals in combating gastrointestinal illnesses Yang, Natasha
2017
36 4 p. 968-979
12 p.
artikel
32 Reply-Letter to the Editor-Glutamine dipeptide-supplemented parenteral nutrition improves the clinical outcomes of critically ill patients: A systematic evaluation of randomised controlled trials Stehle, Peter
2017
36 4 p. 1182-1183
2 p.
artikel
33 Supplementation of vitamin B12 or folic acid on hemoglobin concentration in children 6–36 months of age: A randomized placebo controlled trial Kumar, Tivendra
2017
36 4 p. 986-991
6 p.
artikel
34 The effects of oral glutamine on clinical and survival outcomes of non-small cell lung cancer patients treated with chemoradiotherapy Gul, Kanyilmaz
2017
36 4 p. 1022-1028
7 p.
artikel
35 The influence of protein malnutrition on biological and immunomodulatory aspects of bone marrow mesenchymal stem cells dos Santos, Guilherme Galvão
2017
36 4 p. 1149-1157
9 p.
artikel
36 The two most popular malnutrition screening tools in the light of the new ESPEN consensus definition of the diagnostic criteria for malnutrition Poulia, Kalliopi-Anna
2017
36 4 p. 1130-1135
6 p.
artikel
37 Towards a multidisciplinary approach to understand and manage obesity and related diseases Bischoff, Stephan C.
2017
36 4 p. 917-938
22 p.
artikel
38 Vitamin D insufficient levels during pregnancy and micronuclei frequency in peripheral blood T lymphocytes mothers and newborns (Rhea cohort, Crete) O'Callaghan-Gordo, Cristina
2017
36 4 p. 1029-1035
7 p.
artikel
                             38 gevonden resultaten
 
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