| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Artificial nutrition: dilemmas in decision-making
|
PLANAS, MERCÉ
|
|
2002
|
21 |
4 |
p. 355-361
7 p.
|
artikel
|
| 2 |
Early enteral nutrition in the cardiothoracic intensive care unit
|
KESEK, D.R.
|
|
2002
|
21 |
4 |
p. 303-307
5 p.
|
artikel
|
| 3 |
Fractional hepatic de novo lipogenesis in healthy subjects during near-continuous oral nutrition and bed rest: a comparison with published data in artificially fed, critically ill patients
|
MINEHIRA, K.
|
|
2002
|
21 |
4 |
p. 345-350
6 p.
|
artikel
|
| 4 |
Is a 24-h cyclic closed enteral feeding system microbiologically safe in geriatric patients?
|
LAFOURCADE, P.
|
|
2002
|
21 |
4 |
p. 315-320
6 p.
|
artikel
|
| 5 |
Limited effects of micronutrient supplementation on strength and physical function after abdominal aortic aneurysmectomy
|
WATTERS, JAMES M.
|
|
2002
|
21 |
4 |
p. 321-327
7 p.
|
artikel
|
| 6 |
Muscular mass assessed by ultrasonography after administration of low-dose corticosteroids and muscle relaxants in critically ill hemiplegic patients
|
MOUKAS, MARKOS
|
|
2002
|
21 |
4 |
p. 297-302
6 p.
|
artikel
|
| 7 |
Must every cancer patient die with a central venous catheter?
|
Buchman, Alan L.
|
|
2002
|
21 |
4 |
p. 269-271
3 p.
|
artikel
|
| 8 |
Practices in relation to nutritional care and support—report from the Council of Europe
|
BECK, ANNE MARIE
|
|
2002
|
21 |
4 |
p. 351-354
4 p.
|
artikel
|
| 9 |
Prevalence of bone disease in patients on home parenteral nutrition
|
PIRONI, LORIS
|
|
2002
|
21 |
4 |
p. 289-296
8 p.
|
artikel
|
| 10 |
Prevalence, outcome and associated factors of deranged liver function tests in patients on home parenteral nutrition
|
LUMAN, W.
|
|
2002
|
21 |
4 |
p. 337-343
7 p.
|
artikel
|
| 11 |
Protective effects of carnitine in an experimental ischemia–reperfusion injury
|
ATILA, K.
|
|
2002
|
21 |
4 |
p. 309-313
5 p.
|
artikel
|
| 12 |
Quality of life and length of survival in advanced cancer patients on home parenteral nutrition
|
BOZZETTI, F.
|
|
2002
|
21 |
4 |
p. 281-288
8 p.
|
artikel
|
| 13 |
Reduced arginine availability and nitric oxide production
|
HALLEMEESCH, M.M.
|
|
2002
|
21 |
4 |
p. 273-279
7 p.
|
artikel
|
| 14 |
Survey on structure and performance of nutrition-support teams in Germany
|
SENKAL, METIN
|
|
2002
|
21 |
4 |
p. 329-335
7 p.
|
artikel
|
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